Effects of photoperiod and light intensity on milk production and milk composition of dairy cows in automatic milking system.

The purpose of this study was to determine the effects of photoperiod and light intensity on milk production, milk composition, hormones levels and blood metabolites indices of Korean Holstein dairy cows in automatic milking system (AMS). A total of 24 Holstein dairy cows were selected and used to four subsequent treatments for the experimental periods of 60 days. The light programs consisted of (1) Control: the natural photoperiod with 14.2 h of the light period and 9.4 h of the dark period (below 10 Lux); (2) T1: 16 h of the long day photoperiod (LDPP) with 50 Lux of light; (3) T2: 16 h of LDPP with 100 Lux of light; and (4) T3: 16 h of LDPP with 200 Lux of light, respectively. Importantly, there was a significant difference in the thurl activity of dairy cows between the different light intensity programs (p < 0.05). Milk yield was higher in T1 and T2 (40.80 ± 1.71 and 39.90 ± 2.02 kg/d, respectively) than those of Control and T3 (32.18 ± 1.51 and 35.76 ± 2.80 kg/d, respectively) (p < 0.05), but DMI was lower in T1, T2, and T3 compared to Control (p < 0.05). Also, milk fat percentage, the contents of milk fat and total solids were higher in T2 than those in the others (p < 0.05). The average daily melatonin level in milk was high to T3 (28.20 ± 0.43 pg/mL), T2 (24.62 ± 0.32 pg/mL), T1 (19.78 ± 0.35 pg/mL), and Control (19.36 ± 0.45 pg/mL) in order (p < 0.05). Also, the cortisol levels in milk and blood were lower in treatment groups than in Control (p < 0.05). The results of this study showed that it will be effective to improve the milk yield and milk composition, and to reduce the stress of dairy cows when the light conditions regulate to extend the photoperiod to 16 h at a light emitting diode (LED) intensity of 100 Lux under the AMS in dairy farm. © Copyright 2021 Korean Society of Animal Sciences and Technology.

INTRODUCTION

Photoperiod is the time period of daily exposure that an organism receives from daylight or artificial light. The photoperiod length has a clear physiological response to reproduction, growth, lactation and health [1]. The intensity of illumination is also known to affect both behavior and physiology of cows [2-5]. Some studies reported that an extended photoperiod could result in an increased milk yield compared to a short photoperiod [6,7]. Cows exposed to long photoperiod have an increased milk production by 5% to 15% compared to cows held in short photoperiod [6,8-10]. However, there was no effect on milk yield of dairy cows exposed to lighting for 24-h compared to a natural photoperiod [11]. Phillips and Schofield [12] reported that cows exposed to 481 Lux increased dry matter intake (DMI), milk yield and the time of social activities, while cows exposed to the natural light intensity reduced the lying time. The automatic milking system (AMS) was first introduced into Korea in 2006 [13]. The AMS is in use for 24 h and are based on voluntary visits to the milking unit several times a day [14]. It has the advantage of freeing dairy farmers from labor and time constraints, a greater milk yield and the ability to collect various information on lactating dairy cattle, compared to conventional milking system (CMS) [13,14]. In contrast to these advantages, previous studies have been conducted on stress in dairy cows milked in barns with an AMS [15-18]. To facilitate cows’ visits to the AMS throughout the night, most dairy farmers provide artificial lighting in the waiting area in front of the AMS and in the AMS unit [19]. The number of milking increases when sufficient illumination is maintained compared to guiding light in the barn at night [3], and then a more frequent milking can enhance milk production [20]. On the other side, the exposure to continuous light in the dark period does not have an effect on milk production of dairy cows [11].

Recently, dairy farmers are seeking the management strategy using lighting tool because this approach might be more safe, non-invasive, and effective method to increase milk yield [21-23]. However, what light period and light intensity that is suitable to maximize the milk yield in Korean dairy farms with AMS is not yet fully studied. The proper light conditions for dairy cows, which are housed in AMS, are very important, as showed many studies that light affects the physiology and behavior of cows. Therefore, this study was performed to evaluate the effects of photoperiod and light intensity on milk production and composition. Also, it was investigated to determine the variation on the activity, hormone and biochemical indices of dairy cows during different light conditions.

