| Literature DB >> 34201426 |
Matthias Wieland1, Christina Marie Geary1, Gloria Gioia1, Kerry Lynn Case1, Paolo Moroni1,2, Anja Sipka1.
Abstract
The primary objective of our study was to assess the ability of a vacuum recorder to detect the presence of bimodal milk flow curves in dairy cows compared with a portable milk flow meter. In a cross-sectional study, 241 individual cow milking observations were analyzed. We simultaneously collected (1) individual cow vacuum events during milking using portable vacuum recorders, and (2) individual cow milk flow curves by attaching a portable milk flow meter to the same milking unit. Presence of bimodality was assessed with the vacuum recorder visually (BIMVA) and with the gold standard method of a milk flow meter through automatic detection (BIMLA). Kappa statistics revealed moderate agreement between BIMVA and BIMLA [κ, 95% confidence intervals (95% CI) = 0.59 (0.46-0.71)]. Diagnostic test statistics for BIMVA for detection of bimodality indicated moderate performance for sensitivity [0.65 (0.52-0.76)] and positive predictive value [0.71 (0.58-0.82)] and high values for specificity [0.92 (0.87-0.95)] and negative predictive value [0.93 (0.84-0.93)]. We conclude that milking vacuum dynamics are a suitable measure to assess bimodal milk flow curves in dairy cows.Entities:
Keywords: bimodality; bovine; milk flow; teat end vacuum
Year: 2021 PMID: 34201426 PMCID: PMC8300128 DOI: 10.3390/ani11071860
Source DB: PubMed Journal: Animals (Basel) ISSN: 2076-2615 Impact factor: 2.752
Parlor type, milking machine equipment and settings, average claw vacuum values during the peak milk flow rate period, pulsator settings, cluster remover milk flow thresholds, and milking routine timings of 5 New York dairy farms assessed during 8 milking center evaluations. Values in parenthesis represent results from the second visit and were provided only when they deviated from those of the first visit.
| Item | Farm 1 | Farm 2 | Farm 3 | Farm 4 | Farm 5 |
|---|---|---|---|---|---|
| Parlor type | 2 × 16 stall | 2 × 18 stall | 2 × 20 stall | 100 stall | 2 × 18 stall |
| Vacuum pump capacity (kW) | 11.2 | 11.2 | 11.2 | 22.4 | 11.2 |
| Milkline vacuum (kPa) 1 | 45.0 | 43.0 | 41.7 | 44.0 | 44.0 |
| Milkline diameter (cm) | 7.6 | 7.6 | 7.6 | 10.1 | 7.6 |
| Milking liner shape | triangular | multi-sided concave | triangular | round | triangular |
| Milking liner short milk tube diameter (mm) | 10 | 12 | 11 | 12 | 10 |
| Cluster ventilation 2 | MPC + claw | claw | SMT + claw | claw | MPC + claw |
| Average claw vacuum 3 (kPa) | 41.7 | 38.9 | 40.6 (42.3) | 37.6 | 42.0 (41.7) |
| Pulsation rate 4 (cyles/min) | 62 | 60 | 60 | 60 | 66 (64) |
| Pulsation ratio 4 | 65:35 | 65:35 | 65:35 | 65:35 | 66:34 |
| Pulsation phases 4 | |||||
| a-phase (ms) | 113 | 112 | 104 (110) | 150 (169) | 97 (164) |
| b-phase (ms) | 510 | 531 | 553 (551) | 493 (476) | 503 (449) |
| c-phase (ms) | 82 | 101 | 79 (78) | 122 (127) | 79 (81) |
| d-phase (ms) | 260 | 253 | 264 (263) | 235 (228) | 229 (239) |
| Automatic cluster remover settings (kg/min) | 1.1 | 1.6 | 1.1 | 1.5 | 1.2 |
| Dip contact time 5 (s) | 91 | 105 | 105 (111) | 26 (36) | 83 (77) |
| Stimulation time 6 (s) | 3 | 3 | 3 | 6 | 5 |
| Preparation lag time 7 (s) | 102 | 100 | 118 (125) | 57 (78) | 127 (124) |
1 Mean value of milkline vacuum was assessed with an electronic vacuum measuring device (VPR200, DeLaval International AB, Tumba, Sweden) for a period of ≥30 min. 2 MPC: mouthpiece chamber ventilation, SMT: short milk tube ventilation, claw: ventilation via air vent in claw piece. 3 Mean average claw vacuum during peak milk flow period calculated from 10 individual cow milking observations assessed with an electronic vacuum measuring device (VPR200, DeLaval International AB, Tumba, Sweden). 4 Pulsation settings assessed with the VPR200 (DeLaval International AB) during the peak milk flow period of 1 individual cow milking observation. 5 Dip contact time: time interval between pre-dip application and drying and cleaning of teats; mean values assessed from a minimum of 12 individual cow milking observations. 6 Stimulation time: time interval between start of first tactile stimulus and termination of tactile stimulation; farms 1, 2, 3, and 5, duration of manual forestripping; farm 4, sum of wiping duration at positions 1 and 2. 7 Preparation lag time: time interval between first tactile stimulus and attachment of the milking unit; mean values assessed from a minimum of 12 individual cow milking observations.
