| Literature DB >> 34075137 |
Luying Shao1, Jialin Zhu1, Yanqing Zhou2, Huimin Li1, Hongying Duan1.
Abstract
Differential metabolites between tuberous roots from cultivated variety (ZP) and wild variety (YS) of Rehmannia glutinosa were analyzed by widely targeted metabolomics, and annotated to KEGG pathways. 228 secondary metabolites (SM) in ZP and YS were detected, of which 58 were differential metabolites (DM), including 41 flavonoids, 10 phenolic acids, 3 terpenoids, 2 alkaloids and 2 others, and 170 were unchanged; Among 58 DMs, 44 (75.9%) were up-regulated in YS, of which 30 were unique to YS, while 14 (24.1%) were down-regulated in YS, of which 10 were unique to ZP; Among flavonoids, 33 (80.5%) were more highly expressed in YS than in ZP; Among phenolic acids, 7 (70%) were more highly expressed in YS than in ZP; 12 of 58 DMs were annotated into 17 types of KEGG pathways. Among them, benzoic acid and p-Coumaryl alcohol were up-regulated in YS, and annotated into 10 pathways (58.8%) and 4 pathways (23.5%), respectively. In addition, much of DMs possess various pharmacological effects. These results indicated better quality of YS than ZP and the necessity of YS domestication. Taken together, this study will provide a reference for the scientific introduction, comprehensive development and utilization of wild Rehmannia glutinosa.Entities:
Year: 2021 PMID: 34075137 PMCID: PMC8169854 DOI: 10.1038/s41598-021-90961-6
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Phenotypic analysis of two varieties.
| Variety | Wild type | Beijing No.3 |
|---|---|---|
| Elevation | 184 m | 97.10 m |
| Root number per plant | 2–4 | 4.00 |
| Fresh weight of the heaviest root per plant (g) | 2.10 | 100 |
| Growing period (year) | Natural growth for many years | Vegetative reproduction for many years |
| Growing environment | Natural mountain soil | Cultivated soil |
| Tuberous root color | Dark yellow | Bright yellow |
Figure 1PCA score chart based on mass spectrum data of ZP, YS and QC samples. Ordinate: the second principal component, Abscissa: the first principal component. PCA Plot visualized in ggplot2 toolkit of R v3.5.0 (https://www.r-project.org/).
Figure 2(a) OPLS-DA score Plot. t1: Predicted principal components-score value of main components and difference between observation groups, t01: Orthogonal principal component-score value of orthogonal components and difference in observation group, R2Y: Percentage of Y matrix information that can be explained by OPLS-DA, Q2Y (Q2): Prediction ability of OPLS-DA, Pre: Predicted principal component number, RMSEE: Root mean squared error, Red: ZP, Blue: YS. (b) OPLS-DA permutation verification plot. Red: Q2Y, Blue: R2Y. OPLS-DA score Plot visualized in ggplot2 toolkit of R v1.0.1 (https://www.r-project.org/).
DMs from 228 SMs.
| No | Formula | Compounds | VIP | Fold change | p-value | Type |
|---|---|---|---|---|---|---|
| 1 | C29H34O16 | Limocitrin-O-rhamnoside-O-rhamnoside | 1.329 | 102.477 | 0.002 | Up |
| 2 | C31H48O7 | Phytolaccagenin | 1.929 | 0.000 | 0.000 | Down |
| 3 | C14H19NO7 | Ehretioside | 1.895 | 12,259.259 | 0.000 | Up |
| 4 | C16H12O6 | Aracarpene 1 | 1.952 | 21,777.778 | 0.004 | Up |
| 5 | C27H28O17 | Kaempferol 3-glucuronide-7-glucoside | 1.857 | 8529.630 | 0.008 | Up |
| 6 | C27H26O17 | Apigenin-7-O-diglucuronide | 2.074 | 79,666.667 | 0.005 | Up |
| 7 | C17H14O7 | Tricin | 1.681 | 1644.444 | 0.001 | Up |
| 8 | C27H30O15 | Kaempferol glc-rha | 1.926 | 16,814.815 | 0.007 | Up |
| 9 | C16H12O6 | 6,7,8-Tetrahydroxy-5-methoxyflavone | 1.852 | 8066.667 | 0.004 | Up |
| 10 | C21H18O11 | Baicalin | 1.166 | 34.653 | 0.004 | Up |
