Literature DB >> 34206622

Transcriptome Characterization and Expression Profiles of Disease Defense-Related Genes of Table Grapes in Response to Pichia anomala Induced with Chitosan.

Wanying Hu1, Esa Abiso Godana1, Meiqiu Xu1, Qiya Yang1, Solairaj Dhanasekaran1, Hongyin Zhang1.   

Abstract

Transcriptome analysis (TA) was conducted to characterize the transcriptome changes in postharvest disease-related genes of table grapes following treatment with Pichia anomala induced with chitosan (1% w/v). In the current study, the difference in the gene expression of table grapes after treatment with P. anomala induced with chitosan and that of a control group was compared 72 h post-inoculation. The study revealed that postharvest treatment of table grapes with P. anomala induced with chitosan could up-regulate genes that have a pivotal role in the fruit's disease defense. The Gene Ontology (GO) and Kyoto Encyclopedia of Genes and Genomes (KEGG) results also confirmed that GO terms and the KEGG pathways, which have pivotal roles in plant disease resistance, were significantly enriched. The up-regulated genes of the treatment group have a unique function in the fruit's disease resistance compared to the control group. Generally, most genes in the plant-pathogen interaction pathway; the plant Mitogen-activated protein kinase (MAPK) signaling pathway; the plant hormone signal transduction pathway; the pathway of glutathione metabolism; the pathway of phenylalanine, tyrosine, and tryptophan biosynthesis; and the pathway of flavonoid biosynthesis were all up-regulated. These up-regulations help the fruit to synthesize disease-resistant substances, regulate the reactive oxygen species (ROS), enhance the fruit cell wall, and enrich hormone signal transduction during the pathogen's attack. This study is useful to overcome the lags in applying transcriptomics technology in postharvest pathology, and will provide insight towards developing other alternative methods to using bio-pesticides to control postharvest diseases of perishables.

Entities:  

Keywords:  Kyoto Encyclopedia of Genes and Genomes (KEGG); Pichia anomala; RNA sequencing; biological control; disease resistance; gene ontology

Year:  2021        PMID: 34206622     DOI: 10.3390/foods10071451

Source DB:  PubMed          Journal:  Foods        ISSN: 2304-8158


  23 in total

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Journal:  Mol Biol Rep       Date:  2011-06-05       Impact factor: 2.316

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7.  Genome-Wide Characterization and Expression Analysis of Soybean TGA Transcription Factors Identified a Novel TGA Gene Involved in Drought and Salt Tolerance.

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Journal:  PLoS One       Date:  2014-04-03       Impact factor: 3.240

10.  Transcriptional analysis and histochemistry reveal that hypersensitive cell death and H2O2 have crucial roles in the resistance of tea plant (Camellia sinensis (L.) O. Kuntze) to anthracnose.

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Journal:  Hortic Res       Date:  2018-04-01       Impact factor: 6.793

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  1 in total

1.  Transcriptome Analysis Reveals Potential Mechanisms of L-Serine Production by Escherichia coli Fermentation in Different Carbon-Nitrogen Ratio Medium.

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Journal:  Foods       Date:  2022-07-14
  1 in total

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