MATERIALS AND METHODS

Animals, experimental design and feeding management

The experiment was carried out at Department of Animal Resources Development, National Institute of Animal Science (NIAS; Cheonan, Korea). All dairy cows were maintained as stated in standard guideline, and the experimental protocol involved in this experiment was approved by the Institutional Animal Care and Use Committee (IACUC) at NIAS (study approval number: IACUC 2017-252). A total of 24 multiparous Holstein lactating dairy cows (mean ± SD, 2.4 ± 0.34 parity) were selected with the average days in milk (DIM) 114 ± 44 DIM, the 7-d milk yield before starting the study was 35.20 ± 1.76 kg/d, the average body weight (BW) 738.2 ± 19.7 kg, and experiment carried out from May to June 2018. Cows were subjected to the same management procedures and housed in a loose barn. The barn was designed with AMS (Astronaut A3, Lely Industries N.V., Maassluis, the Netherlands) and was modified to control light exposure. All cows had permission to enter the AMS every 4 h or if cows visiting to AMS within 4 h after milking were directly sent to the barn area without letting her stay in the AMS.

Dairy cows were allocated to four subsequent experimental treatments. The treatments were different to the light conditions; (1) Control: the natural photoperiod, which was average 14.2 h of the light period and 9.4 h of the dark period (below 10 Lux under natural conditions); (2) T1: the long day photoperiod (LDPP) was extended to light with intensity of 50 Lux (48.5 ± 4.7 Lux); (3) T2: with intensity of 100 Lux (104.4 ± 6.7 Lux); (4) T3: with intensity of 200 Lux (202.8 ± 9.4 Lux), respectively. T1, T2, and T3 groups extended the photoperiod by turning on the light emitting diode (LED) at from 04:30 to 07:00 h and 18:00 to 20:30 h. Cows for each treatment group control were exposed to natural light without artificial light or LED light. Cows for LDPP treatment were acclimated to particular light intensity types for 10 days before initiating each treatment period of 5 days. Milk and blood samples were collected at each milking during the period of each experimental treatment.

The nutrient content of the concentrate and total mixed ration (TMR) samples were analyzed by Foundation of Agri. Tech. Commercialization & Transfer (Iksan, Korea). All samples were analyzed by AOAC [24] for concentrations of moisture, crude fiber, ether extract, crude fiber and crude ash, and by Van Soest et al. [25] for concentrations of neutral detergent fiber (NDF) and acid detergent fiber (ADF). Total digestible nutrients (TDN), and net energy for lactation (NEL) were calculated with the equations proposed by the NRC [26].

All dairy cows fed the same total dietary nutrient provision when considering the sum (NEL1.7 Mcal/kg, and TDN 68.7%) of the total mixed rations and the AMS concentrate. Total mixed ration (TMR) was offered once a day at 09:00 h for ad libitum intake, and were fed concentrates according to the milk yield of each cow in the special feeder when were milked. The dry matter intake (DMI, kg/d) was estimated at the herd level for each group daily as the difference between the amount of feed intake and feed refusal. The chemical composition of the rations based on the realized TMR and concentrate are presented in Table 1.

Table 1.

Chemical composition of the concentrates and TMR fed for dairy cows throughout the study[1)]

Items	Concentrates	TMR
Ingredients ratio (%, DM)
Concentrate	-	17.75
Cashew nut meal	-	8.39
Soybean meal	-	4.15
Corn silage	-	29.16
Mixed hay	-	16.27
Alfalfa	-	12.71
Timothy	-	10.58
Bypass fat	-	0.94
Sodium bicarbonate	-	0.24
Yeast culture	-	0.24
Mineral mixture	-	0.24
Calcium carbonate	-	0.33
Nutrient compositions (%, DM)
Moisture (%, as fed)	10.92	42.89
Crude protein	18.96	10.72
Ether extract	4.16	3.53
Crude fiber	4.55	14.49
Crude ash	7.93	5.77
Neutral detergent fiber (NDF)	19.01	27.88
Acid detergent fiber (ADF)	7.35	16.14
Calcium	1.40	0.61
Phosphorous	0.57	0.25
NFE (%)	53.48	22.60
TDN (%)	74.18	67.70
NEL (Mcal/kg)	1.70	1.54

Values obtained from Foundation of Agricultural Technology Commercialization & Transfer (Iksan, Korea).

