| Literature DB >> 34136566 |
Azhar Rasul1,2, Ammara Riaz2, Wei Wei1, Iqra Sarfraz2, Mudassir Hassan2, Jiang Li3, Faryal Asif4, Şevki Adem5, Shazia Anwer Bukhari6, Muhammad Asrar2, Xiaomeng Li1.
Abstract
Pyruvate kinase (PK), a key enzyme that determines glycolytic activity, has been known to support the metabolic phenotype of tumor cells, and specific pyruvate kinase isoform M2 (PKM2) has been reported to fulfill divergent biosynthetic and energetic requirements of cancerous cells. PKM2 is overexpressed in several cancer types and is an emerging drug target for cancer during recent years. Therefore, this study was carried out to identify PKM2 inhibitors from natural products for cancer treatment. Based on the objectives of this study, firstly, plant extract library was established. In order to purify protein for the establishment of enzymatic assay system, pET-28a-HmPKM2 plasmid was transformed to E. coli BL21 (DE3) cells for protein expression and purification. After the validation of enzymatic assay system, plant extract library was screened for the identification of inhibitors of PKM2 protein. Out of 51 plant extracts screened, four extracts Mangifera indica (leaf, seed, and bark) and Bombex ceiba bark extracts were found to be inhibitors of PKM2. In the current study, M. indica (leaf, seed, and bark) extracts were further evaluated dose dependently against PKM2. These extracts showed different degrees of concentration-dependent inhibition against PKM2 at 90-360 μg/ml concentrations. We have also investigated the anticancer potential of these extracts against MDA-MB231 cells and generated dose-response curves for the evaluation of IC50 values. M. indica (bark and seed) extracts significantly halted the growth of MDA-MB231 cells with IC50 values of 108 μg/ml and 33 μg/ml, respectively. Literature-based phytochemical analysis of M. indica was carried out, and M. indica-derived 94 compounds were docked against three binding sites of PKM2 for the identification of PKM2 inhibitors. The results of in silico based screening have unveiled various PKM2 modulators; however, further studies are recommended to validate their PKM2 inhibitory potential via in vitro biochemical assay. The results of this study provide novel findings for possible mechanism of action of M. indica (bark and seed) extracts against TNBC via PKM2 inhibition suggesting that M. indica might be of therapeutic interest for the treatment of TNBC.Entities:
Year: 2021 PMID: 34136566 PMCID: PMC8175167 DOI: 10.1155/2021/5514669
Source DB: PubMed Journal: Biomed Res Int Impact factor: 3.411
Figure 1Protein expression, purification, and establishment of enzymatic activity assay. (a) Double enzyme digestion for checking of insert. (b) Purity check of the purified recombinant PKM2 protein. (c) Principle of PKM2 enzymatic activity assay. (d) Optimization of substrate concentration (PEP) for PKM2 enzymatic assay.
Preliminary screening of crude plant extract library for the identification of PKM2 inhibitors.
| Sr. no. | Plant name | Family | Common name | Part used | Extract no. | PKM2 activity |
|---|---|---|---|---|---|---|
| 1 |
| Fabaceae | Guar gum | Seeds | 1 | − |
| 2 |
| Apocynaceae | Sodom apple | Leaves | 2 | − |
| 3 |
| Meliaceae | Indian lilac | Leaves | 3 | − |
| 4 |
| Asteraceae | Goat weed | Whole plant | 4 | − |
