Literature DB >> 34162163

Tilapia head glycolipids protect mice against dextran sulfate sodium-induced colitis by ameliorating the gut barrier and suppressing NF-kappa B signaling pathway.

Zhipeng Gu1, Yujie Zhu1, Fengfeng Mei2, Xiuping Dong3, Guanghua Xia4, Xuanri Shen5.   

Abstract

The purpose of this study was to evaluate the relieving effect of tilapia head glycolipids (TH-GLs) on dextran sulfate sodium (DSS)-induced colitis in mice and to further explore its mechanism. Mice were orally administered 3% (w/v) DSS to establish a model of ulcerative colitis (UC), and subsequently treated with TH-GLs or sulfasalazine. In addition, the expression of key targets in the intestinal mucosal barrier and the inflammatory signal pathway were studied by combining immunochemical analysis techniques. The results showed that varying doses of TH-GLs can significantly improve colon lesions caused by DSS, reduce histological scores, increase mucus secretion, extend colon length, increase weight, and inhibit the occurrence of inflammatory cytokines such as tumor necrosis factor-α (TNF-α), interferon-γ (IFN-γ), Interleukin-1β (IL-1β), and Interleukin- 6 (IL-6). Further, studies have shown that TH-GLs increase the secretion of MUC2 and up-regulate the expression of tight junction related proteins, such as ZO-1 and Occludin. In addition, TH-GLs significantly down-regulated the protein expression levels of TNF-α, IKK-β, and nuclear factor-κB (NF-κB). Here, we have elucidated the potential mechanism of TH-GLs in protecting mice with colitis. In general, this study shows that TH-GLs could improve the symptoms of UC by improving the gut barrier and inhibiting inflammatory signals, which provides a scientific basis for future clinical applications.
Copyright © 2021 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Gut barrier; IBD; Mice; NF-kappa B; Tilapia head glycolipids

Mesh:

Substances:

Year:  2021        PMID: 34162163     DOI: 10.1016/j.intimp.2021.107802

Source DB:  PubMed          Journal:  Int Immunopharmacol        ISSN: 1567-5769            Impact factor:   4.932


  6 in total

Review 1.  Role of interleukin-6-mediated inflammation in the pathogenesis of inflammatory bowel disease: focus on the available therapeutic approaches and gut microbiome.

Authors:  Arshia Shahini; Ali Shahini
Journal:  J Cell Commun Signal       Date:  2022-09-16       Impact factor: 5.908

2.  The Diuretic Effects of Coconut Water by Suppressing Aquaporin and Renin-Angiotensin-Aldosterone System in Saline-Loaded Rats.

Authors:  Jing Wei; Mantong Zhao; Keke Meng; Guanghua Xia; Yonggui Pan; Congfa Li; Weimin Zhang
Journal:  Front Nutr       Date:  2022-06-23

3.  Tilapia nilotica Head Lipids Improved Bone Loss by Regulating Inflammation and Serum Metabolism Through Gut Microbiota in Ovariectomized Rats.

Authors:  Yujie Zhu; Shucheng Liu; Fengfeng Mei; Meihui Zhao; Guanghua Xia; Xuanri Shen
Journal:  Front Nutr       Date:  2022-01-12

4.  Gadus morhua Eggs Sialoglycoprotein Prevent Estrogen Deficiency-Induced High Bone Turnover by Controlling OPG/RANKL/TRAF6 Pathway and Serum Metabolism.

Authors:  Meihui Zhao; Fengfeng Mei; Jinfeng Lu; Qingying Xiang; Guanghua Xia; Xueying Zhang; Zhongyuan Liu; Chenghui Zhang; Xuanri Shen; Qiuping Zhong
Journal:  Front Nutr       Date:  2022-04-12

5.  Tilapia skin peptides, a by-product of fish processing, ameliorate DSS-induced colitis by regulating inflammation and inhibiting apoptosis.

Authors:  Jiahui Gao; Lixiang Li; Dong Zhao; Xia Wang; Yanan Xia; Bing Li; Chang Liu; Xiuli Zuo
Journal:  Front Nutr       Date:  2022-09-08

6.  Tilapia Head Protein Hydrolysate Attenuates Scopolamine-Induced Cognitive Impairment through the Gut-Brain Axis in Mice.

Authors:  Jun Ji; Xiangzhou Yi; Yujie Zhu; Hui Yu; Shuqi Huang; Zhongyuan Liu; Xueying Zhang; Guanghua Xia; Xuanri Shen
Journal:  Foods       Date:  2021-12-17
  6 in total

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