| Literature DB >> 34177607 |
Saulo Gil1, Karla Goessler1, Wagner S Dantas1,2, Igor Hisashi Murai1, Carlos Alberto Abujabra Merege-Filho1, Rosa Maria R Pereira3, Roberto de Cleva4, Marco Aurélio Santo4, John P Kirwan2, Hamilton Roschel1, Bruno Gualano1.
Abstract
PURPOSE: The aim of this exploratory study was to investigate whether the degree of weight loss properly reflects improvements in cardiometabolic health among patients who underwent Roux-en-Y gastric bypass.Entities:
Keywords: cardiometabolic risk (factors); gastric bypass; metabolic health; obesity; weight loss
Year: 2021 PMID: 34177607 PMCID: PMC8232885 DOI: 10.3389/fphys.2021.640191
Source DB: PubMed Journal: Front Physiol ISSN: 1664-042X Impact factor: 4.566
Patients’ baseline (before bariatric surgery) characteristics according to weight loss tertiles.
| Sample per tertile/sample assigned to exercise* ( | 14/7 | 14/6 | 14/6 | – |
| Age (years) | 42.4 ± 7.3 | 41.9 ± 8.7 | 36.9 ± 7.4 | 0.1311 |
| Weight (kg) | 124.5 ± 22.0 | 128.1 ± 19.1 | 124.4 ± 16.9 | 0.8482 |
| Clustered cardiometabolic risk (a.u.) | −5.7 ± 2.0 | −6.5 ± 1.2 | −7.1 ± 1.1 | 0.0585 |
| Fasting glucose (mg/dL) | 138.0 ± 73.3 | 125.4 ± 48.6 | 104.5 ± 22.0 | 0.5634 |
| HbA1c (%) | 7.2 ± 2.6 | 6.1 ± 0.7 | 6.0 ± 0.8 | 0.0995 |
| HOMA-IR | 6.8 ± 4.6 | 7.5 ± 4.2 | 5.7 ± 2.8 | 0.5225 |
| Systolic blood pressure | 147.9 ± 16.1 | 148.3 ± 13.7 | 141.7 ± 15.2 | 0.4410 |
| Diastolic blood pressure | 90.4 ± 7.4 | 95.0 ± 8.8 | 90.0 ± 10.0 | 0.2601 |
| C-reactive protein (mg/dL) | 11.1 ± 5.2 | 12.3 ± 8.6 | 12.4 ± 6.8 | 0.8703 |
| HDL (mg/dL) | 47.6 ± 11.3 | 42.2 ± 14.2 | 40.9 ± 8.3 | 0.2677 |
| Triglycerides (mg/dL) | 127.3 ± 44.7 | 121.3 ± 50.6 | 119.3 ± 59.2 | 0.9139 |
FIGURE 1Weight loss, cardiometabolic risk score, fasting glucose, glycated hemoglobin, homeostasis model assessment, blood pressure index, C-reactive protein, high-density lipoprotein, and triglycerides 9 months following surgery in higher, moderate, and lower weight loss groups. WL = weight loss. *P < 0.05 vs. lower weight loss; †P < 0.05 vs. moderate weight loss.
FIGURE 2Individual data for changes in body weight, clustered cardiometabolic risk score and C-reactive protein 9 months following surgery. Benefits in the cardiometabolic risk and C-reactive protein is observed across the spectrum of changes in body weight, indicating that magnitude of weight loss is not determinant for improvements in cardiometabolic risk factors.
Association between weight loss 9 months following surgery and cardiometabolic parameters.
| Clustered cardiometabolic risk | 0.049 | 0.759 |
| Fasting glucose | –0.274 | 0.079 |
| HbA1c | –0.351 | 0.023 |
| HOMA-IR | –0.203 | 0.202 |
| Blood pressure index | –0.002 | 0.987 |
| C-reactive protein | 0.096 | 0.544 |
| HDL | –0.141 | 0.374 |
| Triglycerides | 0.082 | 0.608 |