| Literature DB >> 34335355 |
Huaruo Chen1,2, Fei Liu1,3, Ya Wen4, Ling Ling5, Xueying Gu1.
Abstract
With the outbreak of COVID-19, many offline academic activities have been turned online, and virtual academic communities have been further emphasized. Based on this situation, this study took the Eagly and Chaiken's Heuristic-System Model of Persuasion and the general rules of behavioral decision as a theoretical basis, established a theoretical model of sustainable knowledge sharing willingness in virtual academic communities. Firstly, this study developed the scale of willingness to share sustainable knowledge based on the heuristic system model of persuasion. After analyzing the data of 62 participants, the scale was revised. Secondly, 256 valid data were collected from China, the United States, Singapore, and Indonesia. Finally, the conceptual model and theoretical hypothesis were tested based on the data. The results show that knowledge sharing satisfaction is affected by heuristic factors (knowledge sharing quantity, knowledge source credibility) and system factors (knowledge sharing quality, knowledge sharing usefulness), and has a significant positive correlation with sustainable knowledge sharing willingness.Entities:
Keywords: COVID-19; Heuristic-System Model; academic virtual community; sustainable knowledge sharing; willingness
Year: 2021 PMID: 34335355 PMCID: PMC8322972 DOI: 10.3389/fpsyg.2021.627833
Source DB: PubMed Journal: Front Psychol ISSN: 1664-1078
FIGURE 1Research model.
FIGURE 2Homepages of ResearchGate and Mendeley.
Scale of sustainable knowledge sharing in virtual academic community.
| 1 | I like to help others by sharing my knowledge. |
| 2 | I am confident that I can provide valuable knowledge to others. |
| 3 | I have the ability to provide valuable knowledge. |
| 4 | I believe that a solid knowledge base is easier to accept new knowledge. |
| 5 | I am good at sharing new knowledge to work or study. |
| 6 | I am good at applying new methods of knowledge sharing to work or study. |
| 7 | Shared knowledge is helpful to my work or study. |
| 8 | Shared knowledge is related to the topic. |
| 9 | Shared knowledge is rigorous and accurate. |
| 10 | Shared knowledge is complete. |
| 11 | Shared knowledge is timely. |
| 12 | Rich knowledge topics provided by virtual community. |
| 13 | Sufficient knowledge provided by virtual community. |
| 14 | The knowledge shared by virtual community contains abundant information. |
| 15 | The knowledge topic of virtual community updating and sharing. |
| 16 | I am willing to share knowledge. |
| 17 | I am not willing to share knowledge. |
| 18 | I would like to participate in the discussion of virtual community. |
| 19 | I would like to respond to the topic. |
| 20 | I am satisfied with virtual community products. |
| 21 | I am satisfied with virtual community service. |
| 22 | I am satisfied with the use of virtual communities. |
| 23 | I can find the same professional in the virtual community. |
| 24 | I have people in close contact with the virtual community. |
| 25 | I can build friendships in virtual communities. |
| 26 | I belong to a topic organization of virtual community. |
| 27 | The knowledge shared by virtual community is based on my willingness. |
| 28 | The knowledge shared by virtual community is authoritative. |
| 29 | Knowledge recognition of virtual community sharing is high. |
| 30 | The knowledge shared by virtual community should be trusted. |
Reliability test of the model.
| Sustainable knowledge sharing willingness | 3 | 0.838 | 0.941 | 0.922 |
| Usefulness of knowledge sharing | 4 | 0.798 | 0.904 | 0.910 |
| Quality of knowledge sharing | 4 | 0.711 | 0.886 | 0.876 |
| Quantity of knowledge sharing | 4 | 0.812 | 0.921 | 0.933 |
| Reciprocity | 4 | 0.861 | 0.957 | 0.945 |
| Satisfaction Of knowledge sharing | 3 | 0.901 | 0.961 | 0.955 |
| Social connection | 4 | 0.891 | 0.959 | 0.948 |
| Credibility of knowledge source | 4 | 0.721 | 0.892 | 0.777 |
Correlation coefficient.
| 1. Sustainable knowledge sharing willingness | 0.922 | |||||||
| 2.Usefulness of knowledge sharing | 0.656 | 0.910 | ||||||
| 3.Quality of knowledge sharing | 0.533 | 0.595 | 0.876 | |||||
| 4.Quantity of knowledge sharing | 0.501 | 0.498 | 0.622 | 0.933 | ||||
| 5.Reciprocity | 0.612 | 0.688 | 0.521 | 0.567 | 0.945 | |||
| 6.Satisfaction of knowledge sharing | 0.701 | 0.599 | 0.534 | 0.696 | 0.589 | 0.955 | ||
| 7.Social connection | 0.333 | 0.421 | 0.383 | 0.333 | 0.347 | 0.466 | 0.948 | |
| 8.Credibility of knowledge source | 0.489 | 0.487 | 0.524 | 0.410 | 0.587 | 0.481 | 0.367 | 0.777 |
FIGURE 3Model results. *p < 0.05, **p < 0.01, ***p < 0.001.