| Literature DB >> 34217334 |
Leila Khaleghipour1,2, Javier A Linares-Pastén1, Hamid Rashedi3, Seyed Omid Ranaei Siadat4, Andrius Jasilionis1, Said Al-Hamimi5, Roya R R Sardari1, Eva Nordberg Karlsson6.
Abstract
Sugarcane processing roughly generates 54 million tonnes sugarcane bagasse (SCB)/year, making SCB an important material for upgrading to value-added molecules. In this study, an integrated scheme was developed for separating xylan, lignin and cellulose, followed by production of xylo-oligosaccharides (XOS) from SCB. Xylan extraction conditions were screened in: (1) single extractions in NaOH (0.25, 0.5, or 1 M), 121 °C (1 bar), 30 and 60 min; (2) 3 × repeated extraction cycles in NaOH (1 or 2 M), 121 °C (1 bar), 30 and 60 min or (3) pressurized liquid extractions (PLE), 100 bar, at low alkalinity (0-0.1 M NaOH) in the time and temperature range 10-30 min and 50-150 °C. Higher concentration of alkali (2 M NaOH) increased the xylan yield and resulted in higher apparent molecular weight of the xylan polymer (212 kDa using 1 and 2 M NaOH, vs 47 kDa using 0.5 M NaOH), but decreased the substituent sugar content. Repeated extraction at 2 M NaOH, 121 °C, 60 min solubilized both xylan (85.6% of the SCB xylan), and lignin (84.1% of the lignin), and left cellulose of high purity (95.8%) in the residuals. Solubilized xylan was separated from lignin by precipitation, and a polymer with β-1,4-linked xylose backbone substituted by arabinose and glucuronic acids was confirmed by FT-IR and monosaccharide analysis. XOS yield in subsequent hydrolysis by endo-xylanases (from glycoside hydrolase family 10 or 11) was dependent on extraction conditions, and was highest using xylan extracted by 0.5 M NaOH, (42.3%, using Xyn10A from Bacillus halodurans), with xylobiose and xylotriose as main products. The present study shows successful separation of SCB xylan, lignin, and cellulose. High concentration of alkali, resulted in xylan with lower degree of substitution (especially reduced arabinosylation), while high pressure (using PLE), released more lignin than xylan. Enzymatic hydrolysis was more efficient using xylan extracted at lower alkaline strength and less efficient using xylan obtained by PLE and 2 M NaOH, which may be a consequence of polymer aggregation, via remaining lignin interactions.Entities:
Keywords: Alkali extraction; Enzymatic hydrolysis; Sugarcane bagasse; Thermostable xylanases; Xylan; Xylo-oligosaccharides
Year: 2021 PMID: 34217334 PMCID: PMC8254973 DOI: 10.1186/s13068-021-01993-z
Source DB: PubMed Journal: Biotechnol Biofuels ISSN: 1754-6834 Impact factor: 6.040
Fig. 1Process scheme for the extraction and purification of xylan, cellulose and xylo-oligosaccharides (XOS)
Chemical composition of raw sugarcane bagasse (% of dry weight)
| Moisture | Ash | Protein | Uronic acid | Acid-insoluble lignin (Klasson) | Acid-soluble lignin | Total lignin | Total (neutral) carbohydrates |
