Literature DB >> 3421208

Absorption of triglyceride by human small intestine: dose-response relationships.

D R Saunders1, J K Sillery.   

Abstract

Healthy subjects with ileostomies (ileostomates) were fed six breakfasts of 5-100 g linseed oil. This lipid source was chosen so that linolenic acid could be used as a fatty acid probe. Phenol red was included in the meal so that mouth-to-stoma transit could be measured as the t 1/2 of phenol red. Ileostomy effluent was collected over 24 h and the dose of lipid ingested was related to lipid output and to intestinal transit time. The coefficient of variation for mouth-to-stoma transit was less than 12%. The slopes of the least-square lines relating lipid ingested to lipid output and to mouth-to-stoma transit time were positive and significantly different (p less than 0.05) from 0. The ileostomate's small intestine absorbed linolenic acid with 98% efficiency. A delay in mouth-to-ileum transit, associated with increasing lipid loads, is one obvious mechanism that maintains the intestine's absorptive efficiency.

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Year:  1988        PMID: 3421208     DOI: 10.1093/ajcn/48.4.988

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  2 in total

1.  Using the steatocrit to determine optimal fat content in modular feeds.

Authors:  M O Rawashdeh; D R Lloyd; J W Puntis; G A Brown; I W Booth
Journal:  Arch Dis Child       Date:  1992-05       Impact factor: 3.791

2.  Polyunsaturated fatty acids modify expression of TGF-β in a co-culture model ultilising human colorectal cells and human peripheral blood mononuclear cells exposed to Lactobacillus gasseri, Escherichia coli and Staphylococcus aureus.

Authors:  Kerry L Bentley-Hewitt; Cloe Erika De Guzman; Juliet Ansell; Tafadzwa Mandimika; Arjan Narbad; Elizabeth K Lund
Journal:  Eur J Lipid Sci Technol       Date:  2014-03-31       Impact factor: 2.679

  2 in total

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