| Literature DB >> 34277900 |
Grégoire Bianchetti1, Cécile Baron1, Aurélien Carrillo1, Solenne Berardocco1, Nathalie Marnet2, Marie-Hélène Wagner3, Didier Demilly3, Sylvie Ducournau3, Maria J Manzanares-Dauleux1, Françoise Le Cahérec1, Julia Buitink4, Nathalie Nesi1.
Abstract
Faced with the challenges of adapting agriculture to climate change, seed production should have increased resilience to abiotic stress factors and the expected proliferation of pathogens. This concerns both the nutritional quality and seed vigor, two crucial factors in seedling establishment and yield. Both qualities are acquired during seed development, but how environment influences the genetic and physiological determinisms of these qualities remains to be elucidated. With a world production of 71 Mt of seeds per year, oilseed rape (Brassica napus) is the third largest oleaginous crop. But its productivity must cope with several abiotic stresses, among which drought is one of the main constraints in current and future climate scenarios. In addition, clubroot disease, caused by the pathogen Plasmodiophora brassicae, leads to severe yield losses for the Brassica crops worldwide. Clubroot provokes the formation of galls on the infected roots that can restrict the flow of water and nutrients within the plant throughout the growth cycle. In order to get new insights into the impact of single or combined constraints on seed qualities, metabolic profiling assays were run for a collection of 330 seed samples (including developing, mature and imbibed seeds) harvested from plants of two B. napus cultivars ("Express" and "Montego") that were grown under either drought conditions, the presence of P. brassicae, or a combination of both stresses. Metabolites were identified and quantified by UPLC or GC. In addition, monitoring germination traits was conducted for 60 mature seed lots under in vitro conditions using an automated phenotyping platform. The present dataset contains the raw contents for 42 metabolites (nmol.mg-1 of seed dry weight) filtered and analyzed with statistical tests as well as germination speed and percentages. This dataset is available under accession at Data INRAE. These data will contribute to a better understanding of the crosstalk between the plant responses to water deprivation and/or pathogen attack and how it compromises seed quality. A better understanding of the molecular and physiological responses of the seed to (a)biotic stress on a molecular and physiological will be a first step to meet scientific and technological challenges of adapting seeds to their environment.Entities:
Keywords: Climate change; Germination; Metabolic profiling; Oilseed rape; Pathogen infection; Seed development; Seed quality; Water shortage
Year: 2021 PMID: 34277900 PMCID: PMC8267568 DOI: 10.1016/j.dib.2021.107247
Source DB: PubMed Journal: Data Brief ISSN: 2352-3409
Fig. 1Experimental design. Seeds were collected from oilseed rape plants grown under a sheltered tunnel and exposed to four different treatments. Developing, mature and imbibed seeds were sampled for the metabolic profiling assays and only the mature seed lots were used for the germination tests (refer to Table 1 for a full description of the samples used in this study). C, control; WS, water shortage; Pb, P. brassicae inoculation; Pb+WS, P. brassicae inoculation and water shortage; DAG, days after germination; BBCH60, start of flowering; GDDFlow, growing degree-days calculated in base 0 °C from BBCH60 (GDDFlow are given for Express here).
List of the samples used for the metabolic profiling assays (330 samples) as well as the germination tests (60 samples). T1-T9 refer to the timepoints when immature seeds were collected from the mother plants. C, control; WS, water shortage; Pb, P. brassicae inoculation; Pb+WS, P. brassicae inoculation and water shortage; rep, biological replicate.
