Literature DB >> 34330052

Assessing Emotion Regulation Ability for Negative and Positive Emotions: Psychometrics of the Perth Emotion Regulation Competency Inventory in United States Adults.

David A Preece1, Rodrigo Becerra2, Shannon Sauer-Zavala3, Mark Boyes4, Peter McEvoy5, Cynthia Villanueva6, Stevi Ibonie6, June Gruber6, Penelope Hasking4, James J Gross7.   

Abstract

People regulate both negative and positive emotions, and their ability to do this successfully is a cornerstone of adaptive psychological functioning. However, few measures have been available to assess emotion regulation ability across both valence domains. The Perth Emotion Regulation Competency Inventory (PERCI) was recently developed for this purpose. Here we present the first psychometric study of the PERCI in the United States (N = 508). Confirmatory factor analyses supported the intended eight-factor structure, which was invariant across age, gender, and education. PERCI scores had high internal consistency, and were associated with measures of psychopathology, emotional reactivity, and emotion regulation strategies in expected ways. These observed relationships between the PERCI and various regulation strategies may serve to establish a profile of what strategy patterns characterize differences in emotion regulation ability. Overall, the PERCI had strong psychometrics. Its capacity to assess both valence domains should enable more comprehensive assessments of emotion regulation ability.
Copyright © 2021 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Emotion regulation; Measurement; Negative; PERCI; Positive; Psychometric; Questionnaire; Validity

Year:  2021        PMID: 34330052     DOI: 10.1016/j.jad.2021.07.055

Source DB:  PubMed          Journal:  J Affect Disord        ISSN: 0165-0327            Impact factor:   4.839


  2 in total

Review 1.  Current Progress and Future Directions for Theory and Research on Savoring.

Authors:  Fred B Bryant
Journal:  Front Psychol       Date:  2021-12-14

2.  Correlates of Dampening and Savoring in Generalized Anxiety Disorder.

Authors:  Bailee L Malivoire; Gabrielle Marcotte-Beaumier; David Sumantry; Naomi Koerner
Journal:  Int J Cogn Ther       Date:  2022-09-16
  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.