Literature DB >> 34251802

Oleanolic Acid Targets the Gut-Liver Axis to Alleviate Metabolic Disorders and Hepatic Steatosis.

Chenyu Xue1, Ying Li1, Hao Lv1, Lei Zhang1, Chongpeng Bi1, Na Dong1, Anshan Shan1, Jiali Wang2.   

Abstract

This study investigated the effects of oleanolic acid (OA) on hepatic lipid metabolism and gut-liver axis homeostasis in an obesity-related non-alcoholic fatty liver disease (NAFLD) nutritional animal model and explored possible molecular mechanisms behind its effects. The results revealed that OA ameliorated the development of metabolic disorders, insulin resistance, and hepatic steatosis in obese rats. Meanwhile, OA restored high-fat-diet (HFD)-induced intestinal barrier dysfunction and endotoxin-mediated induction of toll-like-receptor-4-related pathways, subsequently inhibiting endotoxemia and systemic inflammation and balancing the homeostasis of the gut-liver axis. OA also reshaped the composition of the gut microbiota of HFD-fed rats by reducing the Firmicutes/Bacteroidetes ratio and increasing the abundance of butyrate-producing bacteria. Our results support the applicability of OA as a treatment for obesity-related NAFLD through its anti-inflammatory, antioxidant, and prebiotic integration responses mediated by the gut-liver axis.

Entities:  

Keywords:  NAFLD; butyrate-producing bacteria; gut−liver axis; lipid metabolism; oleanolic acid

Year:  2021        PMID: 34251802     DOI: 10.1021/acs.jafc.1c02257

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  13 in total

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3.  Sodium Butyrate Ameliorates Oxidative Stress-Induced Intestinal Epithelium Barrier Injury and Mitochondrial Damage through AMPK-Mitophagy Pathway.

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4.  Bisdemethoxycurcumin Protects Small Intestine from Lipopolysaccharide-Induced Mitochondrial Dysfunction via Activating Mitochondrial Antioxidant Systems and Mitochondrial Biogenesis in Broiler Chickens.

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5.  Mycotoxins binder supplementation alleviates aflatoxin B1 toxic effects on the immune response and intestinal barrier function in broilers.

Authors:  Yujiao Lai; Meng Sun; Yang He; Jiaqi Lei; Yanming Han; Yuanyuan Wu; Dongying Bai; Yuming Guo; Bingkun Zhang
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6.  Effects of Capsaicin on Growth Performance, Meat Quality, Digestive Enzyme Activities, Intestinal Morphology, and Organ Indexes of Broilers.

Authors:  Zhihua Li; Jiaqi Zhang; Ting Wang; Jingfei Zhang; Lili Zhang; Tian Wang
Journal:  Front Vet Sci       Date:  2022-02-21

7.  Resveratrol Improves Intestinal Morphology and Anti-Oxidation Ability in Deoxynivalenol-Challenged Piglets.

Authors:  Qihua Hong; Xin Li; Qian Lin; Zhuojun Shen; Jie Feng; Caihong Hu
Journal:  Animals (Basel)       Date:  2022-01-27       Impact factor: 2.752

8.  Matcha green tea targets the gut-liver axis to alleviate obesity and metabolic disorders induced by a high-fat diet.

Authors:  Yuefei Wang; Yueer Yu; Lejia Ding; Ping Xu; Jihong Zhou
Journal:  Front Nutr       Date:  2022-08-01

9.  Exploring Anti-Nonalcoholic Fatty Liver Disease Mechanism of Gardeniae Fructus by Network Pharmacology, Molecular Docking, and Experiment Validation.

Authors:  Zhongyan Tang; Lin Li; Zhengxiang Xia
Journal:  ACS Omega       Date:  2022-07-12

Review 10.  Potential Molecular Targets of Oleanolic Acid in Insulin Resistance and Underlying Oxidative Stress: A Systematic Review.

Authors:  Ángel Fernández-Aparicio; María Correa-Rodríguez; Jose M Castellano; Jacqueline Schmidt-RioValle; Javier S Perona; Emilio González-Jiménez
Journal:  Antioxidants (Basel)       Date:  2022-08-03
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