Figure 1Comparison of unimodal (A,B) and bimodal (C,D) milk ejection as assessed with the Lactocorder (WMB AG, Balgach, Switzerland; A,C) and the VaDia (Biocontrol, Rakkestad, Norway; B,D). The Lactocorder graphs show milk flow as milk (kg/min) and the VaDia graphs depict the milking as vacuum (kPa) over time (min). (B,D) Channel 2 (blue line) represents the vacuum measured in the short milk tube. Channels 3 and 4 (green and black lines) represent the vacuum measured in the right hind and left front mouthpiece chambers, respectively.
Descriptive statistics of 241 individual cow milking observations from 5 New York dairy farms. Values presented as mean and standard deviation unless otherwise stated.
| Item | Farm 1 | Farm 2 | Farm 3 | Farm 4 | Farm 5 | Total |
|---|---|---|---|---|---|---|
| n | 30 | 34 | 48 | 67 | 62 | 241 |
| Parity (n, %) | ||||||
| 1st | 22 (73) | 4 (12) | 16 (33) | 25 (37) | 37 (60) | 104 (43) |
| 2nd | 4 (13) | 12 (35) | 20 (42) | 22 (33) | 17 (27) | 75 (31) |
| ≥3rd | 4 (13) | 18 (53) | 12 (25) | 20 (30) | 8 (13) | 62 (26) |
| Stage of lactation (DIM) | 145 ± 94 | 150 ± 83 | 150 ± 115 | 151 ± 99 | 142 ± 91 | 148 ± 97 |
| lnSCC 1 | 3.4 ± 1.2 | 3.7 ± 1.0 | 4.3 ± 1.4 | 4.0 ± 1.2 | 3.9 ± 1.3 | 3.9 ± 1.3 |
| Milk yield 2 (kg) | 14.6 ± 4.4 | 15.5 ± 4.9 | 14.8 ± 4.4 | 13.8 ± 4.0 | 15.2 ± 3.3 | 14.7 ± 4.1 |
| Machine on time 3 (s) | 272 ± 109 | 288 ± 81 | 319 ± 92 | 228 ± 46 | 266 ± 74 | 270 ± 84 |
| Let down time 3 (s) | 34 ± 19 | 28 ± 23 | 38 ± 22 | 31 ± 19 | 27 ± 18 | 32 ± 20 |
| Overmilking 3 (s) | 63 ± 75 | 47 ± 39 | 68 ± 45 | 32 ± 23 | 42 ± 33 | 48 ± 44 |
| ACVF 4 (kPa) | 35.7 ± 2.6 | 32.9 ± 2.3 | 36.8 ± 5.7 | 34.0 ± 2.4 | 36.2 ± 2.4 | 35.2 ± 3.6 |
| MPCV 5 (kPa) | 13.5 ± 7.9 | 16.9 ± 9.5 | 18.2 ± 8.5 | 14.5 ± 7.4 | 17.4 ± 8.6 | 16.3 ± 8.4 |
| BIMVA 6 (n, %) | 7 (23) | 7 (21) | 14 (29) | 19 (28) | 5 (8) | 52 (22) |
| BIMLA 7 (n, %) | 10 (33) | 8 (24) | 15 (31) | 17 (25) | 7 (11) | 57 (24) |
| STC 8 (n, %) | 15 (50) | 12 (35) | 30 (63) | 38 (57) | 32 (52) | 127 (53) |
1 Natural logarithm of SCC from last DHIA test date. 2 Milk yield per individual cow milking observation recorded with the Lactocorder (WMB AG, Balgach, Switzerland). 3 Machine on time, let down time, and overmilking period recorded with the VaDia vacuum recorder (Biocontrol, Rakkestad, Norway) and assessed with the VaDia Suite software program (Biocontrol). 4 Average cyclic vacuum fluctuations (assessed for 10 pulsation cycles 60 s after the start of the peak milk flow period) recorded with the VaDia vacuum recorders (Biocontrol) and assessed with the VaDia Suite software program (Biocontrol). 