TMR, total mixed ration; DM, dry matter; NFE, nitrogen-free extract; TDN, total digestible nutrients; NEL, net energy for lactation.

Measurement of temperature humidity index (THI)

The measurement of ambient temperature (°C) and relative humidity (RH, %) was monitored with a thermo-hygrometer (Testo, model 174H, West Chester, PA, USA) with an accuracy of ± 0.5°C, and ± 3% RH. The thermo-hygrometer was set to record every day per 30 min and placed about 2 meters apart from the feeding area. The temperature and humidity values were used to calculate several THI values; THI was calculated for each 30 min temperature and humidity measurement according to the formula: THI = (0.8 × °C) + [RH % × (°C − 14.4)] + 46.4, according to Zähner et al. [27].

Light control and measurement of activity volume

Lights of T1, T2, and T3 groups were exposed to cows under the long photoperiod treatment (day time : night time = 16 : 8 h) by LED lamps (AFL0312-40W-57KCP123B, AIRTEC SYSTEM, Suwon, Korea), and controlled by an automatic timer (from 04:30 to 07:00 h and from 18:00 to 20:30 h). The loose barn (13 × 50 m) with AMS was installed as followed: 4 × 9 lines, 36 LEDs (Fig. 1). The photo-intensity during the night (21:00 h) was measured with a light meter (Testo, model 540, Testo AG, Titisee-Neustadt, Germany) at intervals of two meters in barn and at cow eyes level (90 cm from the floor). Fluorescent and metal halide lights are used as common light sources in dairy facilities [28]. However, this study was used LED light, since its lifespan is approximately 12 times longer than that of fluorescent lights [29]. Recently, the number of farms using LED lights has been increasing as installation costs are reduced and long lifespan can decrease dangerous work to replace lights in high celling of barn.

Fig. 1.

Schematic layout of barn with LED lights.

The photo-intensity during the night (21:00 h) was measured with a light meter at intervals of two meters in barn and at cow eyes level (90 cm from the floor). LED, light emitting diode.

Neck and thurl activity were measured daily in individual cows with method described by Lim et al. [30]. These activity volumes (unit) were calculated using the pedometer (YAMASA, Tokyo, Japan) attached to neck and thurl part of a cow from 09:00 to 18:00 h.

Sampling and analysis of blood and milk

The blood sample was collected via jugular venipuncture of each cow at 14:00 h once a week using sterile vacutainer tubes (BD Vacutainer, BD, Franklin Lakes, NJ, USA). The collected blood was centrifuged at 1,000×g for 15 min at 4°C. The collected serum was stored at −20°C until analysis. Serum samples were used to analyze the metabolic indices status (Wako Chemicals, Neuss, Germany) by using blood auto-analyzer (Hitachi 7180, Hitachi, Tokyo, Japan).

During the experimental period, the milk yield was recorded every day with AMS, and milk samples of each cow collected for 24 h. The collected milk was used to analyze milk fat, protein, lactose, and milk urea nitrogen (MUN) using with LactoScop (MK2, Delta Instruments, Drachten, the Netherlands). Fat and protein corrected milk (FPCM) was calculated according to the formula FPCM = (0.337 + 0.116 × Fat % + 0.06 × Protein %) × milk yield (kg/d). The biochemical indices of glucose, urea nitrogen (UN), Non-esterified fatty acids (NEFA), total protein, albumin, and triglycerides (TG) level were analyzed with Clinical Analyzer (Hitachi 7180, Hitachi). The cortisol and melatonin concentration of milk and blood were measured using a commercial ELISA kit (Wuhan Abebio Science, Wuhan, China) according to manufacturer’s instructions.