|---|---|---|---|---|---|---|---|
| 3.66 ± 0.03 | 3.92 ± 0.07 | 1.52 ± 0.29 | 1.87 ± 0.14 | 15.19 ± 0.42 | 4.91 ± 0.26 | 20.10 ± 0.68 | 65.42 ± 0.88 |
Monosaccharide composition of structural carbohydrates in raw sugarcane bagasse (% on dry basis), and recalculation to polysaccharides
| Arabinose | Galactose | Glucose | Xylose | Mannose | Cellulose | Hemicellulose |
|---|---|---|---|---|---|---|
| 2.24 ± 0.07 | 0.72 ± 0.0 | 36.58 ± 0.13 | 25.71 ± 0.67 | 0.16 ± 0.05 | 32.97 ± 0.11 | 25.39 ± 0.66 |
The column cellulose represents a recalculation of the glucose content, using the correction factor 0.9 (based on the NREL procedure). The column hemicellulose represents a recalculation of the xylose, arabinose, galactose and mannose, using the correction factor 0.88 for xylose and arabinose and 0.9 for galactose and mannose
Fig. 2Components from sugarcane bagasse shown as % after extraction using 0.25, 0.5 and 1 M NaOH at 121 °C: A composition of monosaccharides in the remaining residue after 30 min extraction; B composition of monosaccharides in remaining residue after 60 min extraction; C the extracted lignin (% of total lignin); D the extracted xylan yields (% of total xylan)
Monosaccharide composition (%) and recalculation to polysaccharides in the remaining residue after 30 and 60 min extraction
| NaOH (N) | Arabinose | Galactose | Glucose | Xylose | Cellulose | Hemicellulose |
|---|---|---|---|---|---|---|
| Residence time, 30 min | ||||||
| 0.25 | 2.70 ± 0.01 | 0.37 ± 0.0 | 38.55 ± 0.83 | 25.69 ± 0.12 | 34.70 ± 0.74 | 25.32 ± 0.07 |
| 0.5 | 2.15 ± 0.01 | 0.29 ± 0.05 | 41.01 ± 0.47 | 25.14 ± 0.36 | 36.91 ± 0.42 | 24.28 ± 0.28 |
| 1 | 1.29 ± 0.03 | 0.22 ± 0.01 | 47.83 ± 0.15 | 19.14 ± 0.25 | 43.05 ± 0.14 | 18.18 ± 0.26 |
| Residence time, 60 min | ||||||
| 0.25 | 2.51 ± 0.07 | 0.39 ± 0.02 | 38.24 ± 0.43 | 25.61 ± 0.41 | 34.42 ± 0.38 | 25.10 ± 0.09 |
| 0.5 | 2.12 ± 0.08 | 0.26 ± 0.01 | 41.86 ± 0.66 | 24.36 ± 16 | 37.67 ± 0.60 | 23.54 ± 0.19 |
| 1 | 1.20 ± 0.03 | 0.2 ± 0.0 | 44.78 ± 0.19 | 17.84 ± 0.33 | 40.30 ± 0.17 | 16.93 ± 0.22 |
The cellulose and hemicellulose content was calculated based on the monosaccharide composition as explained in Table 2
Fig. 3Three consecutive pretreatment with 1 M NaOH at 121 °C: A composition of monosaccharides in the remaining residue after 30 min extraction; B composition of monosaccharides in the remaining residue after 60 min extraction; C the extracted lignin (% of total lignin); D the extracted xylan yields (% of total xylan)
Sequential extraction
| NaOH 1 M | Arabinose | Galactose | Glucose | Xylose | Cellulose | Hemicellulose |
|---|---|---|---|---|---|---|
| Reaction time, 30 min | ||||||
| Cycle 1 | 1.23 ± 0.07 | 0.21 ± 0.02 | 49.14 ± 0.45 | 19.90 ± 0.20 | 44.23 ± 0.4 | 18.72 ± 0.10 |
| Cycle 2 | 0.85 ± 0.01 | 0.13 ± 0.0 | 55.64 ± 0.20 | 17.83 ± 0.16 | 50.08 ± 0.18 | 16.51 ± 0.21 |
