| Literature DB >> 34232176 |
Ji Young Kim1, Myung Ho Lim2,3.
Abstract
ABSTRACT: Chronic diarrhea and constipation are common in adolescents and are associated with depression and anxiety. However, the association was not reported in adolescents adjusted for other psychological factors (resilience, personality traits, perceived stress, and suicidal ideation). Therefore, we investigated the significant psychological factors predicting chronic diarrhea and constipation in adjusted individuals for co-variables.A total of 819 Korean high school students who completed bowel health and psychological questionnaires were enrolled in this study. Depression and anxiety were assessed using validated questionnaires. We used multivariate analyses, controlling for demographic, dietary, lifestyle, and psychological variables to predict chronic diarrhea and constipation.Chronic diarrhea and constipation were more common in individuals with depression (22.3% and 18.6%, respectively) than in individuals with no depression (7.0% and 10.9%, respectively). In addition, they were more prevalent in individuals with anxiety (24.5% and 18.6%, respectively) than in individuals with no anxiety (9.1% and 12.7%, respectively). Multivariate analyses showed that resilience (adjusted risk ratio [aRR] = 0.98, adjusted 95% confidence interval [CI] = 0.97-0.99), moderate (aRR = 6.77, adjusted 95% CI = 3.55-12.91), and severe depression (aRR = 7.42, adjusted 95% CI = 3.61-15.27) were associated with chronic diarrhea. Only mild depression was associated with chronic constipation (aRR = 2.14, adjusted 95% CI = 1.36-3.38). However, anxiety was not significantly associated with chronic diarrhea or constipation.Among the psychological factors predicting disordered bowel habits, resilience and moderate and severe depression were significant predictors of chronic diarrhea, but not anxiety. Furthermore, only mild depression was an independent predictor of chronic constipation.Entities:
Mesh:
Year: 2021 PMID: 34232176 PMCID: PMC8270581 DOI: 10.1097/MD.0000000000026442
Source DB: PubMed Journal: Medicine (Baltimore) ISSN: 0025-7974 Impact factor: 1.817
Subjects characteristics.
| Variables | People with normal bowel habits | People with disordered bowel habits | |
| No. | 572 | 247 | |
| Age, years | .621 | ||
| 16 year | 87 (15.2) | 33 (13.4) | |
| 17 year | 277 (48.4) | 116 (47.0) | |
| 18 year | 208 (36.4) | 98 (39.7) | |
| Gender | |||
| Male | 319 (55.8) | 118 (47.8) | |
| Female | 253 (44.2) | 129 (52.2) | |
| Body mass index (kg/m2) | 22.2 ± 3.9 | 22.0 ± 3.3 | .666 |
| Physical activity | |||
| 6–7 day/week | 79 (13.8) | 21 (8.5) | |
| 2–5 day/week | 250 (43.7) | 99 (40.1) | |
| 0–1 day/week | 243 (42.5) | 127 (51.4) | |
| Regular mealtime | .093 | ||
| Regular | 167 (29.2) | 64 (25.9) | |
| Sometimes regular | 239 (41.8) | 95 (38.5) | |
