| Literature DB >> 34179012 |
Ata Abbas1,2, Theodore Witte3, William L Patterson2,3, Johannes F Fahrmann3, Kai Guo4, Junguk Hur4, W Elaine Hardman3, Philippe T Georgel1,2,3.
Abstract
Diets rich in omega-3 fatty acids (FA) have been associated with lowered risks of developing certain types of cancers. We earlier reported that in transgenic mice prone to develop breast cancer (BCa), a diet supplemented with canola oil, rich in omega-3-rich FA (as opposed to an omega-6-rich diet containing corn oil), reduced the risk of developing BCa, and also significantly reduced the incidence of BCa in F1 offspring. To investigate the underlying mechanisms of the cancer protective effect of canola oil in the F1 generation, we designed and performed the present study with the same diets using BALB/c mice to remove any possible effect of the transgene. First, we observed epigenetic changes at the genome-wide scale in F1 offspring of mothers fed diets containing omega-3 FAs, including a significant increase in acetylation of H3K18 histone mark and a decrease in H3K4me2 mark on nucleosomes around transcription start sites. These epigenetic modifications contribute to differential gene expressions associated with various pathways and molecular mechanisms involved in preventing cancer development, including p53 pathway, G2M checkpoint, DNA repair, inflammatory response, and apoptosis. When offspring mice were exposed to 7,12-Dimethylbenz(a)anthracene (DMBA), the group of mice exposed to a canola oil (with omega 3 FAs)-rich maternal diet showed delayed mortality, increased survival, reduced lateral tumor growth, and smaller tumor size. Remarkably, various genes, including BRCA genes, appear to be epigenetically re-programmed to poise genes to be ready for a rapid transcriptional activation due to the canola oil-rich maternal diet. This ability to respond rapidly due to epigenetic potentiation appeared to contribute to and promote protection against breast cancer after carcinogen exposure.Entities:
Keywords: breast cancer prevention; epigenetic changes; histone post-translational modification (PTM); maternal diet; omega-3 fatty acids
Year: 2021 PMID: 34179012 PMCID: PMC8222782 DOI: 10.3389/fcell.2021.682593
Source DB: PubMed Journal: Front Cell Dev Biol ISSN: 2296-634X
FIGURE 1Effects of maternal diets on histone post-translational modifications (PTMs) in offspring breast tissue. (A) Metagene plot showing histone H3K4me2 ChIP-seq signals around transcription start site (TSS, ±3 kb) in the breast tissue of F1 generation mice whose mothers were fed either corn (Co/Co) or canola (Ca/Co) oil-rich diets. (B) Metagene plot and (C) heatmap showing histone H3K4me2 ChIP-seq signals at gene bodies (–3 kb from TSS to +3 kb beyond TES, transcription end site) in the breast tissue of F1 generation mice whose mothers were fed either corn (Co/Co) or canola (Ca/Co) oil-rich diets. (D) Metagene plot showing histone H3K18ac signals around TSS (±3 kb) in the breast tissue of F1 generation mice whose mothers were fed either corn (Co/Co) or canola (Ca/Co) oil-rich diets. (E) Metagene plot and (F) heatmap showing histone H3K18ac ChIP-seq signals at gene bodies in the breast tissue of F1 generation mice whose mothers were fed either corn (Co/Co) or canola (Ca/Co) oil-rich diets.
FIGURE 2Maternal diets modulate genome-wide gene expression patterns in offspring. (A) Heatmap showing differential gene expression in breast tissue samples in offspring mice whose mothers were fed either corn (Co/Co) or canola (Ca/Co) oil-rich diets by microarray analysis. We observed 2,767 and 759 genes that exhibited twofold or more over-expression or under-expression, respectively (P-adj < 0.05). (B) GSEA analysis showing enrichment of various pathways due to differential gene expression (Ca/Co vs. Co/Co; NES, normalized enrichment score).
FIGURE 3Histone PTMs at TSS of the differentially expressed genes. Metagene plot showing histone H3K4me2 (A) and H3K18ac (B) ChIP-seq signals at TSS (±3 kb) of differentially expressed genes in the breast tissue of F1 generation mice whose mothers were fed either corn (Co/Co) or canola (Ca/Co) oil-rich diets. (C) UCSC genome browser tracks representing the changes in H3K4me2 and H3K18ac signals around TSS due to maternal diets are shown for Pten (over-expressed), Hdac2 (unchanged), and Elk3 (under-expressed) genes.
FIGURE 4Maternal diets modulate the effects of DMBA on offspring mammary tissue. (A) Survival curve showing 3 weeks delay in mortality (***P-value < 0.0001) after DMBA treatment in F1 generation mice whose mothers were fed canola (Ca/Co) oil in comparison to corn (Co/Co) oil-rich diets, however, overall survival is not statistically significant. Red and blue arrows showing the time of first mortality in Co/Co and Ca/Co mice respectively after DMBA treatment. (B) Lateral growth rate of mammary tumors (mm/day) after DMBA treatment in F1 mice (Tukey; P-value, ns). (C) Mammary tumor size at the time of death (P-value, ns). (D) UCSC genome browser tracks showing maternal diets induced epigenetic changes (potentiation) in the Brca1 gene (left, no DMBA) and BRCA1 protein expression (right, quantified using ImageJ) after DMBA treatment (t-test; P-value, ns). (E) UCSC genome browser tracks showing maternal diets induced epigenetic changes (potentiation) in the Brca2 gene (left, no DMBA) and BRCA2 protein expression (right, quantified using ImageJ) after DMBA treatment (t-test; P-value, ns). (F) UCSC genome browser tracks showing maternal diets induced epigenetic changes (potentiation) in the Rad51 gene (left, no DMBA) and RAD51 protein expression (right, quantified using ImageJ) after DMBA treatment (t-test; P-value, ns). (G) UCSC genome browser tracks showing maternal diets induced epigenetic changes (potentiation) in the Fan1 gene (left, no DMBA) and FAN1 protein expression (right, quantified using ImageJ) after DMBA treatment (t-test; P-value, ns). (H) Carton describing differential gene expression and epigenetic potentiation providing resistance to BCa development in F1 generation mice whose mothers were fed canola rich diet (Ca/Co). ns, not significant.