| Literature DB >> 34218777 |
Khaled Abass1, Olavi Pelkonen2, Arja Rautio1.
Abstract
Chloro-s-triazines-atrazine, cyanazine, propazine, simazine, and terbuthylazine-are structurally similar herbicides, differing only in specific s-triazine4-and 6-N alkyl substituents. It is generally regarded that their toxicokinetics, such as, metabolic pathways, biological effects and toxicities, also share more similar features than the differences. Consequently, it is useful to compare their characteristics to potentially find useful structure-activity relationships or other similarities or differences regarding different active compounds, their metabolites, and biological effects including toxic outcomes. The ultimate goal of these exercises is to apply the summarized knowledge-as far as it is possible regarding a patchy and often inadequate database-to cross the in vitro-in vivo and animal-human borders and integrate the available data to enhance toxicological risk assessment for the benefit of humans and ecosystems. Copyright© Bentham Science Publishers; For any queries, please email at epub@benthamscience.net.Entities:
Keywords: Chloro-s-triazines; biotransformation; human exposure; metabolites; regulatory guidance.; toxicity
Mesh:
Substances:
Year: 2021 PMID: 34218777 PMCID: PMC8811613 DOI: 10.2174/1389200222666210701164945
Source DB: PubMed Journal: Curr Drug Metab ISSN: 1389-2002 Impact factor: 3.731
Fig. (1)Consensus metabolic map of chloro-s-triazines in mammals (modified from EFSA PPR Panel [6]).
Structures of chlorotriazine herbicides.
|
|
|
|
|---|---|---|
| Atrazine | Reduced BWG in mice and rats; increased liver weight | |
| Cyanazine |
| Reduced BWG in mice and rats; increased liver, kidney weight |
| Propazine |
| Reduced BWG in mice and rats; increased liver weight |
| Simazine |
| Reduced BWG in mice and rats; increased liver weight |
| Terbuthylazine |
| Reduced BWG in mice and rats; increased liver weight |
Some basic toxicokinetic characteristics of chlorotriazines. The data has been collected from assessment and regulatory documents of major regulatory agents and the WHO.
|
|
|
|
|
|
|
|---|---|---|---|---|---|
| Absorption | Rapid, almost complete | Rapid | Rapid | Rapid | Rapid, extent >60% |
| Distribution | Erythrocytes, liver, kidney | No specific organ or tissue | No specific organ or tissue | Spleen, liver, kidney | Kidney, liver, blood |
| Metabolism | Extensive | Extensive | Extensive | Extensive | Extensive |
| Excretion | >50% in 24 hr | - | 82-95% in 48 hr | Urine>faeces | 75% in 24 hr, |
Metabolic pathways and metabolites in mammals, and soil and groundwater metabolites and degradants (data and primary sources from the National Data Base (https://pubchem.ncbi.nlm.nih.gov/search/) and (https://toxnet.nlm.nih.gov/cgi-bin/sis/search2/).
|
|
|
|
|
|
|
|---|---|---|---|---|---|
| Metabolic pathways in mammals | N-deethylation | N-deethylation | N-deisopropylation | N-deethylation | N-deethylation |
| Soil and/or Groundwater metabolites | Major: | Major: | Major: | Major: | Major: hydroxyterbuthylazine |
Endocrine disruptor effects of atrazine.