| Irregular | 166 (29.0) | 88 (35.6) | |
| Grain intake | .051 | ||
| Often consume | 261 (45.6) | 98 (39.7) | |
| Sometimes consume | 256 (44.8) | 115 (46.6) | |
| Rarely consume | 55 (9.6) | 34 (13.8) | |
| Fat intake | .607 | ||
| Often consume | 155 (27.1) | 77 (31.2) | |
| Sometimes consume | 267 (46.7) | 103 (41.7) | |
| Rarely consume | 150 (26.2) | 67 (27.1) | |
| Protein intake | |||
| Often consume | 179 (31.3) | 67 (27.1) | |
| Sometimes consume | 214 (37.4) | 76 (30.8) | |
| Rarely consume | 179 (31.3) | 104 (42.1) | |
| Liquid intake | .954 | ||
| Often consume | 167 (29.2) | 77 (31.2) | |
| Sometimes consume | 314 (54.9) | 127 (51.4) | |
| Rarely consume | 91 (15.9) | 43 (17.4) | |
| Fiber intake | .153 | ||
| Often consume | 188 (32.9) | 73 (29.6) | |
| Sometimes consume | 234 (40.9) | 96 (38.9) | |
| Rarely consume | 150 (26.2) | 78 (31.6) | |
| Dairy food intake | .374 | ||
| Often consume | 240 (42.0) | 98 (39.7) | |
| Sometimes consume | 260 (45.5) | 112 (45.3) | |
| Rarely consume | 72 (12.6) | 37 (15.0) | |
| Sweet food intake | .346 | ||
| Often consume | 92 (16.1) | 46 (18.6) | |
| Sometimes consume | 233 (40.7) | 101 (40.9) | |
| Rarely consume | 247 (43.2) | 100 (40.5) | |
| Salty food intake | |||
| Often consume | 184 (32.2) | 64 (25.9) | |
| Sometimes consume | 268 (46.9) | 116 (47.0) | |
| Rarely consume | 120 (21.0) | 67 (27.1) | |
| Resilience (BRS) | 2.8 ± 0.6 | 2.5 ± 0.7 | |
| Resilience (CD-RISC) | 61.4 ± 15.9 | 53.7 ± 17.7 | |
| Personality traits (Mini-IPIP) | |||
| Extraversion | 13.4 ± 3.4 | 12.5 ± 3.5 | |
| Agreeableness | 14.4 ± 3.0 | 14.2 ± 3.0 | .521 |
| Conscientiousness | 12.6 ± 2.9 | 11.9 ± 3.0 | |
| Neuroticism | 11.8 ± 3.0 | 12.8 ± 2.8 | |
| Intellect/Imagination | 14.3 ± 3.0 | 13.9 ± 3.0 | .079 |
| Depression (PHQ-9) | 5.25 ± 5.1 | 8.7 ± 6.0 | |
| 0–4 (Non-depressed) | 315 (55.1) | 69 (27.9) | |
| 5–27 (Depressed) | 257 (44.9) | 178 (72.1) | |
| Anxiety (GAD-7) | 3.9 ± 5.0 | 6.5 ± 5.6 | |
| 0–4 (Non-anxious) | 389 (68.0) | 108 (43.7) | |
| 5–21 (Anxious) | 183 (32.0) | 139 (56.3) | |
| Perceived stress score | 15.9 ± 6.3 | 16.7 ± 6.3 | .092 |
| Scale for suicidal ideation | 4.7 ± 6.4 | 7.5 ± 8.1 | |
| Disordered bowel habits | |||
| Constipation (BSFS 1 or 2) | 123 (49.8) | ||
| Diarrhea (BSFS 6 or 7) | 124 (50.2) | ||
BRS = Brief Resilience Scale; BSFS = Bristol Stool Form Scale; CD-RISC = Conner-Davidson Resilience Scale; GAD-7 = Generalized Anxiety Disorder 7 Scale; Mini-IPIP = Mini-International Personality Item Pool; PHQ-9 = Patient Health Questionnaire 9 Scale.
Figure 1Proportions of individuals with and with no depression with chronic diarrhea, normal bowel habits, and chronic constipation.
Figure 2Proportions of population with chronic diarrhea (A) and chronic constipation (B) according to the severity of depression.
Univariate and multivariate analyses predicting chronic diarrhea.