Statistical analysis

The air temperature, RH, THI, and the duration time of day and night were recorded by date. Also, the activity of neck and leg in dairy cow, the feed intake of TMR and concentrates, BW, milk yield, and fat, protein, lactose, and MUN of individual milk were recorded. All the raw data were prepared for Microsoft Excel (Microsoft, Redmond, WA, USA) and then analyzed with the statistical package SAS Enterprise Guide 7.1 (SAS Institute, Cary, NC, USA).

In order to analyze the differences between light period and light intensity within the same analytical parameters, one-way analysis of variance (ANOVA procedure) was applied for all compositions of Control and treatment groups (included 3 groups exposed to 50, 100, and 200 Lux). Also, the effects of milking time and light intensity on melatonin and cortisol concentration of milk were analyzed with multiple analysis of variance (GLM procedure). Statistical relationships were regarded as being significant when the p value was < 0.05. A multiple comparison test (Tukey Pairwise Comparisons) was performed to differentiate the mean values of treatments when found significant.

RESULTS AND DISCUSSION

Weather and photoperiod conditions

Average weather conditions and photoperiod trends during the study period are shown in Fig. 2 and Table 2. The estimated THI values averaged 65.65 per day and increased from May (62.58) to June (68.82) (p < 0.05). The average daily air temperature (Ta, °C) and RH (%) were 19.68°C and 66.01%, respectively. Ta was increased from May (17.52°C) to June (21.92°C) (p < 0.05), while RH was lower in June (64.98%) than in May (67.31%) (p < 0.05). To date, it has well-established that heat stress during lactation negatively affects milk production. Several studies differently defined on the thermal comfort zone for cows, which Armstrong [31] used THI < 71, and De Rensis et al. [32] used THI < 68. Compared with the results of these studies, the average THI value of the present study was investigated for environmental conditions that did not cause to heat stress.

Fig. 2.

The average daily value of weather conditions including air temperature, relative humidity, and temperature-humidity index (A), and photoperiod trends (B) from May to June.

THI, temperature humidity index.

Table 2.

The daily average of air temperature (Ta, °C), relative humidity (RH, %), Temperature-humidity index (THI) and photoperiod during the study period

Item	May	June	Mean	SEM	p-value
THI	62.58	68.82	65.65	0.60	< 0.001
Ta (°C)	17.52	21.92	19.68	0.41	< 0.001
RH (%)	67.31	64.98	66.01	1.45	0.372
Photoperiod (hh:mm)
Daytime	14:07	14:38	14:22	0.00	< 0.001
Nighttime	9:52	9:21	9:37	0.00	< 0.001

In the study period, the daily daytime in June increased by an average of 31 min from May, making the night time in June shorter than in May. Also, the average daytime per day was 14:07 in May and 14:38 in June. Many studies reported that dairy cows exposed to LDPP (16 h of light) have an increased milk production compared to cow exposed to short-day photoperiod (SDPP, 8 h of light) [6,9,10]. Based on these results, treatment groups (T1, T2, and T3) in this study were exposed to the photoperiod (day : night = 16 : 8 h), which was 2 h longer than the control of the natural conditions. However, there were concerns about whether the extension of light interfered with the cow’s sleeping hours. Cows sleep total 4 h per day [33], and spend more time sleeping at night compared to day time [34]. Therefore, 8 h of night time for this study was considered as a proper time that did not adversely affect the sleeping time of cows.