| METABOLIC PROFILING | GERMINATION | ||||||
|---|---|---|---|---|---|---|---|
| Developing | Mature | Imbibition | Mature | ||||
| Year | Genotype | Treatment | seeds (T1-T9) | seeds | (6, 18, 24, 48 h) | TOTAL | seeds |
| 2015–2016 | Express | C | – | 2 rep | 8: 4 × 2 rep | 10 | 2 rep |
| 2015–2016 | Express | WS | – | 2 rep | 8: 4 × 2 rep | 10 | 2 rep |
| 2015–2016 | Montego | C | – | 2 rep | 8: 4 × 2 rep | 10 | 2 rep |
| 2015–2016 | Montego | WS | – | 2 rep | 8: 4 × 2 rep | 10 | 2 rep |
| 2016–2017 | Express | C | – | 5 rep | – | 5 | 5 rep |
| 2016–2017 | Express | WS | – | 5 rep | – | 5 | 5 rep |
| 2016–2017 | Montego | C | – | 5 rep | – | 5 | 5 rep |
| 2016–2017 | Montego | WS | – | 5 rep | – | 5 | 5 rep |
| 2017–2018 | Express | C | 27: (T1-T9) × 3 rep | 8 rep | 12: 4 × 3 rep | 47 | 8 rep |
| 2017–2018 | Express | WS | 25: (T1-T9) × 1 rep; (T2-T9) × 2 rep | 8 rep | 12: 4 × 3 rep | 45 | 8 rep |
| 2017–2018 | Express | Pb | 17: (T1-T9) × 1 rep; (T1-T7;T9) × 1 rep | 4 rep | – | 21 | – |
| 2017–2018 | Express | Pb+WS | 15: (T2-T8) × 1 rep; (T2-T9) × 1 rep | 4 rep | – | 19 | – |
| 2017–2018 | Montego | C | 27: (T1-T9) × 3 rep | 8 rep | 12: 4 × 3 rep | 47 | 8 rep |
| 2017–2018 | Montego | WS | 27: (T1-T9) × 3 rep | 8 rep | 12: 4 × 3 rep | 47 | 8 rep |
| 2017–2018 | Montego | Pb | 18: (T1-T9) × 2 rep | 4 rep | – | 22 | – |
| 2017–2018 | Montego | Pb+WS | 18: (T1-T9) × 2 rep | 4 rep | – | 22 | – |
| 330 | 60 | ||||||
Fig. 2Principal component analysis (PCA) score plot of metabolic profiles throughout seed development and imbibition in Brassica napus. Samples are represented according to their stage (immature seeds from T1-T9 with developmental stages given in GDDFlow into parentheses for Express and Montego respectively, mature dry seeds, imbibed seeds) and treatments (C, WS, Pb or Pb+WS). The metabolic variables are written in red (amino acids), green (organic acids) and purple (sugars).
Variation in metabolites and germination parameters of mature seeds harvested from plants grown under various conditions. Data are the mean values with standard errors resulting from 15 (C and WS) or 4 (Pb and Pb+WS) biological replicates of each ‘genotype × treatment’ combination. The metabolite contents are expressed in nmol.mg−1 of seed dry weight. MGT (h), mean germination time; T10 and T90 (h), time required to reach respectively 10 or 90% of germination; ΔT80-T20 (h), time difference between the times required to reach 20 and 80% of germination; GP30 and GP96 (%), germination percentages at 30 or 96 h respectively. All germination assays were run at 20 °C. C, control; WS, water shortage; Pb, P. brassicae inoculation; Pb+WS, P. brassicae inoculation and water shortage.