| Univariate analyses | Multivariate analyses | ||||
| Variables | Unadjusted RR | Unadjusted 95% CI | Adjusted RR∗ | Adjusted 95% CI | Adjusted |
| Age, years | |||||
| 16 year | — | — | — | — | — |
| 17 year | 1.51 | 0.80–2.86 | 1.89 | 0.92–3.89 | .083 |
| 18 year | 1.61 | 0.84–3.08 | 1.93 | 0.92–4.02 | .081 |
| Female gender | 1.22 | 0.83–1.78 | 0.86 | 0.54–1.39 | .548 |
| Body mass index (kg/m2) | 1.01 | 0.96–1.06 | 1.01 | 0.96–1.07 | .686 |
| Vigorous physical activity | 0.52 | 0.26–1.06 | 0.66 | 0.30–1.46 | .306 |
| Regular mealtime | 1.58 | 0.99–2.50 | 1.40 | 0.82–2.39 | .213 |
| Frequent grain intake | 1.23 | 0.84–1.82 | 0.83 | 0.51–1.35 | .448 |
| Frequent fat intake | 0.80 | 0.53–1.21 | 0.75 | 0.46–1.22 | .246 |
| Frequent protein intake | 1.28 | 0.83–1.97 | 0.99 | 0.60–1.67 | .990 |
| Frequent liquid intake | 1.09 | 0.71–1.67 | 1.12 | 0.65–1.94 | .676 |
| Frequent fiber intake | 1.35 | 0.88–2.07 | 1.26 | 0.75–2.11 | .390 |
| Frequent dairy food intake | 1.13 | 0.77–1.68 | 1.08 | 0.65–1.79 | .772 |
| Frequent sweet food intake | 0.82 | 0.50–1.33 | 0.85 | 0.47–1.54 | .596 |
| Frequent salty food intake | 1.36 | 0.88–2.11 | 1.13 | 0.67–1.92 | .643 |
| Resilience (BRS) | 0.90 | 0.58–1.41 | .644 | ||
| Resilience (CD-RISC) | |||||
| Personality traits (Mini-IPIP) | |||||
| Extraversion | 0.99 | 0.92–1.07 | .896 | ||
| Agreeableness | 0.95 | 0.89–1.01 | 1.01 | 0.93–1.10 | .756 |
| Conscientiousness | 0.96 | 0.88–1.04 | .273 | ||
| Neuroticism | 0.99 | 0.91–1.09 | .862 | ||
| Intellect/Imagination | 0.95 | 0.89–1.01 | 1.00 | 0.93–1.08 | .969 |
| Depression (PHQ-9) | |||||
| No (0–4) | — | — | — | — | — |
| Mild (5–9) | 1.65 | 0.94–2.91 | 1.60 | 0.88–2.91 | .124 |
| Moderate (10–14) | |||||
| Severe (15–27) | |||||
| Anxiety (GAD-7) | |||||
| No (0–4) | — | — | — | — | — |
| Mild (5–9) | 1.07 | 0.55–2.09 | .841 | ||
| Moderate (10–14) | 1.31 | 0.57–3.04 | .529 | ||
| Severe (15–21) | 0.71 | 0.25–2.02 | .522 | ||
| Perceived stress score | 1.03 | 0.99–1.06 | 0.96 | 0.93–1.00 | .060 |
| Scale for suicidal ideation | 0.99 | 0.95–1.02 | .405 | ||
BRS = Brief Resilience Scale; BSFS = Bristol Stool Form Scale; CD-RISC = Conner–Davidson Resilience Scale; CI = confidence interval; GAD-7 = Generalized Anxiety Disorder 7 Scale; Mini-IPIP = Mini-International Personality Item Pool; PHQ-9 = Patient Health Questionnaire 9 Scale; RR = risk ratio.
Multivariate analyses adjusting for the following variables: age, gender, body mass index, vigorous physical activity, regular mealtime, frequent grain intake, frequent fat intake, frequent protein intake, frequent liquid intake, frequent fiber intake, frequent dairy food intake, frequent sweet food intake, frequent salty food intake, resilience (BRS), resilience (CD-RISC), personality traits (mini-IPIP), depression (PHQ-9), anxiety (GAD-7), perceived stress score, and scale for suicidal ideation.