|
|
|
|
|---|---|---|
| Female rats | Activate the release of pituitary hormones at (75 mg/kg) | [ |
| Female rats | Inhibit luteinizing hormone release from the pituitary (100-200 mg/kg) | [ |
| Female rats | Increase steroidogenic enzymes and sex steroid hormone levels (200 and 300 mg/kg) | [ |
| Female rats | Increase the estrogen-to-androgen ratio (300 mg/kg) | [ |
| Female rats | With maximum tolerated dose, lengthening of the estrous cycle | [ |
| Male and female rats | Affect reproductive functions | [ |
| Rats | Decrease serum and testicular testosterone levels (100-200 mg/kg body weight) | [ |
| Rats | Inhibit luteinizing hormone (LH) and testosterone production (at or above 100 mg/kg per day) | [ |
| Rats | Reduce serum and intratesticular testosterone levels at 50 mg/kg-bw/day | [ |
| Oral exposure of peripubertal male rats | Down-regulate Leydig cell steroidogenesis, leading to inhibition of cAMP production and a severe decline in mRNA transcripts of several genes responsible for steroidogenesis | [ |
| Male and female rats | Delay pubertal development | [ |
| Cultured rat pituitary and testicular Leydig cells | Act as a general endocrine disrupter by inhibiting cAMP-specific PDE4s | [ |
| Primary rat granulosa cells | Increase progesterone and estradiol production and activity of aromatase at 10 µM | [ |
| Swine granulosa cells | Disrupt steroidogenesis (0.1 and 10 µM) | [ |
| Human adrenocortical carcinoma H295R cells | Elicit estrogen action by up-regulating aromatase activity | [ |
| Human placental carcinoma cell line JEG-3 | Up-regulate aromatase activity | [ |
Selected MRLs for triazines.
|
|
|
| ||||
|---|---|---|---|---|---|---|
|
|
|
|
|
|
|
|
| Default MRL mg/kg | - | - | - | 0.01 | - | - |
| Fruits, fresh or frozen; tree nuts | 0.05 | 0.01-0.02 | 0.05-0.1 | - | - | 0.05** |
| Vegetables, fresh or frozen | 0.05 | 0.01-0.02 | 0.05-0.1 | - | - | - |
| Pulses | 0.05 | 0.01 | 0.05-0.1 | - | - | - |
| Oilseeds and oil fruits | 0.05 | 0.01-0.05 | 0.05-0.1 | - | - | - |
| Cereals | 0.05 | 0.01 | 0.05-0.1 | - | - | - |
| Teas, coffee, herbal infusions, cocoa and carobs | 0.1 | 0.05 | 0.05* | - | - | - |
| Hops | 0.1 | 0.05 | 0.1 | - | - | - |
| Spices | 0.1 | 0.05 | 0.05-0.1 | - | - | - |
| Sugar plants | 0.05 | 0.01 | 0.05 | - | - | - |
| Products of animal origin -terrestrial animals | - | 0.01 | 0.05 | - | 0.04* | - |
| Honey and other apiculture products | 0.05 | 0.01 | - | - | - | - |
* Products of animal origin include fat, meat, and meat byproducts of cattle, goats, hogs, horses, poultry and sheep.
** For nuts only.
- Codex Alimentarius MRLs database: http://www.fao.org/fao-who-codexalimentarius/codex-texts/dbs/pestres/pesticides/en/.
- Health Canada MRLs database. http://pr-rp.hc-sc.gc.ca/mrl-lrm/results-eng.php.
- EU Pesticide MRLs database: http://ec.europa.eu/food/plant/pesticides/eu-pesticides-database/public/?event=activesubstance.selection&language=EN.
Comparison of oral non-cancer MRLs, ADIs, and RfDs for chloro-s-triazines.
|
|
|
|
|
| |
|---|---|---|---|---|---|
| Substance | Minimal Risk level (MRLs) | ADI | ARfD | RfD | ADI |
| Atrazine | 0.01 acute | 0.02 | 0.1 | 0.035 | - |
| Cyanazine | 0.002 | - | - | 0.002 | - |
| Propazine | - | - | - | 0.02 | - |
| Simazine | - | - | - | 0.005 | - |
| Terbuthylazine | - | 0.004 | 0.008 | - | - |
• ATSDR. https://www.atsdr.cdc.gov/mrls/pdfs/ATSDR%20MRLs%20-%20May%202019-H.pdf.
• Codex Alimentarius database: http://www.fao.org/fao-who-codexalimentarius/codex-texts/dbs/pestres/pesticides/en/.
• EU Pesticide MRLs database: http://ec.europa.eu/food/plant/pesticides/eu-pesticides-database/public/?event=activesubstance.selection&language=EN.
• US EPA Regional Screening Levels (RSLs). May 2019. Available online at: https://www.epa.gov/risk/regional-screening-levels-rsls-generic-tables.