| Literature DB >> 34146219 |
Yanglin Hu1, Li Xu2, XiaoHui Wang3, Xiaofei Qin4, Sheng Wan1, Qing Luo1, Yanqiong Ding1, Xiaofen Xiao3, Fei Xiong5.
Abstract
BACKGROUND: The impact of Coronavirus disease (COVID-19) pandemic and its influence on personal hygiene behaviors and peritonitis rate in peritoneal-dialysis patients is unknown.Entities:
Keywords: COVID-19; Hand hygiene; Peritoneal dialysis; Peritonitis; Risk factor
Mesh:
Year: 2021 PMID: 34146219 PMCID: PMC8214068 DOI: 10.1007/s11255-021-02924-5
Source DB: PubMed Journal: Int Urol Nephrol ISSN: 0301-1623 Impact factor: 2.370
Fig. 1Patient disposition
Baseline general characteristics
| Characteristics | |
|---|---|
| Age (years), mean (SD) | 57.42 (13.25) |
| Gender male, | |
| Male | 281 (49.56) |
| Female | 286 (50.44) |
| BMI (kg/m2), mean (SD) | 22.47 (3.93) |
| Level of education, | |
| Primary school or less | 176 (31.04) |
| Secondary school | 162 (28.57) |
| High school and above | 229 (40.39) |
| Total KT/Vmean (SD) | 1.86 (0.5) |
| D/P creatinine (median, IQR) | 0.63 (0.55–0.71) |
| Modality of PD, | |
| CAPD | 532 (93.83) |
| DAPD | 17 (3.00) |
| APD | 3 (0.53) |
| Others | 15 (2.65) |
| Primary disease of ESRD, | |
| Diabetes | 74 (13.05) |
| Hypertension | 169 (29.81) |
| Glomerulonephritis | 238 (41.96) |
| Lupus | 12 (2.11) |
| Polycystic kidney | 9 (1.59) |
| Other | 65 (11.46) |
| Comorbidity of ESRD, | |
| Diabetes mellitus | 43 (7.58) |
| Hypertension | 176 (31.04) |
| Cardiovascular disease | 127 (22.40) |
| Cerebrovascular disease | 24 (4.23) |
| HBV | 3 (0.53) |
| Tumor | 3 (0.53) |
Comparison of personal hygiene behaviors before and after COVID-19
| Personal hygiene behavior | Before COVID-19 | After COVID-19 | Chi-Square | |
|---|---|---|---|---|
| The frequency of washing hands before PD treatment | ||||
| Never | 9 (1.59) | 6 (1.06) | 30.58 | < 0.0001 |
| Occasionally | 89 (15.70) | 55 (9.70) | ||
| Frequently | 226 (39.86) | 163 (28.75) | ||
| Always | 243 (42.86) | 343 (60.49) | ||
| The frequency of washing hands just before connecting transfer set | ||||
| Never | 20 (3.53) | 15 (2.65) | 0.001 | 0.9700 |
| Occasionally | 78 (13.76) | 46 (8.11) | ||
| Frequently | 168 (29.63) | 246 (43.39) | ||
| Always | 301 (53.09) | 260 (45.86) | ||
| The frequency of washing hands before disconnecting transfer set | ||||
| Never | 43 (7.58) | 39 (6.88) | 2.61 | 0.1064 |
| Occasionally | 90 (15.87) | 98 (17.28) | ||
| Frequently | 206 (36.33) | 251 (44.27) | ||
| Always | 228 (40.21) | 179 (31.57) | ||
| The length of time for washing hands in accordance with the hygienic hand-washing technique of at least 15 s | ||||
| Never | 53 (9.35) | 17 (3.00) | 12.36 | 0.0004 |
| Occasionally | 144 (25.40) | 136 (23.99) | ||
| Frequently | 139 (24.51) | 149 (26.28) | ||
| Always | 231 (40.74) | 265 (46.74) | ||
| The frequency of hand washing when not performing the procedure | ||||
| Never | 12 (2.12) | 6 (1.06) | 5.55 | 0.0185 |
| Occasionally | 206 (36.33) | 143 (25.22) | ||
| Frequently | 219 (38.62) | 303 (53.44) | ||
| Always | 130 (22.93) | 115 (20.28) | ||
| The habit of washing hand after defecation | ||||
| Yes | 20 (3.53) | 17 (3.00) | 0.25 | 0.6161 |
| No | 547 (96.47) | 550 (97.00) | ||
| The condition of mask-wearing in the environment where PD is applied | ||||
| Never | 155 (27.34) | 104 (18.34) | 44.49 | < 0.0001 |
| Occasionally | 256 (45.15) | 194 (34.22) | ||
| Frequently | 91 (16.05) | 142 (25.04) | ||
| Always | 65 (11.46) | 127 (22.40) | ||
| The frequency of changing a new mask | ||||
