| Literature DB >> 34104015 |
Girish Degavi1, Chala Wata Dereso2, Sanjay Shinde1, Shiferaw Gelchu Adola1, Pandiarajan Kasimayan1.
Abstract
INTRODUCTION: The production of waste is due to the result of commercial activities, consumption, and utilization of products or materials. It is further believed that mainly solid waste includes non-harmful waste which may be from households, mainly kitchens, and even from organizations and institutions, shops and various types of markets, and manufacturing industries. Solid waste handling, management, and accurate and appropriate disposal is a hot topic relating to public and environmental health concerns.Entities:
Keywords: Bulehora University; West Guji Zone; occupational hazards; sanitary workers
Year: 2021 PMID: 34104015 PMCID: PMC8180281 DOI: 10.2147/RMHP.S308323
Source DB: PubMed Journal: Risk Manag Healthc Policy ISSN: 1179-1594
Figure 1Socio-demographic variables of solid waste collectors working at BHU, 2020. Among all the waste handlers who participated in the study with above 90% response rate. Nearly three quarters of respondents were aged below 45 years. Nearly 50% were married, followed by around one third being single and the remaining were divorced, separated, and widowed respectively. Maximum number of participants of study had education below higher secondary.
Workers’ Knowledge and Attitude on Preventing Occupational Health Risks Among Bulehora University Solid Waste Collectors, Oromia Region, Ethiopia. September 2020, (n=191)
| Variables | Frequency and Percentage | ||||
|---|---|---|---|---|---|
| Strongly Agree | Agree | Not Decided | Disagree | Strongly Disagree | |
| Wearing gloves can reduce damage to your hands | 42 (23.4) | 80 (44.6) | 49 (27.1) | 06 (3.2) | 03 (1.7) |
| Wearing mask can reduce damage to respiratory organs | 42 (23.6) | 77 (42.9) | 52 (28.8) | 07 (3.9) | 02 (0.7) |
| Wearing rubber boots can reduce damage to feet | 59 (32.3) | 72 (40.1) | 41 (22.9) | 09 (4.7) | 00 |
| Wearing apron can reduce physical damage to body | 61 (34) | 74 (40.9) | 37 (20.7) | 07 (3.9) | 01 (0.5) |
| Washing hands after work can prevent diarrheal diseases | 76 (42.1) | 60 (33.3) | 42 (23.4) | 02 (1.2) | 00 |
| Eating while working leads to several diseases | 77 (42.9) | 57 (31.3) | 40 (22.4) | 06 (3.4) | 00 |
| Having a shower after work reduces diarrheal diseases | 74 (41.1) | 59 (32.5) | 44 (24.6) | 03 (1.7) | 00 |
| Having a shower after work helps to refresh mind | 72 (40.4) | 65 (36) | 40 (22.2) | 03 (1.2) | 00 |
| Working with clean clothes can prevent dermal diseases | 69 (37.9) | 61 (34.2) | 46 (25.4) | 04 (2.2) | 00 |
| Changing clothes after work gives you esthetical satisfaction | 74 (40.9) | 59 (32.8) | 42 (23.6) | 04 (2.2) | 00 |
Note: Regarding overall attitude of waste handlers, 75.9% had good attitude toward preventing occupational health risks.
Selected Occupational Health Risk Prevention Determinants, Bulehora University Solid Waste Collectors, Oromia Region, Ethiopia. September 2020, (n=191)
| Characteristics | Good Occupational Health Practice | Crude AOR (95% CI) | P-value | |
|---|---|---|---|---|
| Yes | No | |||
| Knowledge of workers regarding Occupational health risks | ||||
| Yes | 15 (7.9%) | 95 (53.0%) | 08 (2.42–26.61) | 0.02 |
| No | 02 (0.7%) | 69 (38.4%) | 0.02 | |
| Overall knowledge status | ||||
| Good knowledge | 14 (7.9%) | 99 (55.4%) | 08 (2.42–26.61) | 0.02 |
| Do not have good knowledge | 02 (0.7%) | 65 (36.0%) | 1.00 | |
| Knowledge of workers about Preventing injury | ||||
| Yes | 14 (7.9%) | 100 (55.4%) | 1.00 | 0.01 |
| No | 02 (0.7%) | 65 (36.0%) | 0.15 (0.42–0.46) | |
| Supervising workers regarding Occupational safety | ||||
| Yes | 07 (3.7%) | 57 (31.5%) | 1.00 | 0.024 |
| No | 09 (4.9%) | 108 (59.9%) | 0.45 (0.23–0.9) | |
| Eating at work place | ||||
| Yes | 02 (1.0%) | 62 (34.5%) | 6.7 (2.03–22.49) | 0.02 |
| No | 14 (7.6%) | 102 (56.9%) | 1.00 | |
| Job satisfaction | ||||
| Yes | 11 (6.2%) | 86 (47.5%) | −1.199 (0.13–0.68) | 0.04 |
| No | 05 (2.5%) | 79 (43.8%) | 1.00 | |
Socio-Demographic, Knowledge, Attitude and Behavioral Factors regarding Good Occupational Health Practice Among Bulehora University Solid Waste Collectors, Oromia Region, Ethiopia. September 2020, (n=191)
| Characteristics | Good Occupational Health Practice | AOR (95% CI) | |
|---|---|---|---|
| Yes | No | ||
| Educational status | |||
| Illiterate | 05 (2.7%) | 62 (34.5%) | 1.00 |
| Read and write | 03 (1.5%) | 26 (14.8%) | 0.22 (0.64–1.16) |
| Grade 01–04 | 02 (1.2%) | 33 (18.5%) | 0.17 (0.03–0.9) |
| Grade 05–08 | 03 (1.7%) | 40 (21.9%) | 0.1 (1.81–68.2) |
| Grade 09–12 | 03 (1.5%) | 02 (1%) | 11.12 (1.81–68.2)* |
| Supervising workers regarding occupational health matters | |||
| Yes | 07 (3.7%) | 57 (31.5%) | 0.51 (0.23–1.14) |
| No | 55 (47.2%) | 67 (59.9%) | 1.00 |
| Job satisfaction | |||
| Yes | 11 (6.2%) | 86 (47.5%) | 4.13 (1.65–10.37)* |
| No | 03 (2.5%) | 36 (43.8%) | 1.00 |
| Overall knowledge status of workers | |||
| Good | 14 (7.9%) | 99 (55.4%) | 0.25 (0.07–0.89) |
| Not good | 01 (0.7%) | 65 (36.0%) | 1.00 |
| Eating at work place | |||
| Yes | 02 (1.0%) | 62 (34.5%) | 0.3 (0.07–0.15) |
| No | 14 (7.6%) | 103 (56.9%) | 1.00 |
Note: *Significant association at p < 0.05.