| Cycle 3 | 0.61 ± 0.06 | 0.12 ± 0.03 | 58.63 ± 0.99 | 15.77 ± 0.01 | 52.77 ± 0.89 | 14.49 ± 0.01 |
| Reaction time, 60 min | ||||||
| Cycle 1 | 1.33 ± 0.06 | 0.17 ± 0.04 | 49.29 ± 0.51 | 17.78 ± 0.52 | 44.36 ± 0.46 | 16.97 ± 0.55 |
| Cycle 2 | 0.85 ± 0.03 | 0.11 ± 0.0 | 51.80 ± 0.25 | 14.10 ± 0.75 | 46.62 ± 0.22 | 13.25 ± 0.68 |
| Cycle 3 | 0.67 ± 0.04 | 0.09 ± 0.0 | 55.92 ± 0.69 | 13.33 ± 0.48 | 50.33 ± 0.62 | 12.40 ± 0.45 |
Monosaccharide composition (%) and recalculation to polysaccharides in the remaining residue. Data after each extraction (30 and 60 min, respectively) in totally three repeats using 1 M NaOH at 121 °C are shown. The cellulose and hemicellulose content was calculated from the monosaccharide composition as described in Table 2
Fig. 4Three consecutive extractions with 2 M NaOH at 121 °C for 60 min: A composition of monosaccharides in the remaining residue; B the extracted lignin (% of total lignin); C the extracted xylan yields (% of total xylan)
Pressurized liquid extraction (PLE) experimental design
| PLE | NaOH (M) | Temp | Time | Ara | Gal | Glu | Xyl | Lignin | Cellulose | Hemicellulose | Xylan extraction yield |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 1 | 0.05 | 150 | 10 | 1.28 | 0.26 | 53.60 | 23.61 | 19.31 | 48.24 | 22.14 | 12.82 |
| 2 | 0.05 | 50 | 10 | 1.64 | 0.54 | 40.96 | 22.77 | 25.93 | 36.86 | 21.97 | 13.49 |
| 3 | 0 | 150 | 20 | 0.73 | 0.34 | 45.62 | 24.33 | 27.84 | 41.06 | 22.36 | 11.94 |
| 4 | 0.1 | 150 | 20 | 0.92 | 0.18 | 60.46 | 22.92 | 13.05 | 54.41 | 21.14 | 16.74 |
| 5 | 0 | 100 | 10 | 1.52 | 0.54 | 42.28 | 24.13 | 28.35 | 38.06 | 23.05 | 9.21 |
| 6 | 0 | 50 | 20 | 1.43 | 0.51 | 41.52 | 23.53 | 25.82 | 37.36 | 22.42 | 11.69 |
| 7 | 0.1 | 50 | 20 | 1.92 | 0.51 | 42.38 | 23.01 | 25.18 | 38.14 | 22.40 | 11.78 |
| 8 | 0.1 | 100 | 30 | 1.63 | 0.39 | 49.88 | 24.35 | 18.44 | 44.89 | 23.21 | 8.59 |
| 9 | 0.05 | 100 | 20 | 1.84 | 0.46 | 45.83 | 25.36 | 23.68 | 41.25 | 24.35 | 4.08 |
| 10 | 0 | 100 | 30 | 1.46 | 0.52 | 42.25 | 24.19 | 23.98 | 38.03 | 23.04 | 9.24 |
| 11 | 0.05 | 50 | 30 | 1.59 | 0.52 | 42.12 | 23.30 | 29.50 | 37.91 | 22.38 | 11.87 |
| 12 | 0.05 | 100 | 20 | 1.78 | 0.44 | 45.59 | 24.52 | 23.47 | 41.03 | 23.97 | 5.61 |
| 13 | 0.1 | 100 | 10 | 1.77 | 0.44 | 48.31 | 24.45 | 20.20 | 43.48 | 23.47 | 7.58 |
| 14 | 0.05 | 150 | 30 | 1.15 | 0.21 | 53.58 | 23.68 | 17.08 | 48.22 | 22.04 | 13.21 |
| 15 | 0.05 | 100 | 20 | 1.89 | 0.48 | 45.21 | 25.44 | 23.35 | 40.69 | 24.48 | 3.58 |
Conditions, chemical composition of monosaccharides (%) and polymeric sugar contents in the remaining residue, and extracted xylan yields (with three replicates in experiments are shown. No.9, 12 and 15 with STDV 1.05 in xylan extraction yield). The cellulose and hemicellulose were calculated from the monosaccharide yields as explained in Table 2
Ara arabinose, Gal galactose, Glu glucose, Xyl xylose
Chemical composition (%) of purified extracted xylans
