Literature DB >> 34322855

Vitamin D-let common sense prevail-on the balance of probabilities.

Helga Rhein1.   

Abstract

Entities:  

Year:  2021        PMID: 34322855      PMCID: PMC8318321          DOI: 10.1007/s40520-021-01939-3

Source DB:  PubMed          Journal:  Aging Clin Exp Res        ISSN: 1594-0667            Impact factor:   3.636


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High latitude, dark skin type, overweight, inflammatory conditions, are all predisposing factors for severe vitamin D deficiency (serum 25(OH)D below 25 nmol/l) [1]. The authors of the latest rapid evidence review for vitamin D and Covid-19 [2] find the evidence not compelling enough to advise population-wide prophylactic vitamin D supplementation to prevent Covid-19 severity. They confirm, however, vitamin D’s role in immune modulatory processes. Should not therefore at least those risk groups deserve to be advised on adequate vitamin D supplementation, better even, have their serum 25(OH)D assessed? I disagree with the authors that existing national guidance in the UK on vitamin D supplementation appears appropriate. Firstly, this guidance is not well taken up [3], secondly, it does not abolish vitamin D deficiency, it just reduces it by a small degree [4], and thirdly, it completely ignores nutritional science by advising the same dose for all (400 IU), whether for a baby or an overweight adult. The risk groups for vitamin D deficiency and severe Covid-19 disease are overlapping. Evidence for the benefits of avoiding D-deficiency during this pandemic far outweighs the theoretical risk of overdose. Physicians and chief medical officers should urgently and pro-actively seek to abolish vitamin D deficiency, now, ahead of a third wave, rather than only wait for further trial results.
  3 in total

1.  Differences and determinants of vitamin D deficiency among UK biobank participants: A cross-ethnic and socioeconomic study.

Authors:  Joshua P Sutherland; Ang Zhou; Matthew J Leach; Elina Hyppönen
Journal:  Clin Nutr       Date:  2020-11-25       Impact factor: 7.324

2.  Diet, environmental factors, and lifestyle underlie the high prevalence of vitamin D deficiency in healthy adults in Scotland, and supplementation reduces the proportion that are severely deficient.

Authors:  Lina Zgaga; Evropi Theodoratou; Susan M Farrington; Felix Agakov; Albert Tenesa; Marion Walker; Susan Knox; A Michael Wallace; Roseanne Cetnarskyj; Geraldine McNeill; Janet Kyle; Mary E Porteous; Malcolm G Dunlop; Harry Campbell
Journal:  J Nutr       Date:  2011-06-22       Impact factor: 4.798

Review 3.  Vitamin D and coronavirus disease 2019 (COVID-19): rapid evidence review.

Authors:  Zahra Raisi-Estabragh; Adrian R Martineau; Elizabeth M Curtis; Rebecca J Moon; Andrea Darling; Susan Lanham-New; Kate A Ward; Cyrus Cooper; Patricia B Munroe; Steffen E Petersen; Nicholas C Harvey
Journal:  Aging Clin Exp Res       Date:  2021-06-12       Impact factor: 3.636

  3 in total
  1 in total

1.  Vitamin D supplementation and COVID-19 disease: safety but unproven efficacy-reply to Dr Helga Rhein.

Authors:  Nicholas C Harvey; Cyrus Cooper; Zahra Raisi-Estabragh
Journal:  Aging Clin Exp Res       Date:  2021-08-18       Impact factor: 3.636

  1 in total

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