| 5 |
| Fabaceae | Indian rosewood | Seeds | 5 | − |
| Bark | 6 | − | ||||
| 6 |
| Fabaceae | Lebbeck | Flowers | 7 | − |
| Seeds | 8 | − | ||||
| Seed coat | 9 | − | ||||
| Leaves | 10 | + | ||||
| 7 |
| Cucurbitaceae | Bitter melon | Vegetable | 11 | − |
| Seeds | 12 | − | ||||
| 8 |
| Oxalidaceae | Creeping woodsorrel | Whole plant | 13 | − |
| 9 |
| Fabaceae | Golden shower | Leaves | 14 | + |
| Fruit | 15 | + | ||||
| 10 |
| Asphodelaceae | Aloe vera | Whole plant | 16 | − |
| 11 |
| Apocynaceae | Oleander | Leaves | 17 | − |
| 12 |
| Amaranthaceae | Lamb's quarters | Whole plant | 18 | − |
| 13 |
| Malvaceae | Cotton tree | Leaves | 19 | − |
| Bark | 20 | ++ | ||||
| 14 |
| Fabaceae | Chickpea (white) | Seed | 21 | − |
| Chick pea (black) | Seed | 22 | − | |||
| 15 |
| Smilacaceae | China root | Roots | 23 | − |
| 16 |
| Myrtaceae | Himalayan poplar | Bark | 24 | − |
| 17 |
| Asteraceae | Sun flower | Seeds | 25 | − |
| 18 |
| Asteraceae | Common wormwood | Whole plant | 26 | + |
| 19 |
| Sapindaceae | Lychee | Seeds | 27 | − |
| Bark | 28 | + | ||||
| Leaves | 29 | − | ||||
| 20 |
| Lythraceae | Henna | Leaves | 30 | − |
| 21 |
| Cyperaceae | Water grass | Flowers | 31 | − |
| 22 |
| Zygophyllaceae | Dhamasa | Whole plant | 32 | − |
| 23 |
| Cucurbitaceae | Wild melon | Leaves | 33 | − |
| Stem | 34 | − | ||||
| 24 |
| Asphodelaceae | Wild onion | Whole plant | 35 | − |
| 25 |
| Solanaceae | Black nightshade | Whole plant | 36 | − |
| 26 |
| Anacardiaceae | Mango | Fruit pulp | 37 | − |
| Peel | 38 | − | ||||
| Bark | 39 | ++ | ||||
| Seed coat | 40 | ++ | ||||
| Leaves | 41 | ++ | ||||
| 27 |
| Apiaceae | Carom seeds | Seeds | 42 | − |
| 28 |
| Umbelliferae | Heng | Resin | 43 | − |
| 29 |
| Linaceae | Flax seeds | Seeds | 44 | − |
| 30 |
| Cucurbitaceae | Desert bitter gourd | Fruit | 45 | − |
| 31 |
| Fabaceae | Fenugreek | Seeds | 46 | − |
| 32 |
| Lythraceae | Pomegranate | Fruit peel | 47 | − |
| Seeds | 48 | − | ||||
| 33 |
| Fabaceae | Thorn Mimosa | Seeds | 49 | − |
| 34 |
| Apiaceae | Coriander | Seeds | 50 | − |
| 35 |
| Rutaceae | Chinese grapefruit | Peel | 51 | − |
Figure 2Relative (%) PKM2 activity by varying concentration of M. indica leaf, bark, and seed coat extracts.
Figure 3Dose-dependent growth inhibitions of MDA-MB231 cells by M. indica bark, leaf, and seed extracts.
Docking results of M. indica-derived compounds against different binding site of PKM2.
| Compound name | FBP binding site | AA binding site | PEP binding site | |||
|---|---|---|---|---|---|---|
| MolDock Score | HBond | MolDock Score | HBond | MolDock Score | HBond | |
| Lupeollinoleate | -195.03 | -5.03 | -158.135 | -3.14911 | -183.99 | -5.44131 |
| Neochrome | -163.73 | -5.31 | -163.218 | -8.04216 | -142.153 | -4.8914 |
| Tetra-O-galloylglucose | -157.20 | -35.16 | -193.459 | -19.630 | -130.615 | -28.8154 |
| Neoxanthin | -155.84 | -5.00 | -120.848 | -4.71265 | -153.167 | -6.0305 |
| Luteoxanthin | -148.74 | -3.55 | -143.937 | -3.779 | -134.169 | -4.93468 |
| Gamma-tocopherol | -146.94 | -4.99 | -138.311 | -6.75642 | -108.115 | -4.37926 |
|
| -145.99 | 0.00 | -146.335 | 0 | -129.354 | 0 |
| Zeaxanthin | -144.59 | -2.52 | -144.795 | 0 | -134.096 | -0.798168 |
| Beta-tocopherol | -142.54 | -5.61 | -125.241 | -3.94614 | -133.965 | -1.92741 |