| 11 | C16H12O6 | Diosmetin | 1.950 | 21,444.444 | 0.002 | Up |
| 12 | C27H31ClO15 | Pelargonin chloride | 1.804 | 0.000 | 0.007 | Down |
| 13 | C9H10O2 | p-Coumaryl alcohol | 1.028 | 15.936 | 0.000 | Up |
| 14 | C20H39NO2 | N-Oleoylethanolamine | 1.035 | 16.587 | 0.000 | Up |
| 15 | C33H40O19 | Robinin(kaempferol-3-O-gal-rham-7-O-rham) | 1.832 | 0.000 | 0.170 | Down |
| 16 | C31H38O16 | 2′-Acetylacteoside | 1.195 | 0.023 | 0.029 | Down |
| 17 | C16H22O10 | Geniposidic acid | 1.329 | 0.010 | 0.001 | Down |
| 18 | C28H32O15 | Diosmin | 1.234 | 47.068 | 0.000 | Up |
| 19 | C9H12O3 | Homovanillic alcohol | 1.683 | 1718.519 | 0.017 | Up |
| 20 | C22H23O11 + | Peonidin O-hexoside | 1.804 | 5107.407 | 0.006 | Up |
| 21 | C23H24O13 | Syringetin 3-O-hexoside | 1.125 | 0.036 | 0.002 | Down |
| 22 | C28H32O16 | Chrysoeriol O-hexosyl-O-hexoside | 1.836 | 6937.037 | 0.004 | Up |
| 23 | C26H26O15 | Tricin O-malonylhexoside | 1.896 | 12,407.407 | 0.000 | Up |
| 24 | C23H24O12 | Tricin 7-O-hexoside | 1.164 | 33.997 | 0.001 | Up |
| 25 | C17H22O10 | 1-O-β- | 1.910 | 0.000 | 0.012 | Down |
| 26 | C28H32O15 | Chrysoeriol 7-O-rutinoside | 1.902 | 13,111.111 | 0.002 | Up |
| 27 | C22H20O12 | Chrysoeriol O-glucuronic acid | 1.440 | 228.916 | 0.005 | Up |
| 28 | C23H22O13 | Tricin O-glucuronic acid | 2.081 | 85,814.815 | 0.006 | Up |
| 29 | C22H28O13 | 3-O-p-coumaroyl quinic acid O-hexoside | 1.604 | 859.259 | 0.006 | Up |
| 30 | C22H26O12 | 5-O-p-Coumaroyl shikimic acid O-hexoside | 1.749 | 3048.148 | 0.005 | Up |
| 31 | C15H10O6 | Luteolin | 1.521 | 452.222 | 0.037 | Up |
| 32 | C7H6O2 | Benzoic acid | 1.937 | 18,703.704 | 0.002 | Up |
| 33 | C21H20O10 | Kaempferol 7-O-rhamnoside | 1.708 | 0.000 | 0.196 | Down |
| 34 | C7H6O3 | Protocatechuic aldehyde | 1.918 | 15,407.407 | 0.003 | Up |
| 35 | C27H30O14 | Kaempferol 3,7-dirhamnoside (kaempferitrin) | 2.059 | 0.000 | 0.151 | Down |
| 36 | C22H23O11 + | Peonidin 3-O-glucoside | 1.797 | 4762.963 | 0.003 | Up |
| 37 | C27H30O16 | Bioquercetin | 1.571 | 0.001 | 0.046 | Down |
| 38 | C27H30O14 | Kaempferol-3,7-O-α- | 1.872 | 0.000 | 0.108 | Down |
| 39 | C23H32O15 | β- | 1.029 | 15.965 | 0.000 | UP |
| 40 | C16H24O7 | 3-Hydroxy-4-isopropylbenzylalcohol 3-glucoside | 1.986 | 31,074.074 | 0.001 | Up |
| 41 | C21H18O11 | Apigenin-7-O-β- | 1.220 | 49.046 | 0.006 | Up |
| 42 | C21H18O12 | Tetahydroxy-flavone-7-O-β- | 2.006 | 38,074.074 | 0.000 | Up |
| 43 | C16H12O6 | Hispidulin | 1.854 | 8237.037 | 0.003 | Up |
| 44 | C17H14O7 | Jaceosidin | 1.632 | 1081.111 | 0.002 | Up |
| 45 | C21H18O12 | Scutellarin | 2.008 | 39,037.037 | 0.001 | Up |
| 46 | C24H22O13 | Malonyglygenistin | 1.505 | 40.364 | 0.000 | Up |
| 47 | C16H12O6 | Pratensein | 1.856 | 8407.407 | 0.004 | Up |
| 48 | C25H18O9 | Luteolin-7-O-glucuronide | 1.608 | 60.303 | 0.003 | Up |
| 49 | C22H22O11 | Diosmetin-7-O-galactoside | 1.016 | 14.960 | 0.001 | Up |
| 50 | C22H20O12 | Diosmetin-7-O-glucuronide | 1.388 | 156.084 | 0.004 | Up |
| 51 | C25H24O14 | Diosmetin-7-O-(6′-O-malonyl)-β- | 1.672 | 1533.333 | 0.003 | Up |
| 52 | C27H30O15 | Luteolin-7-O-rutinoside | 1.873 | 0.000 | 0.165 | Down |
| 53 | C22H30O14 | 3′-O- | 1.694 | 1862.963 | 0.003 | Up |
| 54 | C15H22O8 | Bartsioside | 1.977 | 28,333.333 | 0.002 | Up |
| 55 | C30H38O15 | Cistanoside C | 1.044 | 0.056 | 0.038 | Down |
| 56 | C22H34NO10 + | Sinapine glucoside | 1.828 | 0.000 | 0.315 | Down |
| 57 | C28H28O18 | Chrysoeriol-7-O-[β- | 2.067 | 74,185.185 | 0.013 | Up |
| 58 | C27H26O17 | Apigenin-7-O-[β- | 2.109 | 116,407.407 | 0.002 | Up |
Up: compared with ZP, the corresponding metabolite was up-regulated in YS. Down: compared with ZP, the corresponding metabolite was down-regulated in YS.
