| Literature DB >> 34069568 |
Dongsub Jeon1, Minkook Son2, Juhyun Shim1.
Abstract
The available data on the association between micronutrients in the blood and non-alcoholic fatty liver disease (NAFLD) are limited. To investigate the clinical implications of this relationship, we sought to identify the difference in the serum levels of vitamins A and E according to NAFLD status using data from the seventh Korea National Health and Nutrition Examination Survey. In this cross-sectional study of the Korean population, NAFLD and its severity were defined using prediction models. Differences in the prevalence and severity of NAFLD were analyzed according to serum retinol (vitamin A) and alpha (α)-tocopherol (vitamin E) levels. Serum levels of retinol and α-tocopherol were positively correlated with the prevalence of NAFLD. In most prediction models of the NAFLD subjects, serum retinol deficiency was significantly correlated with advanced fibrosis, while serum α-tocopherol levels did not differ between individuals with or without advanced fibrosis. Similar trends were also noted with cholesterol-adjusted levels of α-tocopherol. In summary, while circulating concentrations of retinol and α-tocopherol were positively associated with the presence of NAFLD, advanced liver fibrosis was only correlated with serum retinol levels. Our findings could provide insight into NAFLD patient care at a micronutrient level.Entities:
Keywords: advanced liver fibrosis; non-alcoholic fatty liver disease; vitamin A; vitamin E
Year: 2021 PMID: 34069568 PMCID: PMC8161312 DOI: 10.3390/nu13051720
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
Figure 1Flow diagram of study population. From the total 24,269 subjects retrieved from the KNHANES VII database, we excluded the following subjects: (1) 17,079 subjects without data on serum retinol and alpha (α)-tocopherol levels; (2) 825 aged < 20 years; (3) 111 with a previous history of any cancer; (4) 20 who were pregnant; and (5) 861 with missing variables. An additional 926 subjects, (1) 197 positive for HBV or HCV; (2) 720 heavy drinkers; and (3) 8 with liver cirrhosis were also excluded from the initial analysis but included in the later sensitivity analysis. Finally, 4448 subjects (1677 males and 2771 females) were included. All included individuals were divided into quartile groups according to serum retinol and α-tocopherol levels. KNHANES VII, 7th Korea National Health And Nutrition Examination Survey; HBV, hepatitis B virus; HCV, hepatitis C virus; Q, quartile; NAFLD, non-alcoholic fatty liver disease; HSI, hepatic steatosis index; FSI, Framingham steatosis index; CNS, comprehensive NAFLD score.
Characteristics of subjects according to quartile group for serum retinol.
| Total | Serum Retinol | ||||
|---|---|---|---|---|---|
| Q1 * | Q2 * | Q3 * | Q4 * | ||
| Age (years) | 45.9 ± 17.2 | 49.4 ± 16.1 | 51.8 ± 15.3 | 54.2 ± 14.7 | <0.001 |