| Mangiferic acid | -141.59 | -4.79 | -126.118 | -1.45213 | -129.938 | -2.10352 |
| Maclurin 3-C-(6″-O-phydroxybenzoyl) | -141.11 | -19.75 | -185.504 | -30.6823 | -152.56 | -29.1472 |
| Cryptoxanthin | -139.99 | 0.00 | -144.965 | 0 | -146.105 | -1.91568 |
| 3-Methoxy-2-(4′-methyl benzoyl)-chromone | -132.76 | -9.86 | -120.813 | -4.29266 | -102.599 | -4.55386 |
| Apigenin 7-glucoside | -131.70 | -27.05 | -112.568 | -6.71948 | -100.576 | -15.5694 |
| Violaxanthin | -128.58 | -0.49 | -119.488 | -1.81432 | -88.3268 | -7.52592 |
| 9-cis-Lutein (lutein) | -127.19 | -2.35 | -136.35 | -2.5 | -142.497 | 0 |
| Mangiferin-6′-O-gallate | -125.08 | -23.94 | -112.949 | -22.8972 | -103.519 | -26.8348 |
| Rhamnetin | -124.29 | -20.48 | -110.02 | -13.7748 | -115.109 | -10.6913 |
| Epicatechin gallate | -123.03 | -15.86 | -103.822 | -14.8456 | -91.3209 | -21.6137 |
| Quercetin | -123.02 | -22.78 | -110.428 | -12.0814 | -110.252 | -11.1415 |
| Maclurin | -121.60 | -15.94 | -111.415 | -8.34809 | -97.7143 | -14.8418 |
| Rhamnetin hexoside | -120.91 | -15.68 | -110.437 | -10.9705 | -77.4519 | -13.2685 |
| Quercetin 3-O-rhamnoside | -120.80 | -12.94 | -115.172 | -11.7603 | -87.4993 | -21.5166 |
| Ellagic acid | -117.80 | -15.43 | -87.435 | -9.7998 | -72.6948 | -11.7498 |
| Ferulic acid | -117.17 | -18.61 | -105.778 | -7.67901 | -89.8163 | -1.45049 |
| Kaempferol | -115.78 | -13.68 | -107.609 | -11.5349 | -85.1987 | -4.76716 |
|
| -115.47 | 0.00 | -90.502 | -2.36888 | -60.0014 | -0.4356 |
| Apigenin | -114.03 | -14.49 | -102.655 | -10.3857 | -108.222 | -11.2041 |
|
| -109.14 | 0.00 | -102.741 | 0 | -104.068 | 0 |
| Syringic acid | -107.06 | -10.80 | -97.8327 | -5.54318 | -82.3703 | -8.07737 |
| Catechin | -106.29 | -16.81 | -85.0592 | -8.07189 | -72.7696 | -15.0371 |
| Quercetin carboxylic acid | -106.26 | -31.53 | -147.825 | -24.6151 | -131.161 | -18.669 |
| Caffeic acid | -104.79 | -16.96 | -100.104 | -8.29169 | -84.0058 | -7.97793 |
| Alpha-tocopherol | -104.68 | 0.00 | -93.3105 | 0 | -109.057 | -2.5 |
| Quercetin carboxylic acid | -101.33 | -17.05 | -78.7161 | -16.5643 | -61.109 | -21.0371 |
| Elemicin | -100.85 | -1.95 | -98.532 | -3.63297 | -80.2126 | 0 |
| Campesterol | -100.76 | 0.00 | -92.344 | -2.5 | -67.2379 | -4.41775 |
| p-Coumaric acid | -100.03 | -15.79 | -106.985 | -5.2956 | -88.197 | -11.3534 |
| Stigmasterol | -98.57 | -2.50 | -109.341 | -3.17755 | -79.599 | -7.28574 |
| Ethyl gallate | -98.32 | -15.70 | -91.6331 | -11.2495 | -95.4522 | -17.0114 |
| Mangiferin | -95.60 | -23.65 | -62.7887 | -12.7153 | -46.4801 | -9.84916 |
| Penta-O-gallose-glucose | -93.54 | -16.92 | -140.348 | -27.0176 | ||
|
| -93.39 | 0.00 | -73.0146 | 0 | -80.0748 | -1.51948 |
| Methyleugenol | -92.76 | 0.00 | -81.484 | -1.37587 | -78.2553 | 0 |
| Gallic acid | -91.66 | -18.00 | -97.1975 | -10.3128 | -72.1728 | -11.0514 |
| Humulene | -90.71 | 0.00 | -61.618 | 0 | -63.6181 | 0 |
| Theogallin | -90.31 | -18.97 | -68.6305 | -19.8959 | -79.8986 | -21.7922 |
| Iriflophenone-di-O-galloyl glucoside | -89.47 | -20.70 | -93.1958 | -11.7291 | -69.9375 | -17.7076 |
| Methyl gallate | -89.00 | -15.10 | -79.6082 | -9.30537 | -88.5411 | -15.4398 |
|
| -88.71 | 0.00 | -69.7068 | 0 | -63.3114 | 0 |
| Dehydroascorbic acid | -87.17 | -20.05 | -75.4451 | -15.0859 | -77.1176 | -13.908 |
| Ascorbic acid | -87.12 | -22.48 | -84.9714 | -13.4832 | -70.4795 | -16.0717 |