| Express | Montego | |||||||
|---|---|---|---|---|---|---|---|---|
| C | WS | Pb | Pb+WS | C | WS | Pb | Pb+WS | |
| 0.06 ± 0.02 | 0.06 ± 0.02 | 0.05 ± 0.01 | 0.05 ± 0.00 | 0.05 ± 0.02 | 0.05 ± 0.01 | 0.06 ± 0.02 | 0.03 ± 0.00 | |
| 0.05 ± 0.01 | 0.06 ± 0.02 | 0.05 ± 0.01 | 0.05 ± 0.00 | 0.06 ± 0.02 | 0.05 ± 0.01 | 0.06 ± 0.02 | 0.04 ± 0.01 | |
| 0.30 ± 0.06 | 0.31 ± 0.07 | 0.27 ± 0.02 | 0.26 ± 0.04 | 0.38 ± 0.07 | 0.32 ± 0.05 | 0.39 ± 0.06 | 0.28 ± 0.03 | |
| 0.05 ± 0.02 | 0.06 ± 0.04 | 0.06 ± 0.03 | 0.06 ± 0.01 | 0.05 ± 0.03 | 0.05 ± 0.03 | 0.07 ± 0.01 | 0.05 ± 0.01 | |
| 0.07 ± 0.02 | 0.08 ± 0.02 | 0.07 ± 0.01 | 0.07 ± 0.01 | 0.08 ± 0.03 | 0.09 ± 0.02 | 0.07 ± 0.01 | 0.07 ± 0.01 | |
| 0.04 ± 0.01 | 0.05 ± 0.02 | 0.04 ± 0.01 | 0.04 ± 0.00 | 0.04 ± 0.01 | 0.04 ± 0.02 | 0.05 ± 0.01 | 0.05 ± 0.00 | |
| 0.18 ± 0.06 | 0.21 ± 0.05 | 0.14 ± 0.02 | 0.15 ± 0.01 | 0.13 ± 0.04 | 0.13 ± 0.05 | 0.13 ± 0.02 | 0.10 ± 0.01 | |
| 0.16 ± 0.02 | 0.17 ± 0.03 | 0.16 ± 0.02 | 0.15 ± 0.02 | 0.20 ± 0.03 | 0.18 ± 0.03 | 0.22 ± 0.03 | 0.15 ± 0.01 | |
| 0.21 ± 0.06 | 0.20 ± 0.05 | 0.18 ± 0.04 | 0.19 ± 0.02 | 0.14 ± 0.03 | 0.18 ± 0.07 | 0.14 ± 0.03 | 0.15 ± 0.01 | |
| 1.97 ± 0.65 | 2.27 ± 0.70 | 1.58 ± 0.17 | 1.72 ± 0.13 | 2.40 ± 0.62 | 2.31 ± 0.80 | 2.30 ± 0.43 | 2.01 ± 0.14 | |
| 2.07 ± 1.05 | 2.42 ± 0.90 | 1.27 ± 0.14 | 1.55 ± 0.14 | 2.18 ± 0.72 | 2.83 ± 0.62 | 1.76 ± 0.24 | 2.20 ± 0.16 | |
| 0.51 ± 0.11 | 0.60 ± 0.10 | 0.43 ± 0.09 | 0.55 ± 0.13 | 0.43 ± 0.07 | 0.51 ± 0.13 | 0.45 ± 0.08 | 0.42 ± 0.09 | |
| 0.05 ± 0.02 | 0.05 ± 0.03 | 0.03 ± 0.00 | 0.03 ± 0.01 | 0.05 ± 0.02 | 0.05 ± 0.02 | 0.04 ± 0.00 | 0.04 ± 0.01 | |
| 0.10 ± 0.06 | 0.12 ± 0.05 | 0.07 ± 0.02 | 0.05 ± 0.04 | 0.08 ± 0.03 | 0.09 ± 0.04 | 0.07 ± 0.02 | 0.06 ± 0.00 | |
| 0.14 ± 0.05 | 0.16 ± 0.15 | 0.13 ± 0.04 | 0.10 ± 0.05 | 0.15 ± 0.05 | 0.16 ± 0.05 | 0.18 ± 0.07 | 0.09 ± 0.02 | |
| 6.44 ± 1.16 | 6.95 ± 0.88 | 5.77 ± 0.31 | 5.62 ± 1.09 | 7.30 ± 1.27 | 7.66 ± 1.41 | 6.27 ± 0.62 | 6.27 ± 0.49 | |
| 0.20 ± 0.15 | 0.27 ± 0.20 | 0.11 ± 0.01 | 0.11 ± 0.03 | 0.18 ± 0.07 | 0.29 ± 0.30 | 0.13 ± 0.01 | 0.13 ± 0.01 | |
| 0.18 ± 0.16 | 0.21 ± 0.14 | 0.19 ± 0.15 | 0.12 ± 0.01 | 0.23 ± 0.12 | 0.17 ± 0.06 | 0.77 ± 0.83 | 0.13 ± 0.01 | |
| 0.20 ± 0.05 | 0.22 ± 0.07 | 0.16 ± 0.01 | 0.17 ± 0.02 | 0.20 ± 0.04 | 0.17 ± 0.07 | 0.21 ± 0.05 | 0.12 ± 0.01 | |
| 0.09 ± 0.04 | 0.09 ± 0.04 | 0.07 ± 0.01 | 0.07 ± 0.00 | 0.09 ± 0.02 | 0.09 ± 0.02 | 0.09 ± 0.02 | 0.08 ± 0.00 | |
| 0.04 ± 0.03 | 0.14 ± 0.38 | 0.04 ± 0.01 | 0.72 ± 1.4 | 0.11 ± 0.11 | 0.12 ± 0.18 | 0.09 ± 0.08 | 0.07 ± 0.08 | |
| 3.18 ± 0.90 | 4.39 ± 1.38 | 4.59 ± 0.37 | 4.01 ± 1.80 | 4.34 ± 0.78 | 4.95 ± 1.37 | 4.43 ± 1.28 | 5.18 ± 1.05 | |
