Literature DB >> 34168

Digestion, absorption and transport of lipids in ruminant animals.

R C Noble.   

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Year:  1978        PMID： 34168     DOI： 10.1016/0079-6832(78)90005-8

Source DB:  PubMed          Journal:  Prog Lipid Res        ISSN： 0163-7827            Impact factor:   16.195


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  10 in total

1.  Human, but not bovine, oxidized cerebral spinal fluid lipoproteins disrupt neuronal microtubules.

Authors:  M D Neely; L L Swift; T J Montine
Journal:  Lipids       Date:  2000-11       Impact factor: 1.880

Review 2.  Absorption and transport of fat in mammals with emphasis on n-3 polyunsaturated fatty acids.

Authors:  G J Nelson; R G Ackman
Journal:  Lipids       Date:  1988-11       Impact factor: 1.880

3.  Changes in lipid content, fatty acid composition and lipoprotein lipase activity in dry goat omental adipose tissue according to tissue site.

Authors:  P Bas; F Gallouin; P Morand-Fehr
Journal:  Lipids       Date:  1992-06       Impact factor: 1.880

4.  A unique lipid pattern associated with the gall bladder bile of the chick embryo.

Authors:  R C Noble; K Connor
Journal:  Lipids       Date:  1984-01       Impact factor: 1.880

5.  Uptake and output of various forms of choline by organs of the conscious chronically catheterized sheep.

Authors:  B S Robinson; A M Snoswell; W B Runciman; R N Upton
Journal:  Biochem J       Date:  1984-01-15       Impact factor: 3.857

6.  Mammary uptake of fatty acids supplied by intravenous triacylglycerol infusion to lactating dairy cows.

Authors:  J Stamey Lanier; J K Suagee; O Becvar; B A Corl
Journal:  Lipids       Date:  2013-03-17       Impact factor: 1.880

7.  Comparison and analysis on sheep meat quality and flavor under pasture-based fattening contrast to intensive pasture-based feeding system.

Authors:  Zhichao Zhang; Xiaoqi Wang; Yan Jin; Kai Zhao; Ziyuan Duan
Journal:  Anim Biosci       Date:  2022-01-21

8.  Challenges in enriching milk fat with polyunsaturated fatty acids.

Authors:  Jennifer Stamey Lanier; Benjamin A Corl
Journal:  J Anim Sci Biotechnol       Date:  2015-06-12

9.  Lipid Encapsulation Provides Insufficient Total-Tract Digestibility to Achieve an Optimal Transfer Efficiency of Fatty Acids to Milk Fat.

Authors:  Melissa Bainbridge; Jana Kraft
Journal:  PLoS One       Date:  2016-10-14       Impact factor: 3.240

10.  Fatty acids in bovine milk fat.

Authors:  Helena Lindmark Månsson
Journal:  Food Nutr Res       Date:  2008-06-11       Impact factor: 3.894
  10 in total

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