Neck and thurl activity

The activity volume of neck and thurl part in day time from 09:00 to 18:00 h with the photoperiod and light intensity are shown in Table 3. The mean activity volume of neck during the day time reduced with increasing light intensity from 50 to 200 Lux compared with the Control (p < 0.05), and the thurl activity of T1 (370.8 unit) and T2 (361.8 unit) was higher than in that of Control (161.0 unit) and T3 (118.4 unit) (p < 0.05). Adamczyk et al. [35] reported that mean 24-h activity of cows in early and late lactation remained at a similar level, but appeared to slightly higher relationship between milk yield and activity. In this study, the higher thurl activity of T1 and T2 may be associated with an increase in milk yield, as shown by Adamczyk et al. [35]. Phillips and challengers [4] reported that an optimal level of illumination for walking through the passageways in the dark should be between 39 Lux and 119 Lux. Also, Pettersson and Wiktorsson [3] found that there was no significant difference in cattle preference on the lying area where fully lit or lit with guiding lights only during the dark period.

Table 3.

Comparative performance on activity volume[1)] in lactating dairy cows when changing of light intensity

Item	Control	T1	T2	T3	SEM	p-value
Neck part	2,904.7[a]	2,171.3[ab]	1,553.3[bc]	1,154.4[c]	180.7	0.002
Thurl part	161.0[b]	370.8[a]	361.8[a]	118.4[b]	26.1	0.001

Control, natural photoperiod; T1, LDPP (day : night = 16 : 8 h) with 50 Lux of the light intensity; T2, LDPP with 100 Lux; T3, LDPP with 200 Lux.

Activity volume (unit) was counted using pedometer from 09:00 to 18:00 daily.

Denotes comparison made within rows (p < 0.05).

Dry matter intake, body weight, milk production and milk composition

The DMI, BW, milk production, and milk composition trends in different light programs are shown in Table 4. Milk yield in this study was higher in longer photoperiod (50, 100, and 200 Lux, 40.80 kg, 39.90 kg, and 35.76 kg per day, respectively) than in natural photoperiod (Control, 32.18 kg/d) (p < 0.05). Then 50 and 100 Lux of light intensity increased compared to 200 Lux group (p < 0.05). Among the milk compositions, milk fat percentage was higher in 100 Lux (T2, 4.35%), but was lower in 50 Lux (T1, 3.57%) and 200 Lux (T3, 3.70%) than in Control (3.86%) (p < 0.05). The contents of milk fat and total solids were higher at 100 Lux (T2, milk fat 1.62 kg and total solids 4.91 kg per day) than at the others (milk fat 1.15 to 1.30 kg, and total solids 3.94 to 4.57 kg per day) (p < 0.05).

Table 4.

Dry matter intake, body weight, milk production and milk composition in lactating dairy cows

Item	Control	T1	T2	T3	SEM	p-value
DMI (kg/d)	29.03[a]	27.35[b]	26.71[b]	28.90[ab]	0.26	0.004
Body weight (kg)	738.18	733.55	727.27	727.00	9.08	0.968
Milk yield (kg/d)	32.18[b]	40.80[a]	39.90[a]	35.76[ab]	1.03	0.003
FPCM[1)] (kg/d)	29.99[c]	37.29[ab]	39.57[a]	33.75[bc]	0.99	0.003
Milk fat (%)	3.86[b]	3.57[c]	4.35[a]	3.70[bc]	0.04	< 0.001
Milk protein (%)	3.21[ab]	3.25[a]	3.26[a]	3.16[b]	0.01	0.066
Lactose (%)	4.78[b]	4.84[a]	4.79[b]	4.80[ab]	0.01	0.033
MUN (mg/100 g)	14.97[c]	19.13[b]	20.29[a]	20.21[a]	0.18	< 0.001
Milk fat (kg)	1.15[b]	1.30[b]	1.62[a]	1.26[b]	0.05	0.005
Milk protein (kg)	0.99	1.18	1.21	1.08	0.04	0.143
Lactose (kg)	1.55	1.81	1.83	1.68	0.06	0.349
Total solids (kg)	3.94[b]	4.57[ab]	4.91[a]	4.28[ab]	0.16	0.137

Control, natural photoperiod; T1, LDPP (day : night = 16 : 8 h) with 50 Lux of the light intensity; T2, LDPP with 100 Lux; T3, LDPP with 200 Lux.

Calculated by milk yield × (0.337 + 0.116 × Fat % + 0.06 × Protein %).

