Literature DB >> 34135383

Upper limits to sustainable organic wheat yields.

Thomas F Döring1, Daniel Neuhoff2.   

Abstract

Current use of mineral n class="Chemical">nitrogen (N) fertilizers is unsustainable because of its high fossil energy requirements and a considerable enrichment of the biosphere with reactive N. Biological nitrogen fixation (BNF) from leguminous crops is the most important renewable primary N source, especially in organic farming. However, it remains unclear to which degree BNF can sustainably replace mineral N, overcome the organic to conventional (O:C) yield gap and contribute to food security. Using an agronomic modelling approach, we show that in high-yielding areas farming systems exclusively based on BNF are unlikely to sustainably reach yield levels of mineral-N based systems. For a high reference wheat yield (7.5 t ha-1) and a realistic proportion of fodder legumes in the rotation (33%) even optimistic levels of BNF (282 kg N ha-1), resulted in an O:C ratio far below parity (0.62). Various constraints limit the agricultural use of BNF, such as arable land available for legumes and highly variable performance under on-farm conditions. Reducing the O:C yield gap through legumes will require BNF performance to be increased and N losses to be minimised, yet our results show that limits to the productivity of legume-based farming systems will still remain inevitable.

Entities:  

Year:  2021        PMID: 34135383     DOI: 10.1038/s41598-021-91940-7

Source DB:  PubMed          Journal:  Sci Rep        ISSN: 2045-2322            Impact factor:   4.379


  15 in total

1.  Ecology. Soil fertility and hunger in Africa.

Authors:  Pedro A Sanchez
Journal:  Science       Date:  2002-03-15       Impact factor: 47.728

Review 2.  Symbiotic nitrogen fixation and phosphorus acquisition. Plant nutrition in a world of declining renewable resources.

Authors:  C P Vance
Journal:  Plant Physiol       Date:  2001-10       Impact factor: 8.340

3.  Soil fertility and biodiversity in organic farming.

Authors:  Paul Mäder; Andreas Fliessbach; David Dubois; Lucie Gunst; Padruot Fried; Urs Niggli
Journal:  Science       Date:  2002-05-31       Impact factor: 47.728

Review 4.  Agricultural sustainability and intensive production practices.

Authors:  David Tilman; Kenneth G Cassman; Pamela A Matson; Rosamond Naylor; Stephen Polasky
Journal:  Nature       Date:  2002-08-08       Impact factor: 49.962

5.  Comparing the yields of organic and conventional agriculture.

Authors:  Verena Seufert; Navin Ramankutty; Jonathan A Foley
Journal:  Nature       Date:  2012-05-10       Impact factor: 49.962

Review 6.  Arthropod pest management in organic crops.

Authors:  Geoff Zehnder; Geoff M Gurr; Stefan Kühne; Mark R Wade; Steve D Wratten; Eric Wyss
Journal:  Annu Rev Entomol       Date:  2007       Impact factor: 19.686

Review 7.  Legumes: importance and constraints to greater use.

Authors:  Peter H Graham; Carroll P Vance
Journal:  Plant Physiol       Date:  2003-03       Impact factor: 8.340

8.  Field-scale experiments reveal persistent yield gaps in low-input and organic cropping systems.

Authors:  Alexandra N Kravchenko; Sieglinde S Snapp; G Philip Robertson
Journal:  Proc Natl Acad Sci U S A       Date:  2017-01-17       Impact factor: 11.205

9.  Global nitrogen budgets in cereals: A 50-year assessment for maize, rice, and wheat production systems.

Authors:  J K Ladha; A Tirol-Padre; C K Reddy; K G Cassman; Sudhir Verma; D S Powlson; C van Kessel; Daniel de B Richter; Debashis Chakraborty; Himanshu Pathak
Journal:  Sci Rep       Date:  2016-01-18       Impact factor: 4.379

10.  Agricultural intensification reduces microbial network complexity and the abundance of keystone taxa in roots.

Authors:  Samiran Banerjee; Florian Walder; Lucie Büchi; Marcel Meyer; Alain Y Held; Andreas Gattinger; Thomas Keller; Raphael Charles; Marcel G A van der Heijden
Journal:  ISME J       Date:  2019-03-08       Impact factor: 10.302

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