| 3.13 ± 0.89 | 5.85 ± 1.69 | 3.36 ± 0.23 | 3.90 ± 0.83 | 4.22 ± 0.73 | 6.02 ± 1.91 | 3.80 ± 0.72 | 5.17 ± 0.72 | |
| 1.81 ± 0.51 | 2.12 ± 0.49 | 1.79 ± 0.10 | 1.74 ± 0.23 | 1.40 ± 0.30 | 1.81 ± 0.46 | 1.13 ± 0.26 | 1.58 ± 0.34 | |
| 0.14 ± 0.13 | 0.27 ± 0.14 | 0.28 ± 0.03 | 0.29 ± 0.08 | 0.23 ± 0.15 | 0.37 ± 0.17 | 0.38 ± 0.07 | 0.46 ± 0.06 | |
| 1.42 ± 0.28 | 1.43 ± 0.34 | 1.41 ± 0.14 | 1.37 ± 0.24 | 0.93 ± 0.09 | 1.09 ± 0.18 | 0.93 ± 0.20 | 1.06 ± 0.19 | |
| 46.63 ± 10.65 | 54.34 ± 12.64 | 48.75 ± 0.66 | 43.66 ± 7.87 | 44.8 ± 6.70 | 49.65 ± 8.78 | 38.16 ± 6.26 | 43.19 ± 6.31 | |
| 38.12 ± 2.81 | 33.61 ± 4.28 | NA | NA | 38.87 ± 3.38 | 36.02 ± 4.61 | NA | NA | |
| 28.72 ± 2.98 | 25.81 ± 3.17 | NA | NA | 29.41 ± 2.87 | 27.69 ± 3.56 | NA | NA | |
| 47.72 ± 3.51 | 41.26 ± 4.69 | NA | NA | 48.16 ± 3.88 | 44.39 ± 5.73 | NA | NA | |
| 12.79 ± 3.09 | 9.95 ± 2.14 | NA | NA | 11.72 ± 2.66 | 10.76 ± 1.96 | NA | NA | |
| 24.37 ± 12.56 | 42.03 ± 23.23 | NA | NA | 23.70 ± 15.23 | 34.23 ± 23.76 | NA | NA | |
| 99.88 ± 0.32 | 99.95 ± 0.21 | NA | NA | 99.73 ± 0.46 | 99.75 ± 0.44 | NA | NA | |
Fig. 3Correlations between metabolites from mature seeds of B. napus and germination traits. Data are the Pearson's correlation coefficients (r) computed for the 27 metabolites and 6 germination variables from n = 60 samples of mature seeds (2 genotypes × 2 treatments [C or WS] × 15 biological replicates) with p-values levels of significance as follows: p < 0.05*; p < 0.01**; p < 0.001***; none, non-significant. The colors refer to the pair-wise correlation coefficient ranging from −1 (green) to 1 (red). The variables are written in red (amino acids), green (organic acids), purple (sugars) and black (germination). Refer to Table 2 for a description of the germination parameters.
| Subject | Biological sciences |
| Specific subject area | Omics: Metabolomics Plant Science: Plant Physiology |
| Type of data | Table Figure |
| How data were acquired | Metabolite data were acquired on the Metabolic Profiling and Metabolomic Platform P2M2 ( |
| Data format | Metabolite contents (nmol.mg−1 of seed dry weight) filtered and analyzed with statistical tests. Percentages of germination, time to reach a given percentage of germination. All data are provided in a single xlsx sheet. |
| Parameters for data collection | Metabolites were extracted from seeds of |
| Description of data collection | Metabolites were extracted with a methanol–chloroform–water mixture and derivatized prior to quantification by UPLC or GC. Compounds were quantified with respect to internal standards that were added to the samples. Monitoring speed of germination was conducted under |
| Data source location | Institution: |
| Data accessibility | Repository name: Data INRAE ( |