Univariate and multivariate analyses predicting chronic constipation.
| Univariate analyses | Multivariate analyses | ||||
| Variables | Unadjusted RR | Unadjusted 95% CI | Adjusted RR∗ | Adjusted 95% CI | Adjusted |
| Age, years | |||||
| 16 year | — | — | — | — | — |
| 17 year | 0.81 | 0.47–1.42 | 0.76 | 0.42–1.37 | .355 |
| 18 year | 0.93 | 0.53–1.65 | 0.91 | 0.49–1.67 | .753 |
| Female gender | 1.39 | 0.95–2.05 | 1.27 | 0.81–1.97 | .294 |
| Body mass index (kg/m2) | 0.98 | 0.93–1.03 | 0.99 | 0.94–1.06 | .943 |
| Vigorous physical activity | 0.75 | 0.40–1.41 | 0.97 | 0.49–1.92 | .932 |
| Regular mealtime | 0.86 | 0.57–1.30 | 0.74 | 0.46–1.18 | .204 |
| Frequent grain intake | 1.21 | 0.82–1.79 | 1.27 | 0.80–2.02 | .314 |
| Frequent fat intake | 0.91 | 0.60–1.38 | 0.90 | 0.57–1.44 | .670 |
| Frequent protein intake | 1.09 | 0.72–1.67 | 1.02 | 0.64–1.65 | .927 |
| Frequent liquid intake | 0.79 | 0.53–1.19 | 0.69 | 0.42–1.14 | .147 |
| Frequent fiber intake | 0.97 | 0.64–1.45 | 0.85 | 0.53–1.36 | .491 |
| Frequent dairy food intake | 1.03 | 0.70–1.52 | 1.07 | 0.66–1.74 | .781 |
| Frequent sweet food intake | 0.92 | 0.56–1.52 | 1.06 | 0.61–1.86 | .836 |
| Frequent salty food intake | 1.22 | 0.79–1.87 | 1.39 | 0.85–2.28 | .189 |
| Resilience (BRS) | 0.80 | 0.51–1.23 | .304 | ||
| Resilience (CD-RISC) | 0.99 | 0.98–1.00 | 1.00 | 0.98–1.02 | .846 |
| Personality traits (Mini-IPIP) | |||||
| Extraversion | 0.97 | 0.92–1.02 | 0.93 | 0.86–1.00 | .059 |
| Agreeableness | 1.03 | 0.97–1.10 | 1.08 | 0.99–1.17 | .099 |
| Conscientiousness | 1.00 | 0.94–1.07 | 1.05 | 0.97–1.13 | .225 |
| Neuroticism | 1.07 | 0.99–1.15 | .075 | ||
| Intellect/Imagination | 0.98 | 0.92–1.05 | 1.01 | 0.94–1.09 | .811 |
| Depression (PHQ-9) | |||||
| No (0–4) | — | — | — | — | — |
| Mild (5–9) | |||||
| Moderate (10–14) | 1.30 | 0.70–2.42 | 1.11 | 0.58–2.10 | .759 |
| Severe (15–27) | 1.34 | 0.67–2.67 | 0.96 | 0.45–2.05 | .908 |
| Anxiety (GAD-7) | |||||
| No (0–4) | — | — | — | — | — |
| Mild (5–9) | 1.56 | 0.89–2.72 | .123 | ||
| Moderate (10–14) | 1.18 | 0.62–2.25 | 0.88 | 0.36–2.14 | .775 |
| Severe (15–21) | 1.01 | 0.44–2.32 | 0.58 | 0.17–1.92 | .371 |
| Perceived stress score | 1.01 | 0.98–1.04 | 0.99 | 0.95–1.03 | .535 |
| Scale for suicidal ideation | 1.02 | 0.99–1.04 | 1.00 | 0.97–1.04 | .888 |
BRS = Brief Resilience Scale; BSFS = Bristol Stool Form Scale; CD-RISC = Conner–Davidson Resilience Scale; CI = confidence interval; GAD-7 = Generalized Anxiety Disorder 7 Scale; Mini-IPIP = Mini-International Personality Item Pool; PHQ-9 = Patient Health Questionnaire 9 Scale; RR = risk ratio.
Multivariate analyses adjusting for the following variables: age, gender, body mass index, vigorous physical activity, regular mealtime, frequent grain intake, frequent fat intake, frequent protein intake, frequent liquid intake, frequent fiber intake, frequent dairy food intake, frequent sweet food intake, frequent salty food intake, resilience (BRS), resilience (CD-RISC), personality traits (mini-IPIP), depression (PHQ-9), anxiety (GAD-7), perceived stress score, and scale for suicidal ideation.