| Literature DB >> 34103548 |
Francisco A García-Vázquez1,2,3, Carla Moros-Nicolás4,5,6, Rebeca López-Úbeda7,2,3, Ernesto Rodríguez-Tobón1,3, Ascensión Guillén-Martínez7,2,3, Jason W Ross8, Chiara Luongo1,3, Carmen Matás1,2,3, Iván Hernández-Caravaca7,2,3, Manuel Avilés7,2,3, Mª José Izquierdo-Rico9,10,11.
Abstract
Recent evidence supports involvement of the acute phase protein haptoglobin in numerous events during mammalian reproduction. The present study represents an in-depth investigation of haptoglobin expression and secretion in the porcine oviduct and uterus, and assesses its effect on porcine in vitro embryo production. A systematic study was made of sows in different oestrous stages: late follicular, early luteal and late luteal stages. Relative haptoglobin mRNA abundance was quantified by RT-qPCR. In addition, expression of the protein was analysed by immunohistochemistry and the results were complemented by Western-blot and proteomic analyses of the oviductal and uterine fluids. In vitro porcine fertilization and embryo culture were carried out in the presence of haptoglobin. The results indicate that haptoglobin mRNA expression in the porcine oviduct and uterus is most abundant during the late luteal stage of the oestrous cycle. By means of Western blot and proteomic analyses haptoglobin presence was demonstrated in the oviduct epithelium and in the oviductal and uterine fluids in different stages of the oestrous cycle. The addition of haptoglobin during gamete co-incubation had no effect on sperm penetration, monospermy or efficiency rates; however, compared with the control group, blastocyst development was significantly improved when haptoglobin was present (haptoglobin: 64.50% vs. control: 37.83%; p < 0.05). In conclusion, the presence of haptoglobin in the oviduct and uterus of sows at different stages of the oestrous cycle suggests that it plays an important role in the reproduction process. The addition of haptoglobin during in vitro embryo production improved the blastocyst rates.Entities:
Year: 2021 PMID: 34103548 PMCID: PMC8187724 DOI: 10.1038/s41598-021-90810-6
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Figure 1(a) Relative level of mRNA expression of haptoglobin in the oviduct in different phases of the porcine oestrus cycle. (*) Between experimental groups indicates significant differences (p = 0.07). (b) Relative level of mRNA expression of haptoglobin in endometrium of cyclic sows. Day 0 indicates the ovulation point. (*) Between experimental groups indicates significant differences (p < 0.05). (c) Relative level of mRNA expression of haptoglobin in endometrium of pregnant sows. (*) between experimental groups indicates significant differences (p < 0.05). Data are shown as mean ± SEM.
Figure 2(a) Representatives images of a porcine female genital tract including the uterus and oviduct. Samples for the immunohistochemistry analysis were obtained from the ampulla and isthmus of the oviduct. (b) Immunohistochemical localization of haptoglobin in porcine oviduct in late follicular and late luteal phases. Haptoglobin labeling was detected at the epithelial cells (intense staining) of the isthmus and ampulla. No staining was observed in the control images (without primary antibody) of the isthmus and ampulla. Scale bar = 100 µm. (c) Quantification of the immunohistochemical signal of haptoglobin in late follicular and late luteal phases. Left Y-axis represents the reactive area in the oviductal epithelium with respect to the total epithelial area. (*) Between columns of the same phase indicates significant differences (p < 0.05).
Figure 3Haptoglobin immunodetection by Western blot in porcine oviductal (OF) and uterine (UF) fluids. A band of ⁓ 45 kDa was detected in all samples. 1) Oviductal fluid from late follicular (LF) 2) Oviductal fluid from early luteal (EL) 3) Oviductal fluid from late luteal (LL) 4) Uterine fluid from late follicular (LF) 5) Uterine fluid from early luteal (EL) and 6) Uterine fluid from (LL) phases 7) Porcine blood serum as a positive control (0.8 µg).
Peptides corresponding to haptoglobin protein detected by HPLC-ESI-MS/MS. When the same peptide was detected several times, the data corresponding to the peptide with the highest score is shown. z: represents the charge of the detected ion or fragment. m/z: mass/charge ratio. Score: score based on signal strength. SPI: scored peak intensity. Sequence: order of appearance of amino acids in the protein. n: number of times that the peptide is detected. Origin: oviductal fluid (OF) or uterine fluid (UF). Phase: stage of the cycle when the peptide was detected: late follicular (LF), early luteal (EL), and late luteal (LL). Detected peptides from the gel stained with PageBlue Protein Staining and trimmed are identified with an asterisk (*). In the origin column black color is used when a peptide was detected in both OF and UF, green color is used for OF and blue color for UF.
Figure 4Effect of haptoglobin on in vitro embryo production and development. (a) Percentage of penetration, monospermy and efficiency rates during the gametes co-incubation with haptoglobin (n = 7 replicates) (93 and 107 oocytes were evaluated for control and haptoglobin groups, respectively) (b) Percentage of zygote cleavage (at 48 h post-insemination) and blastocyst development (at 7 days post-insemination) were evaluated (n = 3 replicates). Blastocyst rate was calculated from percentage of cleaved embryos. (*) between experimental groups indicates significant differences (p < 0.05) (104 and 94 zygotes were evaluated for control and haptoglobin groups, respectively). (c) Left Y-axis represents the diameter (µm) in represented and right Y-axis represents the total number of the cells per blastocysts evaluated on day 7 post insemination. The data are expressed as mean ± standard error (37 and 31 blastocysts from control and haptoglobin groups were evaluated) (d), (i) The diameter of the blastocyst was measured using ImageJ® program, and (ii) total number of cells was evaluated from blastocyst stained with Hoechst.
Primer information for real time RT-PCR amplification of haptoglobin, β-actin (ACTB) and Glyceraldehyde-3-phosphate dehydrogenase (GAPDH) genes.
| Gene | bp (f/r) | Sequence | Tm (ºC) | Genbank accession number |
|---|---|---|---|---|
| Haptoglobin | 21 (f) | GAGGCATAAAAGCAGGTGCAG | 64 | NM_214000 |
| Haptoglobin | 22 (r) | GCTGTCATCTGTGGCATCTGTG | 64 | NM_214000 |
| ACTB | 20 (f) | CTGGCGCCCAGCACGATGAA | 66 | XM_003124280 |
| ACTB | 20 (r) | GACGATGGAGGGGCCGGACT | 66 | XM_003124280 |
| GAPDH | 20 (f) | ACCCAGAAGACTGTGGATGG | 62 | NM_001206359 |
| GAPDH | 20 (r) | AAGCAGGGATGATGTTCTGG | 60 | NM_001206359 |