Literature DB >> 3416237

Metabolism of acetylene and acetaldehyde by Rhodococcus rhodochrous.

J C Germon1, R Knowles.   

Abstract

We studied the ability of a soil bacterium, identified as Rhodococcus rhodochrous, to grow on acetylene and to accumulate acetaldehyde. Its maximum growth rate on acetylene was obtained at about 30 degrees C (mu = 0.11 h-1) and was independent of the concentration of this gas in air from 0.14 to 16% (v/v). During growth, acetylene was quantitatively transformed to acetaldehyde, ethanol, acetate, CO2, and biomass in proportions which varied with culture age and temperature. Growth was completely inhibited by acetaldehyde at a concentration of 10 mM. The inhibitory effect was relieved by addition of acetate. Growth on ethanol up to 140 mM did not result in acetaldehyde accumulation. Acetylene consumption was constitutive with apparent Km and Vmax equal to 250 microM and 800 nmol.min-1.(mg protein)-1, respectively. In resting cell suspensions, acetylene consumption rates decreased more rapidly under air than under nitrogen. The inhibitory effect of acetaldehyde was enhanced in the presence of oxygen. Acetaldehyde accumulation in aerobic resting cell conditions did not exceed 10 mM (440 mg/L), but under anaerobic conditions it attained more than 70 mM (3.08 g/L).

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Year:  1988        PMID: 3416237     DOI: 10.1139/m88-045

Source DB:  PubMed          Journal:  Can J Microbiol        ISSN: 0008-4166            Impact factor:   2.419


  4 in total

1.  Self-Cycling Fermentation Applied to Acinetobacter calcoaceticus RAG-1.

Authors:  W A Brown; D G Cooper
Journal:  Appl Environ Microbiol       Date:  1991-10       Impact factor: 4.792

2.  Detection of Diazotrophy in the Acetylene-Fermenting Anaerobe Pelobacter sp. Strain SFB93.

Authors:  Denise M Akob; Shaun M Baesman; John M Sutton; Janna L Fierst; Adam C Mumford; Yesha Shrestha; Amisha T Poret-Peterson; Stacy Bennett; Darren S Dunlap; Karl B Haase; Ronald S Oremland
Journal:  Appl Environ Microbiol       Date:  2017-08-17       Impact factor: 4.792

3.  Purification and characterization of acetylene hydratase of Pelobacter acetylenicus, a tungsten iron-sulfur protein.

Authors:  B M Rosner; B Schink
Journal:  J Bacteriol       Date:  1995-10       Impact factor: 3.490

Review 4.  Acetylenotrophy: a hidden but ubiquitous microbial metabolism?

Authors:  Denise M Akob; John M Sutton; Janna L Fierst; Karl B Haase; Shaun Baesman; George W Luther; Laurence G Miller; Ronald S Oremland
Journal:  FEMS Microbiol Ecol       Date:  2018-08-01       Impact factor: 4.194

  4 in total

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