| Picture of xylan fraction and sample abbreviation | Ara | Gal | Glu | Xyl | Man | UA | Xyl/Ara | Xyl/UA | |
|---|---|---|---|---|---|---|---|---|---|
|
| 2 M-C1 | 6.72 ± 0.08 | 0.27 ± 0.01 | 7.8 ± 0.44 | 75.0 ± 1.21 | 0.43 ± 0.05 | 3.3 | 11.18 ± 0.31 | 22.74 ± 0.22 |
|
| 2 M-C2 | 5.64 ± 0.10 | 0.31 ± 0.05 | 5.97 ± 0.51 | 67.4 ± 1.27 | nd | 2.46 | 11.94 ± 0.02 | 27.38 ± 1.46 |
|
| 2 M-C3 | 4.64 ± 0.09 | 0.11 ± 0.04 | 3.97 ± 0.12 | 65.1 ± 0.54 | nd | 1.3 | 14.05 ± 0.16 | 50.1 ± 2.05 |
|
| 1 M-C1 | 7.93 ± 0.13 | 0.41 ± 0.03 | 12.27 ± 0.33 | 73.0 ± 1.0 | 0.56 ± 0.03 | 2.48 | 9.20 ± 0.02 | 29.42 ± 0.36 |
|
| 1 M-C2 | 6.83 ± 0.21 | 0.29 ± 0.0 | 6.7 ± 0.21 | 76.4 ± 0.81 | nd | 2.68 | 11.19 ± 0.22 | 28.5 ± 0.60 |
|
| 1 M-C3 | 5.32 ± 0.11 | 0.21 ± 0.01 | 4.56 ± 0.19 | 72.2 ± 1.12 | nd | 4.05 | 13.57 ± 0.08 | 17.82 ± 0.04 |
|
| 0.5 M-60 min | 7.48 ± 0.12 | 0.6 ± 0.03 | 21.88 ± 0.67 | 48.5 ± 1.12 | 0.28 ± 0.01 | 2.76 | 6.49 ± 0.05 | 17.58 ± 0.04 |
|
| PLE (No.4) | 6.63 ± 0.08 | 0.49 ± 0.04 | 13.14 ± 0.15 | 58.1 ± 0.76 | 0.51 ± 0.04 | 3.61 | 8.76 ± 0.0 | 16.09 ± 0.23 |
|
| Untreated bagasse | 2.24 ± 0.07 | 0.72 ± 0.0 | 36.58 ± 0.13 ara> | 25.7 ± 0.79 | 0.16 ± 0.05 | 1.87 | 11.18 ± 0.31 | 13.75 ± 0.51 |
2 M-C1: 1st cycle extraction in 2 M NaOH; 2 M-C2: 2nd cycle extraction in 2 M NaOH; 2 M-C3: 3rd cycle extraction in 2 M NaOH; 1 M-C1: 1st cycle extraction in 1 M NaOH, 1 M-C2: 2nd cycle extraction in 1 M NaOH; 1 M-C3: 3rd cycle extraction in 1 M NaOH, 0.5 M-60 min: 60 min extraction in 0.5 M NaOH; PLE(No4): pressurized liquid extraction using 0.1 M NaOH, at 150 °C, 20 min
Ara arabinose, Gal galactose, Glu glucose, Man mannose, Xyl xylose, UA uronic acids, nd not detected
Fig. 5Hypothetical structures of xylan fragments extracted from sugar cane. It is based on the monosaccharide analysis (see Table 6) and assuming glycoside bonds common in different types of xylan. The backbone is linked by β-(1–4) glycosidic bonds; arabinoses can be linked to the xylan backbone by α-(1–2) or α-(1–3) bonds; while, glucuronic acids are linked by α-(1–2) bonds. Notice that the branching pattern is affected by the extraction conditions. A Extraction with 0.5 M NaOH for 60 min. B Pressurized liquid extraction (experiment No.4). C Extraction with 2 M NaOH in a single or two cycles. D Extraction with 2 M NaOH and in three cycles
Fig. 6A FT-IR spectrum of commercial wheat arabinoxylan (Megazyme). B FT-IR spectra of the three fractions of extracted xylans, 2 M-C1 (first extraction by 2 M NaOH during 60 min), 1 M-C1 (first extraction by 1 M NaOH during 60 min) and 0.5 M-60 min (extraction by 0.5 M NaOH during 60 min). All extractions at 121 °C. C FT-IR spectra of purified cellulose and the two commercial celluloses Avicel, and microcrystalline cellulose
Fig. 7Enzymatic hydrolysis of the extracted xylans: A Pentopan; B RmXyn10A; C BhXyn10A
Fig. 8Total yield of produced xylo-oligosaccharides (XOS) after 1-h incubations at 62 °C