| 29-Hydroxymangiferonicacid | -86.95 | -5.10 | -80.1064 | -5.24553 | -50.0767 | -12.6962 |
|
| -85.59 | -0.78 | -90.9633 | -4.75248 | -77.87 | -3.2075 |
| Protocatechuic acid | -85.59 | -16.13 | -93.325 | -7.21244 | -70.7263 | -9.9475 |
| Cinnamic acid | -84.63 | -7.22 | -93.9566 | -4.03022 | -76.26 | -5.39073 |
| Estragole | -83.21 | -4.99 | -79.9985 | -0.38853 | -80.1188 | -0.484549 |
|
| -81.71 | 0.00 | -66.5298 | 0 | -61.4269 | 0 |
| Terpinyl acetate | -81.53 | -2.98 | -74.9132 | -0.97568 | -70.4852 | -2.99327 |
| Vanillin | -80.14 | -11.30 | -77.7569 | -4.78744 | -74.7439 | -4.53428 |
| Myrcene | -80.04 | 0.00 | -77.3758 | 0 | -86.4075 | 0 |
| Linalool | -79.69 | -5.37 | -81.62 | -5 | -85.1614 | -2.3688 |
| Ocimene | -79.26 | 0.00 | -81.2441 | 0 | -84.1246 | 0 |
| Mangiferonic acid | -79.13 | -5.19 | -77.262 | -6.28465 | -64.86 | -8.29727 |
| 24-Methylenecycloartane-3 | -78.22 | -1.43 | -78.4328 | -2.93017 | -64.4235 | -9.29597 |
|
| -77.62 | 0.00 | -72.542 | 0 | -63.9464 | 0 |
| Sabinene | -75.23 | 0.00 | -81.1319 | 0 | -73.5542 | 0 |
|
| -73.68 | 0.00 | -61.4113 | 0 | -54.1936 | 0 |
|
| -73.18 | 0.00 | -74.3906 | 0 | -65.0567 | 0 |
|
| -72.33 | 0.00 | -48.6785 | 0 | -50.5432 | 0 |
| Dammarenediol II | -72.02 | -5.26 | -50.9481 | -3.73546 | -44.3381 | -6.83216 |
| Cycloartane-3,24,25-triol | -71.53 | -8.76 | -56.5961 | -6.19957 | -42.7277 | -7.07424 |
| Benzoic acid | -70.68 | -7.57 | -88.9444 | -4.49511 | -58.6953 | -1.48964 |
| Cymene | -70.26 | 0.00 | -75.1263 | 0 | -69.7851 | 0 |
|
| -68.95 | 0.00 | -74.3397 | 0 | -66.6623 | 0 |
|
| -67.71 | 0.00 | -72.5574 | 0 | -63.4011 | 0 |
| Mangiferolate B | -66.67 | -5.45 | -54.2368 | -4.18714 | -49.3208 | -3.97387 |
| Limonene | -65.77 | 0.00 | -72.9592 | 0 | -63.0344 | 0 |
| Pyrogallol | -64.60 | -13.01 | -68.5738 | -9.57125 | -63.477 | -9.66407 |
| Car3-ene | -63.20 | 0.00 | -69.2717 | 0 | -61.3925 | 0 |
| Shikimic acid | -62.90 | -15.54 | -67.0134 | -11.6281 | -46.58 | -12.5796 |
| Resinol | -59.58 | -9.91 | -69.0014 | -5 | -60.3014 | -7.5 |
|
| -59.12 | 0.00 | -68.3213 | 0 | -55.6667 | 0 |
| Cycloartan-3 | -59.10 | -4.89 | -70.9584 | -7.08208 | -33.8611 | -1.92964 |
| Camphene | -55.20 | 0.00 | -66.3445 | 0 | -52.2991 | 0 |
| Eucalyptol | -53.56 | -0.20 | -63.9989 | -2.39085 | -48.9044 | -0.155108 |
| Quercetin pentoside | -47.75 | -24.01 | -77.8756 | -11.9264 | -87.2484 | -29.9426 |
| Manglupenone | -39.78 | -5.75 | -35.8728 | -2.83316 | -18.4948 | -5 |
|
| -34.08 | -0.99 | -57.562 | -3.78085 | -43.5471 | -4.42292 |
| Lupeol | -33.19 | -1.47 | -32.275 | -1.97739 | -15.5679 | -2.5 |
|
| -28.02 | -1.95 | -28.957 | -2.20045 | -21.9474 | 0 |
| Taraxerol | -27.67 | 0.00 | -30.1279 | -4.35048 | -10.9574 | -2.19296 |
| Friedelin | -23.99 | -4.34 | -23.99 | -4.34 | -11.5989 | -4.47101 |
|
| -13.41 | -1.86 | -21.125 | -0.17742 | -8.75428 | -1.11693 |
Figure 4Docking complexes of the best three M. indica compounds within the FBP binding site of PKM2.
Figure 5Representation of docking complexes of top three ligands into the AA binding site of PKM2.
Figure 6Interaction of hit compounds with amino acid residues at the PEP binding site of PKM2.
Figure 7Summary of target protein-based screening of plant extract library and in silico based screening of M. indica-derived compounds against PKM2.