| Sex (male) | 210 (18.9) | 356 (32.0) | 488 (43.9) | 623 (56.0) | <0.001 |
| Income | 0.04 | ||||
| 1st quartile (lowest) | 279 (25.1) | 295 (26.5) | 266 (23.9) | 253 (22.8) | |
| 2nd quartile | 301 (27.1) | 244 (21.9) | 269 (24.2) | 305 (27.4) | |
| 3rd quartile | 266 (23.9) | 301 (27.1) | 304 (27.3) | 270 (24.3) | |
| 4th quartile (highest) | 266 (23.9) | 272 (24.5) | 273 (24.6) | 284 (25.5) | |
| SBP (mmHg) | 113.1 ± 16.0 | 116.8 ± 16.8 | 119.3 ± 16.6 | 121.8 ± 16.4 | <0.001 |
| BMI (kg/m2) | 23.1 ± 3.7 | 23.6 ± 3.7 | 24.0 ± 3.3 | 24.4 ± 3.3 | <0.001 |
| FBG (mg/dL) | 95.4 ± 19.3 | 98.8 ± 22.1 | 103.1 ± 28.7 | 105.0 ± 27.0 | <0.001 |
| Total cholesterol (mg/dL) | 185.3 ± 32.6 | 192.0 ± 36.1 | 195.8 ± 37.4 | 197.3 ± 40.1 | <0.001 |
| Triglycerides (mg/dL) | 91.0 ± 56.7 | 118.9 ± 88.8 | 134.8 ± 82.9 | 170.5 ± 119.9 | <0.001 |
| HDL-C (mg/dL) | 53.4 ± 12.4 | 51.6 ± 12.9 | 50.7 ± 12.6 | 49.5 ± 12.3 | <0.001 |
| GFR (mL/min/1.73 m2) | 95.6 ± 18.2 | 92.3 ± 17.5 | 88.5 ± 16.8 | 84.1 ± 23.5 | <0.001 |
| Hypertension | 223 (20.1) | 291 (26.2) | 355 (31.9) | 456 (41.0) | <0.001 |
| Diabetes | 78 (7.0) | 102 (9.2) | 154 (13.8) | 197 (17.7) | <0.001 |
| Dyslipidemia | 282 (25.4) | 385 (34.6) | 521 (46.9) | 634 (57.0) | <0.001 |
| Current smoker | 62 (5.6) | 107 (9.6) | 132 (11.9) | 240 (21.6) | <0.001 |
| Alcohol consumption | 322 (29.0) | 382 (34.4) | 431 (38.8) | 541 (48.7) | <0.001 |
| Regular exercise | 480 (43.2) | 485 (43.6) | 477 (42.9) | 453 (40.7) | 0.53 |
| Use of supplements | 534 (48.0%) | 573 (51.5%) | 601 (54.0%) | 628 (56.5%) | 0.001 |
| Dietary vitamin A intake (μgRE/day) | 596.3 ± 677.9 | 634.6 ± 603.6 | 620.7 ± 536.4 | 607.1 ± 493.5 | 0.81 |
| Serum retinol level (mg/L) | 0.32 ± 0.06 | 0.43 ± 0.03 | 0.53 ± 0.03 | 0.74 ± 0.15 | <0.001 |
| <0.3 mg/L | 325 (29.2) | 0 (0) | 0 (0) | 0 (0) | |
| 0.3–0.7 mg/L | 787 (70.8) | 1112 (100) | 1112 (100) | 584 (52.5) | |
| >0.7 mg/L | 0 (0) | 0 (0) | 0 (0) | 528 (47.5) | |
| NAFLD assessed by HSI | 138 (12.4) | 193 (17.4) | 244 (21.9) | 287 (25.8) | <0.001 |
| NAFLD assessed by FSI | 151 (13.6) | 227 (20.4) | 287 (25.8) | 429 (38.6) | <0.001 |
| NAFLD assessed by CNS | 325 (29.2) | 461 (41.5) | 578 (52.0) | 729 (65.6) | <0.001 |
Continuous variables are reported as mean with standard deviation, and categorical variables are reported as number with percentage. Serum retinol levels were categorized into quartiles. * Q1, <0.39 mg/L; Q2, 0.39–0.48 mg/L; Q3, 0.48–0.59 mg/L; and Q4, >0.59 mg/L. SBP, systolic blood pressure; BMI, body mass index; HDL-C, high-density lipoprotein cholesterol; GFR, glomerular filtration rate; RE, retinol equivalent; NAFLD, non-alcoholic fatty liver disease; HSI, hepatic steatosis index; FBG, fasting blood glucose; FSI, Framingham steatosis index; CNS, comprehensive NAFLD score. Data are expressed as mean ± standard deviation or number (%).