Denotes comparison made within rows (p < 0.05).

DMI, dry matter intake; FPCM, fat and protein corrected milk; MUN, milk urea nitrogen.

Dairy farms use for the daily photoperiod and light intensity system as management tool to improve milk production. Dairy cows exposed to LDPP in lactation period produce more milk yield with 10 to 15% [10] or with 2.5 kg/cow per day [6] compared to cows exposed to SDPP. Similar to previous studies, the present study also appeared to increase the milk yield with 15.9% at 50 Lux and with 13.4% at 100 Lux in longer photoperiod (16 h of light per day). The exposure to continuous light in the dark period does not have a positive effect on milk production of dairy cows [11]. In this regard, Buchanan et al. [36] suggested that a dark period is necessary to maintain the photoperiodic responses, since cows exposed in continuous lighting may be lost the ability to recognize the day length. Especially during the night intensity of dairy cows, Muthuramalingam et al. [2] reported less than 10 Lux, while Bal et al. [37] suggested 40 to 60 Lux.

The conflicting results were reported by previous studies on the milk composition obtained by the different photoperiod. Miller et al. [38] reported that milk composition was not affected by photoperiod management. Bodurov [8] found that milk fat content increased by 0.3% in LDPP, however, other studies reported milk fat percentage decreased to LDPP [6,12]. This study found that the milk fat content increased as milk yield increased to the LDPP conditions compared to the natural photoperiod, although it was difficult to identify the effect of the light intensity on milk fat percentage.

Some studies reported that cows exposed to LDPP increased by 0.8 to 1.5 kg/d of DMI to support the higher milk production [9,38]. Prior to conducting this study, the DMI was expected to be higher as milk yield increased to the treatment groups, but in fact, DMI in the control group was higher. This result was supported by Peters et al. [10] reported that additional light and longer light period (16 h of 114 to 207 Lux vs. 9 or 12 h of 39 to 93 Lux) were increased both growth and milk yield without any increase in feed consumption. This could be explained that the time for intake and conversion of feed and the productivity are influenced at a higher extent by the physiological state and social hierarchy than by the photoperiod [39].

Melatonin and cortisol concentrations of milk

Milk melatonin and cortisol concentrations milked with AMS according to the milking time per 24-h are shown in Table 5. Melatonin is a neuro-hormone derived from serotonin during the dark phase, and produced particularly in the pineal gland, but also in the retina of vertebrates [40]. In this study, average daily melatonin level in milk was higher in treatment groups than in control, and increased to T3 (28.20 pg/mL), T2 (24.62 pg/mL), and T1 (19.78 pg/mL) in order (p < 0.05). These results exhibited that the daily melatonin concentration in milk was high in LDPP than in natural photoperiod, and increased as the light intensity increased from 50 to 200 Lux. Milk melatonin level was different with the milking times that it was high at 08:01 to 12:00 h in Control, at 16:01 to 20:00 h in T1 and T2, at 20:01 to 24:00 h in T3 (p < 0.05). Vanecek [41] reported that the duration of melatonin increase was short on LDPPs and long on SDPPs. These results were different with the current study that the melatonin level in milk retained longer in T2 and T3 compared to milk melatonin level at 08:01 to 12:00 h in Control. Moreover, cortisol which is a hormone of glucocorticoid class, is sensitively responded to light with a distinct circadian rhythm, and is one of the most important stress indicators in mammals [42]. Cortisol concentration in milk was higher in control than that in treatment groups (T1, T2, and T3) (p < 0.05). Average cortisol concentration was lowest in T1 exposed to 50 Lux among the treatment groups under the LDPP condition of daytime from 04:30 to 20:30 h (p < 0.05).

Table 5.

