Literature DB >> 3427581

Isolation and structure determination of a diacetamidodideoxyuronic acid-containing glycan chain from the S-layer glycoprotein of Bacillus stearothermophilus NRS 2004/3a.

P Messner1, U B Sleytr, R Christian, G Schulz, F M Unger.   

Abstract

A glycan isolated from the surface-layer glycoprotein of Bacillus stearothermophilus strain NRS 2004/3a was shown by 1H- and 13C-n.m.r. spectroscopy to have the tetrasaccharide repeating-unit ----4)-beta-ManpA2,3(NAc)2-(1----3)-alpha-GlcpNAc-(1----4)-beta- ManpA2,3(NAc)-(1----6)-alpha-Glcp(1----.

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Year:  1987        PMID： 3427581     DOI： 10.1016/0008-6215(87)80027-7

Source DB:  PubMed          Journal:  Carbohydr Res        ISSN： 0008-6215            Impact factor:   2.104


  7 in total

Review 1.  Bacterial glycoproteins.

Authors:  P Messner
Journal:  Glycoconj J       Date:  1997-01       Impact factor: 2.916

Review 2.  Crystalline surface layers in procaryotes.

Authors:  U B Sleytr; P Messner
Journal:  J Bacteriol       Date:  1988-07       Impact factor: 3.490

3.  Isolation of two physiologically induced variant strains of Bacillus stearothermophilus NRS 2004/3a and characterization of their S-layer lattices.

Authors:  M Sára; D Pum; S Küpcü; P Messner; U B Sleytr
Journal:  J Bacteriol       Date:  1994-02       Impact factor: 3.490

4.  Characterization of the surface layer glycoprotein of Clostridium symbiosum HB25.

Authors:  P Messner; K Bock; R Christian; G Schulz; U B Sleytr
Journal:  J Bacteriol       Date:  1990-05       Impact factor: 3.490

5.  Biosynthesis of a rare di-N-acetylated sugar in the lipopolysaccharides of both Pseudomonas aeruginosa and Bordetella pertussis occurs via an identical scheme despite different gene clusters.

Authors:  Erin L Westman; Andrew Preston; Robert A Field; Joseph S Lam
Journal:  J Bacteriol       Date:  2008-07-11       Impact factor: 3.490

Review 6.  Bacterial cell-envelope glycoconjugates.

Authors:  Paul Messner; Christina Schäffer; Paul Kosma
Journal:  Adv Carbohydr Chem Biochem       Date:  2013       Impact factor: 12.200

Review 7.  Emerging facets of prokaryotic glycosylation.

Authors:  Christina Schäffer; Paul Messner
Journal:  FEMS Microbiol Rev       Date:  2016-08-26       Impact factor: 16.408
  7 in total

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