5 Average mouthpiece chamber vacuum recorded with the VaDia vacuum recorders (Biocontrol) and assessed with the VaDia Suite software program (Biocontrol). 6 Presence of bimodality recorded with the VaDia vacuum recorders (Biocontrol) and visually assessed with the adjunct software program (VaDia Suite, Biocontrol); bimodality was present when mouthpiece chamber vacuum and teat end vacuum decreased after the start of milking but then increased markedly according to Erskine et al. [8]. 7 Presence of a bimodal milk flow curve recorded with the Lactocorder (WMB AG) and automatically assessed with the adjunct software program (LactoPro, WMB AG). 8 Presence of machine milking-induced short-term changes to the teat tissue condition assessed through visual inspection and palpation according to Hillerton et al. [31].
Amount of bimodality assessed with the VaDia vacuum recorder (Biocontrol, Rakkestad, Norway) and Lactocorder (WMB AG, Balgach, Switzerland) from 241 individual cow milking observations.
| VaDia | Lactocorder | Total | |
|---|---|---|---|
| Bimodality Present | Bimodality Absent | ||
| Bimodality present | 37 | 15 | 52 |
| Bimodality absent | 20 | 169 | 189 |
| Total | 57 | 184 | 241 |
Descriptive statistics of milk yield, machine on time, let down time, overmilking period, average cyclic vacuum fluctuations (ACVF), average mouthpiece chamber vacuum (MPCV), and machine milking-induced short-term changes to the teat tissue condition (STC) of 241 individual cow milking observations stratified by the presence of bimodality as assessed with the VaDia vacuum recorder (BIMVA) and the Lactocorder (BIMLA), respectively. Values presented as mean and standard deviation unless otherwise stated.
| Item | BIMVA | BIMLA | ||
|---|---|---|---|---|
| Present | Absent | Present | Absent | |
| Milk yield (kg) | 13.8 ± 3.6 a | 15.0 ± 4.2 a | 13.3 ± 4.2 a | 15.1 ± 4.0 b |
| Machine on time (s) | 256 ± 63 a | 274 ± 88 a | 254 ± 87 a | 275 ± 82 a |
| Let down time (s) | 59 ± 19 a | 24 ± 13 b | 50 ± 24 a | 26 ± 15 b |
| Overmilking period (s) | 48 ± 34 a | 48 ± 46 a | 46 ± 49 a | 49 ± 42 a |
| ACVF (kPa) | 35.1 ± 2.6 a | 35.2 ± 3.9 a | 35.7 ± 2.7 a | 35.1 ± 3.8 a |
| MPCV (kPa) | 13.4 ± 7.1 a | 17.0 ± 8.6 b | 14.4 ± 7.6 a | 16.8 ± 8.6 a |
| STC (n, %) | 27/52 (51.9) a | 100/189 (52.9) a | 27/57 (47.4) a | 100/184 (54.4) a |
a,b Values with different superscript letters within a row of a variable differ at a level of p < 0.05 in Student’s t-test, Welch’s test (if Levene’s test indicated unequal variances), or Pearson chi-square test.