Melatonin and cortisol concentrations in milk of dairy cows milked with automatic milking system according to the milking time per 24-h

Milking time (MT)	Control	T1	T2	T3	SEM	p-value
						Treat	MT	Treat × MT
Melatonin (pg/mL)
00:01–04:00	17.17[y]	18.82[yz]	25.63[xy]	27.58[xyz]	0.70	< 0.001
04:01–08:00	19.18[y]	17.85[z]	24.73[y]	28.78[xy]	0.68	< 0.001
08:01–12:00	25.64[x]	20.38[xy]	21.79[z]	26.35[yz]	0.62	< 0.001
12:01–16:00	19.48[y]	20.42[xy]	22.55[z]	25.22[z]	0.40	< 0.001
16:01–20:00	19.28[y]	22.11[x]	26.95[x]	29.60[wx]	0.71	< 0.001
20:01–24:00	19.01[y]	20.51[xy]	26.00[xy]	31.86[w]	0.80	< 0.001
Mean	19.36[c]	19.78[c]	24.62[b]	28.20[a]	0.28	< 0.001	0.007	< 0.001
Cortisol (pg/mL)
00:01–04:00	1,016.25[y]	777.78[xy]	906.81[x]	787.47[y]	15.51	< 0.001
04:01–08:00	1,041.33[xy]	798.62[xy]	886.40[xyz]	760.71[y]	14.85	< 0.001
08:01–12:00	1,091.50[x]	807.69[xy]	845.80[yz]	903.67[x]	20.90	< 0.001
12:01–16:00	975.07[y]	764.29[y]	834.59[z]	935.34[x]	12.96	< 0.001
16:01–20:00	1,004.45[y]	752.09[y]	889.90[xy]	884.99[x]	14.37	< 0.001
20:01–24:00	998.78[y]	831.69[x]	858.52[xyz]	780.69[y]	14.71	< 0.001
Mean	1,011.14[a]	790.65[c]	870.75[b]	840.63[bc]	6.29	< 0.001	0.049	< 0.001

Control, natural photoperiod; T1, LDPP (day : night = 16 : 8 h) with 50 Lux of the light intensity; T2, LDPP with 100 Lux; T3, LDPP with 200 Lux.

Denote comparison made within row.

Denote comparison made within column.

Biochemical indices in blood

The biochemical indices level in blood of dairy cows exposed under the different light programs is shown in Table 6. The level of blood melatonin was lower in T2 (17.44 pg/mL) and T3 (17.03 pg/mL) than in Control (25.55 pg/mL) and T1 (23.72 pg/mL) (p < 0.05). Melatonin is a relationship between blood and milk concentrations [41], since melatonin is amphiphilic, so it can freely diffuse through biological membranes into the circulatory system and from the bloodstream into the milk [43]. Kollmann et al. [44] found about 40% of the blood melatonin concentration in the milk of cows producing approximately 32 kg/milk/day. However, this study showed a different tendency to melatonin level in blood collected at 14:00 h compared to milk milked at 12:01 to 16:00 h. Blood cortisol concentration decreased the treatment groups compared with the Control (p < 0.05). These results could be explained by previous studies [45,46]. Exposed to light stimulates the gene expression in adrenal gland causing plasma corticosterone surge in mammals [45]. Hyder et al. [46] suggested that melatonin may inhibit this gene expression to reduce cortisol secretion. Taken together, we consider that dairy cows may be produced more melatonin in body fluids under the LDPP than that under the SDPP, and then could relieve their stress.

Table 6.

Biochemical indices status in lactating dairy cows

Item	Control	T1	T2	T3	SEM	p-value
Melatonin (pg/mL)	25.55[a]	23.72[a]	17.44[b]	17.03[b]	0.78	< 0.001
Cortisol (pg/mL)	1,437.61[a]	1,224.31[b]	953.03[c]	935.52[c]	44.83	< 0.001
Total protein (g/dL)	55.90	59.20	62.72	61.69	1.45	0.389
Albumin (g/dL)	2.28	2.42	2.62	2.63	0.07	0.198
BUN (mg/dL)	15.26[b]	17.94[a]	18.54[a]	19.36[a]	0.40	0.001
Creatinine (mg/dL)	1.43	1.46	1.53	1.63	0.03	0.059
Glucose (mg/dL)	49.83	49.17	51.92	49.33	0.77	0.590
Non-esterified fatty acid (mg/dL)	42.92	29.58	31.92	34.25	3.25	0.531
Triglyceride (mg/dL)	4.42	4.75	4.83	5.58	0.23	0.357
G-GTP (IU/L)	18.58	24.58	26.83	24.58	2.73	0.768
GOT (AST) (IU/L)	47.17	52.17	56.25	58.83	2.30	0.331
GPT (ALT) (IU/L)	14.42[c]	18.08bc	21.08ab	24.08[a]	0.83	< 0.001
Cholesterol (mg/dL)	121.92	137.83	147.17	145.25	5.33	0.352

