| Literature DB >> 34188730 |
Anabela A Fonseca1, Tácio M Lima2, Margarida Castel-Branco3, Isabel V Figueiredo4.
Abstract
BACKGROUND: Cardiovascular disease (CVD) remains the leading cause of human mortality. As highly accessible and qualified health professionals, community pharmacists can be included in the early detection of patients at risk for CVD by implementing CVD screening programs.Entities:
Keywords: Cardiovascular Diseases; Cross-Sectional Studies; Dyslipidemias; Feasibility Studies; Heart Disease Risk Factors; Hypertension; Obesity; Pharmaceutical Services; Pharmacies; Pharmacists; Portugal; Risk Assessment; Risk Factors; Sedentary Behavior; Smoking
Year: 2021 PMID: 34188730 PMCID: PMC8203311 DOI: 10.18549/PharmPract.2021.2.2255
Source DB: PubMed Journal: Pharm Pract (Granada) ISSN: 1885-642X
Reasons to enter the pharmacy
| Acquisition of medicines | Prescription-only medicines; over-the-counter medicines; veterinary medicines; homeopathic medicines. |
| Acquisition of health products | Cosmetic/ body hygiene/ comfort and special nutrition products; plant protection products; food supplements; childcare articles; medical devices. |
| Assessment of physiological and biochemical parameters | Blood pressure; total cholesterol, triglycerides, glycemia, etc. |
| Information on medicine and health products | Enter the pharmacy to request information on medicines and health products. |
| Other reason | Accompany another user; make a purchase for another person; pick up a reservation; pay a bill; just to greet. |
Figure 1Flow diagram of participants throughout the study
Descriptive characteristics of the sample of the pharmacy users (n=2293)
| Characteristic | 1st period | 2nd period |
|---|---|---|
| Gender; n(%) | ||
| Male | 447 (42.2) | 516 (41.9) |
| Female | 613 (57.8) | 717 (58.1) |
| Mean age in years; mean (SD) | 55.26 (17.48) | 55.52 (17.07) |
| Minimum-Maximum | 18-101 | 18-94 |
| Regular customer; n(%) | 659 (62.2) | 811 (65.8) |
| Pharmacy staff member who attended the pharmacy customer; n(%) | ||
| Pharmacist | 679 (64.1) | 729 (59.1) |
| Pharmacy technicians | 363 (34.2) | 484 (39.3) |
| Non-clinical pharmacy staff | 18 (1.7) | 20 (1.6) |
| Reason that prompted the customer to come into the pharmacy; n(%) | ||
| Acquisition of medicines | 847 (79.9) | 753 (61.1) |
| Prescription-only medicines | 704 (66.4) | 745 (60.4) |
| Over-the-counter medicines | 213 (20.1) | 241 (19.6) |
| Acquisition of health products | 300 (28.3) | 403 (32.7) |
| Assessment of physiological and biochemical parameters | 25 (2.4) | 22 (1.8) |
| Information on medicine and health product | 10 (0.9) | 44 (3.6) |
| Other reason | 55 (5.2) | 150 (12.2) |
Reasons for nonattendance to the appointment (n=1101)
| Reason | n (%) |
|---|---|
| Accepted to participate | 621 (56.4%) |
| Spontaneously accepted to participate | 582 (93.7%) |
| Accepted to participate after explanation | 39 (6.3%) |
| Did not accept to participate | 480 (43.6%) |
| Lack of time | 96 (20.0%) |
| Not used to participate in this type of services | 46 (9.6%) |
| Bedridden or in an institution/Cognitive impairment/ Deceased | 50 (46/1/3) (10.4%) |
| Do not need follow up at the pharmacy/Followed up by the physician | 205 (42.7%) |
| Not the usual pharmacy/ Migrant /have no transport | 83 (17.3%) |
Descriptive characteristics and health care access of the sample of the participants (n=255)