| Occasionally | 278 (49.03) | 93 (16.40) | 202.91 | < 0.0001 |
| Sometimes | 201 (35.45) | 163 (28.75) | ||
| Frequently | 57 (10.05) | 201 (35.45) | ||
| Always | 31 (5.47) | 110 (19.40) | ||
| The frequency of going out | ||||
| Never | 89 (15.70) | 185 (32.63) | 68.62 | < 0.0001 |
| Occasionally | 246 (43.39) | 277 (48.85) | ||
| Frequently | 186 (32.80) | 74 (13.05) | ||
| Always | 46 (8.11) | 31 (5.47) | ||
| The frequency of dining out | ||||
| Never | 199 (35.10) | 419 (73.90) | Fisher ‘s exact | < 0.0001 |
| Occasionally | 303 (53.44) | 121 (21.34) | ||
| Frequently | 61 (10.76) | 24 (4.23) | ||
| Always | 4 (0.71) | 3 (0.53) | ||
| The frequency of cleaning the living environment | ||||
| Never | 17 (3.00) | 8 (1.41) | 44.77 | < 0.0001 |
| Occasionally | 101 (17.81) | 56 (9.88) | ||
| Frequently | 334 (58.91) | 291 (51.32) | ||
| Always | 115 (20.28) | 212 (37.39) | ||
Fig. 2Peritonitis rate in January to June 2020, which is during the time after COVID-19 pandemic compare to last year
Peritonitis in January to June 2020, which is during the time after COVID-19 pandemic compare to last year
| Year | Month | Patient-years | Case number | Peritonitis rate |
|---|---|---|---|---|
| 2019 | Jan | 574 | 157 | 0.2735 |
| Feb | 577 | 155 | 0.2686 | |
| Mar | 581 | 145 | 0.2500 | |
| Apr | 583 | 141 | 0.2410 | |
| May | 586 | 141 | 0.2406 | |
| Jun | 589 | 143 | 0.2428 | |
| 2020 | Jan | 611 | 144 | 0.2357 |
| Feb | 614 | 135 | 0.2199 | |
| Mar | 616 | 130 | 0.2110 | |
| Apr | 618 | 131 | 0.2120 | |
| May | 621 | 131 | 0.2110 | |
| Jun | 623 | 125 | 0.2006 |
*Peritonitis rate: episode per patient-year
Suspicious etiology and microbiologic causes of the peritonitis episodes before and after COVID-19
| Before COVID-19 | After COVID-19 | ||
|---|---|---|---|
| Suspicious etiology | |||
| Diet | 11 (23.40) | 8 (22.86) | 0.488 |
| Improper hand hygiene | 14 (29.79) | 16 (45.71) | 0.7117 |
| Others | 22 (46.81) | 11 (31.43) | 0.2344 |
| Microbiologic causes | |||
| Gram positive | 36 (76.6) | 16 (45.71) | 0.0041 |
| | 5 (10.64) | 3 (8.57) | 0.6894* |
| | 9 (19.15) | 2 (5.71) | 0.4679* |
| | 3 (6.38) | 0 (0.00) | 0.5439* |
| Enterococcus | 4 (8.51) | 3 (8.57) | 0.6619* |
| Other gram-positive bacteria | 15 (31.91) | 8 (22.86) | 0.5766 |
| Gram-negative | 7 (14.89) | 6 (17.14) | 0.7827* |
| | 5 (10.64) | 2 (5.71) | 0.2861* |
| | 0 (0.00) | 0 (0.00) | – |
| | 1 (2.13) | 2 (5.71) | 0.5594* |
| Other gram-negative bacteria | 1 (2.13) | 2 (5.71) | 0.5594* |
| Fungus | 0 (0.00) | 1 (2.86) | 0.4268* |
| Mycobacterial species | 0 (0.00) | 0 (0.00) | – |
| No Growth | 4 (8.51) | 12 (34.29) | 0.0036 |
*Fisher’s exact test
Logistic regression analysis of risk factors for peritonitis
| Univariate analysis OR (95% CI) | Wald ChiSq | Multivariate analysis OR (95% CI) | Wald ChiSq | |||
|---|---|---|---|---|---|---|
| Never wash hands before PD treatment | 10.770 (3.433–33.786) | 13.4284 | 0.0002 | 14.408 (3.930–52.821) | 13.5180 | 0.0002 |
| Never wash hands just before connecting the transfer set | 5.848 (2.313–14.784) | 9.6063 | 0.0019 | |||
| Time of washing hands in accordance with the hygienic hand-washing technique never reach 15 s | 3.179 (1.400–7.218) | 6.3859 | 0.0115 | |||
| Never wash hand when not performing the procedure | 5.245 (1.284–21.417) | 4.0747 | 0.0435 | |||
| Seldom clean the living environment | 8.092 (2.932–22.333) | 17.7372 | < 0.0001 | |||
| Abnormal Albumin | 4.217 (1.677–10.605) | 9.3577 | 0.0022 | 4.681 (1.755–12.485) | 9.5074 | 0.0020 |