Figure 3(a) Volcano Plot of differential metabolites. Abscissa: FC value, Ordinate: VIP value, The dots: differential metabolites, Green dots: down regulated metabolites, Red dots: up regulated metabolites, Black dots: detected metabolites without significant difference. Volcano Plot visualized in ggplot2 toolkit of R v3.5.0 (https://www.r-project.org/). (b) Top 20 FC change metabolites. Ordinate: metabolite, Blackish green color: down regulated metabolites, Red: up regulated metabolites.
Figure 4Heat map of 58 DMs. Ordinate: clustering after normalization of relative contents of different metabolites, 5 kinds of colors stand for 5 classes of metabolites, Abscissa: grouping of samples, 2 kinds of colors stand for 2 groups of samples, Color scale from green to red indicated the contents of differentially expressed metabolites vary from low to high. Heatmap visualized in ggplot2 toolkit of R v1.0.12 (https://www.r-project.org/).
Figure 5Phenylpropanoid biosynthesis. The red dots: the differentially expressed metabolites that are increased, the blue dots: the detected metabolites, but there is no significant difference.
The categories of 12 DMs-annotated KEGG pathways.
| KEGG pathway | Ko-ID | Number | DM | Cpd-ID |
|---|---|---|---|---|
| Anthocyanin biosynthesis | ko00942 | 2 | Pelargonin chloride; peonidin 3-O-glucoside | C08725 + C12141 |
| Phenylpropanoid biosynthesis | ko00940 | 1 | p-Coumaryl alcohol | C02646 |
| Biosynthesis of phenylpropanoids | ko01061 | 1 | p-Coumaryl alcohol | C02646 |
| Metabolic pathways | ko01100 | 3 | Luteolin; p-coumaryl alcohol; benzoic acid | C01514 + C02646 + C00180 |
| Biosynthesis of secondary metabolites | ko01110 | 3 | Benzoic acid; luteolin; p-coumaryl alcohol | C00180 + C01514 + C02646 |
| Flavonoid biosynthesis | ko00941 | 1 | Luteolin | C01514 |
| Flavone and flavonol biosynthesis | ko00944 | 1 | Luteolin | C01514 |
| Phenylalanine metabolism | ko00360 | 1 | Benzoic acid | C00180 |
| Benzoate degradation | ko00362 | 1 | Benzoic acid | C00180 |
| Dioxin degradation | ko00621 | 1 | Benzoic acid | C00180 |
| Toluene degradation | ko00623 | 1 | Benzoic acid | C00180 |
| Aminobenzoate degradation | ko00627 | 1 | Benzoic acid | C00180 |
| Biosynthesis of alkaloids derived from shikimate pathway | ko01063 | 2 | Benzoic acid; protocatechuic aldehyde | C00180 + C16700 |
| Microbial metabolism in diverse environments | ko01120 | 1 | Benzoic acid | C00180 |
| Degradation of aromatic compounds | ko01220 | 1 | Benzoic acid | C00180 |
| Isoquinoline alkaloid biosynthesis | ko00950 | 1 | Protocatechuic aldehyde | C16700 |
| Isoflavonoid biosynthesis | ko00943 | 1 | Pratensein | C10520 |
Ko-ID = ID of KEGG pathway, Number = the number of metabolites that can be annotated to the corresponding KEGG pathways, Cpd-ID = Number of compound in KEGG.
Figure 6KEGG pathway classification map of DMs. Ordinate: KEGG metabolic pathway types. Abscissa: the number of DMs annotated to the KEGG pathway type and the proportion of this number to the total number of all the DMs annotated to all the KEGG pathways.