| Characteristic | n | % | p value* | ||
|---|---|---|---|---|---|
| Non-SCORE group (n=135) | SCORE group (n=120) | ||||
| Gender | 0.527 | ||||
| Male | 76 | 29.8 | |||
| Female | 179 | 70.2 | |||
| Age | 0.244 | ||||
| 18-49 years | 156 | 61.2 | |||
| 50-64 years | 71 | 27.8 | |||
| 65-79 years | 26 | 10.2 | |||
| >80 years | 2 | 0.8 | |||
| Regular customer (yes) | 182 | 71.4 | 0.180 | 0.395 | |
| Level of education | 0.360 | 0.367 | |||
| Illiterate 0 years | 2 | 0.8 | |||
| 1-4 years | 51 | 20.0 | |||
| 5-6 years | 28 | 11.0 | |||
| 7-9 years | 45 | 17.7 | |||
| 10-12 years | 65 | 25.5 | |||
| University or Master’s degree | 63 | 24.7 | |||
| PhD | 1 | 0.4 | |||
| Professional situation | 0.894 | ||||
| Employed | 167 | 65.5 | |||
| Unemployed | 32 | 12.6 | |||
| Retired | 41 | 16.1 | |||
| Student | 11 | 4.3 | |||
| Domestic | 4 | 1.6 | |||
| Attributed primary care physician | 0.356 | 0.102 | |||
| Yes | 240 | 94.1 | |||
| No or do not know | 15 | 5.9 | |||
| Hospitalization last year (yes) | 31 | 12.2 | 0.363 | ||
| Resorted to the emergency services (yes) | 75 | 29.4 | 0.698 | 0.967 | |
| Difficulty buying the medicines (yes) | 28 | 11.0 | 0.768 | 0.125 | |
| Mean | Median | Min./Max. | |||
| Medical tests in the last year | 1.1 | 1.0 | 1/36 | 0.759 | 0.268 |
| Pharmacy visits (last 3 months) | 3.9 | 3.0 | 0/36 | 0.250 | |
| Physician visits last year | 3.9 | 3.5 | 0/24 | 0.716 | 0.508 |
Modifiable CVD risk factors (n=255)
| Characteristic | n | % | p value | |
|---|---|---|---|---|
| Non-SCORE group (n=135) | SCORE group (n=120) | |||
| Smoking status | 0.001 | 0.575 | ||
| Non-smoker | 196 | 76.9 | ||
| Ex-smoker (<5years) | 12 | 4.7 | ||
| Smoker | 47 | 18.4 | ||
| Diet (vegetables/fruit) | 0.359 | 0.472 | ||
| Never | 0 | 0.0 | ||
| Sometimes | 52 | 20.4 | ||
| Every day | 203 | 79.6 | ||
| ≥ 5 servings/ day | 66 | 25.9 | ||
| Sedentary behavior | 0.001 | 0.398 | ||
| No | 108 | 42.3 | ||
| Yes | 147 | 57.7 | ||
| Alcohol consumption | 0.845 | 0.354 | ||
| No | 118 | 46.2 | ||
| Yes | 131 | 51.4 | ||
| >30g/day Male or 20g/day Female | 6 | 2.4 | ||
| Anxiety/ Depression | 0.095 | 0.264 | ||
| No | 119 | 46.7 | ||
| Moderate | 115 | 45.1 | ||
| Extreme | 21 | 8.2 | ||
| Living alone | 27 | 10.6 | 0.513 | 0.095 |
| Dyslipidemia | 0.001 | 0.384 | ||
| Yes | 60.4 | 0.038 (LDL-C) | ||
| Total cholesterol >190 mg/dl | 97 | 38.0 | ||
| LDL-C (Very high-risk:>70 mg/dl; High-risk:>100 mg/dl; Low to moderate risk:>115 mg/dl) | 67 | 26.3 | ||
| HDL-C <40 mg/dl for M/ <46 mg/dl for F | 44 | 17.3 | ||
| Triglycerides >150 mg/dl) | 59 | 23.1 | ||
| Obesity | 0.001 | 0.369 | ||
| Overweight BMI≥25 kg/m2 | 137 | 53.7 | ||
| Obesity BMI≥30 kg/m2 | 43 | 16.9 | ||
| Waist circ.>94 cm M/>80 cm F | 163 | 63.9 | ||
| Waist circ.>102 cm M/>88 cm F | 102 | 40.0 | ||
| Hypertension | 0.001 | 0.010 | ||
| Yes | 106 | 41.6 | ||
| High normal | 49 | 19.2 | ||
| Grade 1 hypertension | 34 | 13.3 | ||
| Grade 2 hypertension | 13 | 5.1 | ||
| Grade 3 hypertension | 1 | 0.4 | ||
| Isolated systolic hypertension | 9 | 3.5 | ||
| Fasting glucose levels | 0.029 | 0.066 | ||
| 102-125 mg/dL | 55 | 21.6 | ||
| ≥ 126mg/dL | 1 | 0.4 | ||
Chi-square and Kruskal-Wallis for categorical variables and t-test and ANOVA for continuous variables
Figure 2SCORE risk evaluation and CVD risk factors found