Literature DB >> 34148915

Skipping breakfast and eating breakfast away from home were prospectively associated with emotional and behavioral problems in 115,217 Chinese adolescents.

Wei-Jie Gong1,2, Daniel Yee-Tak Fong1, Man-Ping Wang1, Tai-Hing Lam2, Thomas Wai-Hung Chung3, Sai-Yin Ho2.   

Abstract

BackgroundBreakfast is deemed the most important meal of the day. We examined the prospective associations of breakfast habits with emotional/behavioral problems in adolescents and potential effect modification.Methods115,217 Primary 6 students (US grade 6, age 11.9±0.59 years) who attended the Student Health Service of Department of Health in Hong Kong in 2004/05, 2006/07, 2008/09 were followed till Secondary 6 (US grade 12). Emotional/behavioral problems were biennially examined using Youth Self-Report since Secondary 2 (US grade 8). Lifestyles were biennially examined using standardized questionnaires since Primary 6. Prospective associations of breakfast habit with emotional/behavioral problems and potential effect modification were examined using generalized estimating equations.ResultsCompared with eating breakfast at home, eating breakfast away from home was significantly associated with total emotional/behavioral problems and 7 syndromes, including withdrawal, somatic complaints, anxiety/depression, thought problems, attention problems, delinquent behaviors and aggressive behaviors (adjusted odds ratios [AORs] 1.22-2.04), while skipping breakfast showed stronger associations with the above problems and social problems (AORs 1.34-2.29). Stronger associations were observed in younger students for total and attention problems (P<0.03) and in those with lower weight status for delinquent behaviors (P=0.005).ConclusionsEating breakfast away from home and especially skipping breakfast were prospectively associated with more adolescent emotional/behavioral problems. The associations weakened with increasing age for total emotional/behavioral and attention problems, and weakened with higher weight status for delinquent behaviors, highlighting the vulnerability of younger and underweight children. If the associations are causal, increasing home breakfast may reduce adolescent emotional/behavioral problems and benefit psychosocial health.

Entities:  

Keywords:  adolescent; behavioral problems; breakfast habit; emotional problems

Year:  2021        PMID: 34148915     DOI: 10.2188/jea.JE20210081

Source DB:  PubMed          Journal:  J Epidemiol        ISSN: 0917-5040            Impact factor:   3.211


  3 in total

1.  Worsening trends in self-rated health and correlates in Chinese adolescents in Hong Kong: a population-based panel study from 1999/2000 to 2014/15.

Authors:  Wei Jie Gong; Daniel Yee Tak Fong; Man Ping Wang; Tai Hing Lam; Thomas Wai Hung Chung; Sai Yin Ho
Journal:  BMJ Open       Date:  2022-02-14       Impact factor: 2.692

2.  The Serial Mediation of the Association between Breakfast Skipping and Suicidality by Weight Status and Depressive Symptoms: Findings from the National Youth Risk Behavior Surveys of the United States.

Authors:  Bao-Peng Liu; Hui-Juan Fang; Cun-Xian Jia
Journal:  Nutrients       Date:  2022-02-23       Impact factor: 5.717

3.  Skipping Breakfast and Incidence of Frequent Alcohol Drinking in University Students in Japan: A Retrospective Cohort Study.

Authors:  Yuichiro Matsumura; Ryohei Yamamoto; Maki Shinzawa; Taisuke Matsushita; Ryuichi Yoshimura; Naoko Otsuki; Masayuki Mizui; Isao Matsui; Junya Kaimori; Yusuke Sakaguchi; Chisaki Ishibashi; Seiko Ide; Kaori Nakanishi; Makoto Nishida; Takashi Kudo; Keiko Yamauchi-Takihara; Izumi Nagatomo; Toshiki Moriyama
Journal:  Nutrients       Date:  2022-06-27       Impact factor: 6.706

  3 in total

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