Literature DB >> 34329614

Docosahexaenoic acid inhibits U46619- and prostaglandin F-induced pig coronary and basilar artery contractions by inhibiting prostanoid TP receptors.

Kento Yoshioka1, Keisuke Obara2, Shunya Oikawa1, Kohei Uemura1, Akina Yamaguchi1, Kazuki Fujisawa1, Hitomi Hanazawa1, Miki Fujiwara1, Taison Endoh1, Taichi Suzuki1, Montserrat De Dios Regadera1, Daichi Ito1, Guanghan Ou1, Keyue Xu1, Yoshio Tanaka1.   

Abstract

Docosahexaenoic acid (DHA, an n-3 polyunsaturated fatty acid) inhibits U46619 (a TP receptor agonist)- and prostaglandin F2α-induced contractions in rat aorta and mesenteric arteries. However, whether these effects could be replicated in vasospasm-prone vessels, such as coronary and cerebral arteries, remains unknown. Here, we evaluated the changes in pig coronary and basilar artery tensions and intracellular Ca2+ concentrations in human prostanoid TP or FP receptor-expressing cells. We aimed to clarify whether DHA inhibits U46619- and prostaglandin F2α-induced contractions in spasm-prone blood vessels and determine if the TP receptor is the primary target for DHA. In both pig coronary and basilar arteries, DHA suppressed U46619- and prostaglandin F2α-induced sustained contractions in a concentration-dependent manner, but did not affect contractions induced by 80 mM KCl. SQ 29,548 (a TP receptor antagonist) suppressed U46619- and prostaglandin F2α-induced contractions by approximately 100% and 60%, respectively. DHA suppressed both U46619- and prostaglandin F2α-induced increases in intracellular Ca2+ concentrations in human TP receptor-expressing cells. However, DHA did not affect prostaglandin F2α-induced increases in intracellular Ca2+ concentrations in human FP receptor-expressing cells. These findings suggest that DHA potently inhibits TP receptor-mediated contractions in pig coronary and basilar arteries, and the primary mechanism underlying its inhibitory effects on arterial contractions involves inhibiting TP receptors.
Copyright © 2021. Published by Elsevier B.V.

Entities:  

Keywords:  Docosahexaenoic acid (DHA); Pig basilar artery; Pig coronary artery; Prostaglandin F(2α); Prostanoid TP receptor; U46619

Mesh:

Substances:

Year:  2021        PMID: 34329614     DOI: 10.1016/j.ejphar.2021.174371

Source DB:  PubMed          Journal:  Eur J Pharmacol        ISSN: 0014-2999            Impact factor:   4.432


  2 in total

1.  Docosahexaenoic acid and eicosapentaenoic acid strongly inhibit prostanoid TP receptor-dependent contractions of guinea pig gastric fundus smooth muscle.

Authors:  Keyue Xu; Miyuki Shimizu; Chika Murai; Miki Fujisawa; Daichi Ito; Noboru Saitoh; Yutaka Nakagome; Mio Yamashita; Azusa Murata; Shunya Oikawa; Guanghan Ou; Kento Yoshioka; Keisuke Obara; Yoshio Tanaka
Journal:  Pharmacol Res Perspect       Date:  2022-06

2.  Eicosapentaenoic acid (EPA)-induced inhibitory effects on porcine coronary and cerebral arteries involve inhibition of prostanoid TP receptors.

Authors:  Kento Yoshioka; Keisuke Obara; Shunya Oikawa; Kohei Uemura; Akina Yamaguchi; Kazuki Fujisawa; Hitomi Hanazawa; Miki Fujiwara; Taison Endoh; Taichi Suzuki; Montserrat De Dios Regadera; Daichi Ito; Noboru Saitoh; Yutaka Nakagome; Toma Yamashita; Mayu Kiguchi; Yuka Saito; Yuri Nakao; Hinako Miyaji; Guanghan Ou; Keyue Xu; Yoshio Tanaka
Journal:  Sci Rep       Date:  2022-07-27       Impact factor: 4.996

  2 in total

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