| Literature DB >> 34103622 |
Jung Woo Lee1, Bong Cheol Kwon2, Hyo Geun Choi3,4.
Abstract
The aim of the present study was to evaluate the association between hyperuricemia and osteoporosis in a Korean population. Data from participants of the Korean Genome and Epidemiology Study who were ≥ 40 years old were collected from 2004 to 2016. Among 173,209 participants, 11,781 with hyperuricemia (> 7.0 mg/dL in men and > 6.0 mg/dL in women) and 156,580 controls were selected based on serum measurements. Odds ratios (ORs) of osteoporosis between individuals with hyperuricemia and controls were analyzed using a logistic regression model. In the adjusted model, age, sex, income group, body mass index, smoking, alcohol consumption, hypertension, diabetes mellitus, hyperlipidemia history and nutritional intake were adjusted. The adjusted OR (aOR) of osteoporosis was 0.79 [95% confidence interval (CI) = 0.71-0.87, P < 0.001]. In subgroup analyses according to age and sex, statistical significance was observed in men > 60 years old and in women > 50 years old. In another subgroup analysis according to past medical history, significant differences were found according to hypertension (aOR = 0.83, 95% CI = 0.73-0.94, and 0.75, 95% CI = 0.64-0.87), diabetes mellitus (aOR = 0.77, 95% CI = 0.69-0.86), and hyperlipidemia (aOR = 0.74, 95% CI = 0.61-0.89, and 0.81, 95% CI = 0.72-0.91). This study demonstrated that hyperuricemia was associated with a decreased risk of osteoporosis.Entities:
Year: 2021 PMID: 34103622 PMCID: PMC8187414 DOI: 10.1038/s41598-021-91570-z
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Figure 1A schematic illustration of the participant selection process used in the present study. Of a total of 173,209 participants, 11,781 hyperuricemia patients and 156,580 control participants were included.
General characteristics of participants.
| Characteristics | Total participants | ||
|---|---|---|---|
| Hyperuricemia | Control | ||
| Age (mean, SD, y) | 54.9 (8.7) | 53.0 (8.3) | < 0.001* |
| Sex (n, %) | < 0.001* | ||
| Men | 7775 (66.0) | 50,002 (31.9) | |
| Women | 4006 (34.0) | 106,578 (68.1) | |
| BMI (mean, SD, kg/m2) | 25.5 (3.0) | 23.8 (2.9) | < 0.001* |
| Income (n, %) | < 0.001* | ||
| Missing, no response | 2086 (17.7) | 24,549 (15.7) | |
| Lowest | 3240 (27.5) | 42,806 (27.3) | |
| Middle | 4018 (34.1) | 56,589 (36.1) | |
| Highest | 2437 (20.7) | 32,636 (20.8) | |
| Smoking status (n, %) | < 0.001* | ||
| Nonsmoker | 5774 (49.0) | 116,888 (74.7) | |
| Past smoker | 3507 (29.8) | 21,218 (13.6) | |
| Current smoker | 2500 (21.2) | 18,474 (11.8) | |
| Alcohol consumption (n, %) | < 0.001* | ||
| Non drinker | 4,000 (34.0) | 81,519 (52.1) | |
| Past drinker | 734 (6.2) | 5,899 (3.8) | |
| Current drinker | 7047 (59.8) | 69,162 (44.2) | |
| Hypertension | 4771 (40.5) | 32,706 (20.9) | < 0.001* |
| Diabetes mellitus | 1240 (10.5) | 12,049 (7.7) | < 0.001* |
| Hyperlipidemia | 2037 (17.3) | 20,156 (12.9) | < 0.001* |
| Nutritional intake | |||
| Total calories (kcal/d) | 1786.6 (595.9) | 1756.7 (590.3) | < 0.001* |
| Protein (g/d) | 61.1 (27.6) | 59.8 (27.2) | < 0.001* |
| Fat (g/d) | 29.0 (19.0) | 28.1 (18.7) | < 0.001* |
| Carbohydrate (g/d) | 315.5 (96.6) | 312.0 (96.5) | < 0.001* |
| Calcium (mg/d) | 431.9 (262.3) | 453.5 (276.9) | < 0.001* |
| Phosphorus (mg/d) | 902.4 (375.6) | 900.5 (379.5) | 0.600 |
| Osteoporosis (n, %) | 502 (4.3) | 11,020 (7.0) | < 0.001* |
*Independent T-test or Chi-square test. Significance at P < 0.05.
Crude and adjusted odd ratios (95% confidence interval) of hyperuricemia for osteoporosis.
| Characteristics | Odd ratios for osteoporosis | |||
|---|---|---|---|---|
| Crude | Adjusted† | |||
| Hyperuricemia | 0.59 (0.54–0.64) | < 0.001* | 0.79 (0.71–0.87) | < 0.001* |
| Control | 1.00 | 1.00 | ||
| Hyperuricemia | 0.62 (0.30–1.29) | 0.203 | 0.67 (0.32–1.39) | 0.282 |
| Control | 1.00 | 1.00 | ||
| Hyperuricemia | 1.14 (0.85–1.53) | 0.370 | 1.01 (0.75–1.37) | 0.935 |
| Control | 1.00 | 1.00 | ||
| Hyperuricemia | 0.77 (0.56–1.06) | 0.104 | 0.81 (0.59–1.12) | 0.198 |
| Control | 1.00 | 1.00 | ||
| Hyperuricemia | 0.80 (0.72–0.90) | < 0.001* | 0.77 (0.69–0.86) | < 0.001* |
| Control | 1.00 | 1.00 | ||
*Logistic regression model, Significance at P < 0.05.
†Models adjusted for age, sex, income group, BMI, smoking, alcohol consumption, hypertension, diabetes mellitus, hyperlipidemia histories and nutritional intake (total calories, protein, fat, carbohydrate intake, calcium, and phosphorous intake).
Crude and adjusted odd ratios (95% confidence interval) of hyperuricemia for osteoporosis according their past medical histories.
| Characteristics | Odd ratios for osteoporosis | |||
|---|---|---|---|---|
| Crude | Adjusted† | |||
| Hyperuricemia | 0.59 (0.53–0.67) | < 0.001* | 0.83 (0.73–0.94) | 0.005* |
| Control | 1.00 | 1.00 | ||
| Hyperuricemia | 0.45 (0.39–0.51) | < 0.001* | 0.75 (0.64–0.87) | < 0.001* |
| Control | 1.00 | 1.00 | ||
| Hyperuricemia | 0.83 (0.66–1.04) | 0.106 | 0.88 (0.69–1.13) | 0.315 |
| Control | 1.00 | 1.00 | ||
| Hyperuricemia | 0.55 (0.50–0.61) | < 0.001* | 0.77 (0.69–0.86) | < 0.001* |
| Control | 1.00 | 1.00 | ||
| Hyperuricemia | 0.48 (0.41–0.57) | < 0.001* | 0.74 (0.61–0.89) | 0.002* |
| Control | 1.00 | 1.00 | ||
| Hyperuricemia | 0.59 (0.53–0.66) | < 0.001* | 0.81 (0.72–0.91) | < 0.001* |
| Control | 1.00 | 1.00 | ||
*Logistic regression model, Significance at P < 0.05.
†Models adjusted for age, sex, income group, BMI, smoking, alcohol consumption, hypertension, diabetes mellitus, hyperlipidemia histories and nutritional intake (total calories, protein, fat, carbohydrate intake, calcium, and phosphorous intake).