The blood sample was collected via jugular venipuncture of each cow at 14:00 h.

Control, natural photoperiod; T1, LDPP (day : night = 16 : 8 h) with 50 Lux of the light intensity; T2, LDPP with 100 Lux; T3, LDPP with 200 Lux.

Denote comparison made within row.

BUN, blood urea nitrogen; GTP, guanosine triphosphate; GOT, glutamic oxalacetic transaminase; AST, aspartate aminotransferase; GPT, glutamic pyruvate transaminase; ALT, alanine aminotransferase.

Blood metabolites can indicate the energy and protein metabolism and liver health of the dairy cows [47]. In this study, blood urea nitrogen (BUN) level in blood was significantly increased for lactating dairy cows exposed to LDPP compared to those exposed to natural photoperiod. Creatinine level was showed the similar tendency to BUN, which is positively correlated with MUN and creatinine level [48]. Previous studies found that some blood metabolites were variable for animals exposed to different light photoperiod and color [28,49]. On that reason, these studies suggested because cows exposed to long photoperiod might be attributed to greater feed intake. However, DMI in this study decreased to dairy cows exposed to LDPP than those exposed to natural conditions. Previous studies tried to explain the reason that milk yield and blood metabolites were higher for LDPP without increasing DMI [10,28,39]. Espinoza and Oba [28] suggested that the daily rhythms of blood metabolism may be altered by the circadian rhythms such as the light-dark cycle.

Dahl [50] suggested that the milk production of dairy cows increased at the height of about 91 cm above the stall floor at 150 Lux of light intensity, and also increased in LDPP, which is 16 to 18 h of light followed by 6 to 8 h of darkness in a 24-h period [6]. The results of this study showed that it will be effective in reducing stress on dairy cows and improving milk productivity and milk compositions (fat and protein) when the light conditions regulate to extend the photoperiod to 16 h at a LED intensity of 100 Lux in dairy farm, which has a AMS, compared to natural light conditions. The difference in the present study compared with previous studies may be due to the geographical and environmental differences. Latitude affects the incidence angle of solar radiation and the length of photoperiod. Daylight period is longest at the summer solstice and shortest at the winter solstice in the Northern Hemisphere [51]. Therefore, further research is needed to optimize the light conditions in order to improve the milk productivity of dairy cows housed in loose barn with AMS in consideration of Korea’s geographical environment

CONCLUSIONS

This study discussed effects of light intensity and light period on yield and compositions of milk, stress related hormones and biochemical indices in Holstein dairy cows, which milked in AMS. The 50 and 100 Lux exposed dairy cows showed more milk yield than those of other groups. Also, the 100 Lux exposed dairy cows exhibited higher level of fat, protein and total solids in milk as compared to other group cows. The level of melatonin in milk was significantly increased as the light intensity increased. Whereas, the cortisol levels in milk was lower in treatment groups than in Control. Our results suggest that the difference of photoperiod and light intensity could act as external stimulation to the rhythmic pattern (metabolites) involved in alteration of hormones function, milk yield, and milk compositions. Additionally, these results of the study are considering the widespread use of photoperiod in dairy animal industry to increasing incidence of antioxidant levels. In recent, it has been reported that the regulation of circadian rhythms via photoperiod and light intensity significantly influences on the performance and physiology of dairy cows [52]. Ongoing study is evaluating on molecular mechanism and circadian pattern underlying how light intensity and light period affect the milk production and compositions.