Characteristics of subjects according to quartile group for alpha (α)-tocopherol.
| Total | α-Tocopherol | ||||
|---|---|---|---|---|---|
| Q1 * | Q2 * | Q3 * | Q4 * | ||
| Age (years) | 46.0 ± 17.7 | 48.2 ± 16.3 | 52.5 ± 15.1 | 54.6 ± 13.7 | <0.001 |
| Sex (male) | 481 (43.3) | 415 (37.3) | 403 (36.2) | 378 (34.0) | <0.001 |
| Income | 0.006 | ||||
| 1st quartile (lowest) | 311 (28.0) | 278 (25.0) | 277 (24.9) | 227 (20.5) | |
| 2nd quartile | 273 (24.6) | 279 (25.1) | 269 (24.2) | 298 (26.8) | |
| 3rd quartile | 285 (25.6) | 292 (26.2) | 271 (24.4) | 293 (26.3) | |
| 4th quartile (highest) | 243 (21.8) | 263 (23.7) | 295 (26.5) | 294 (26.4) | |
| SBP (mmHg) | 113.9 ± 15.7 | 116.0 ± 16.4 | 119.6 ± 17.1 | 121.5 ± 16.9 | <0.001 |
| BMI (kg/m2) | 23.3 ± 3.7 | 23.6 ± 3.5 | 23.9 ± 3.4 | 24.3 ± 3.4 | <0.001 |
| FBG (mg/dL) | 98.8 ± 24.0 | 98.0 ± 19.5 | 101.5 ± 27.3 | 104.1 ± 27.4 | <0.001 |
| Total cholesterol (mg/dL) | 167.4 ± 29.9 | 186.1 ± 27.9 | 200.0 ± 32.4 | 216.8 ± 37.6 | <0.001 |
| Triglycerides (mg/dL) | 93.7 ± 49.6 | 110.8 ± 65.3 | 131.9 ± 71.1 | 178.7 ± 140.7 | <0.001 |
| HDL-C (mg/dL) | 49.7 ± 10.8 | 51.8 ± 12.3 | 52.1 ± 13.5 | 51.5 ± 13.6 | 0.001 |
| GFR (mL/min/1.73 m2) | 93.6 ± 20.1 | 91.0 ± 18.4 | 88.7 ± 18.1 | 87.0 ± 21.3 | <0.001 |
| Hypertension | 279 (25.1) | 289 (26.0) | 369 (33.2) | 388 (34.9) | <0.001 |
| Diabetes | 139 (12.5) | 100 (9.0) | 132 (11.9) | 160 (14.4) | <0.001 |
| Dyslipidemia | 341 (30.7) | 346 (31.1) | 481 (43.3) | 654 (58.8) | <0.001 |
| Current smoker | 167 (15.0) | 104 (9.4) | 131 (11.8) | 139 (12.5) | 0.003 |
| Alcohol consumption | 407 (36.6) | 458 (41.2) | 419 (37.7) | 392 (35.3) | 0.03 |
| Regular exercise | 471 (42.4) | 482 (43.3) | 449 (40.4) | 493 (44.3) | 0.27 |
| Use of supplements | 478 (43.0) | 530 (47.7) | 619 (55.7) | 709 (63.8) | <0.001 |
| α-tocopherol level (mg/L) | 8.7 ± 1.3 | 11.4 ± 0.7 | 13.9 ± 0.9 | 20.3 ± 5.9 | <0.001 |
| <5 mg/L | 12 (1.1) | 0 (0) | 0 (0) | 0 (0) | |
| 5–20 mg/L | 1100 (98.9) | 1112 (100) | 1112 (100) | 729 (65.6) | |
| >20 mg/L | 0 (0) | 0 (0) | 0 (0) | 383 (34.4) | |
| NAFLD assessed by HSI | 192 (17.3) | 184 (16.5) | 225 (20.2) | 261 (23.5) | <0.001 |
| NAFLD assessed by FSI | 206 (18.5) | 205 (18.4) | 287 (25.8) | 396 (35.6) | <0.001 |
| NAFLD assessed by CNS | 398 (35.8) | 451 (40.6) | 572 (51.4) | 672 (60.4) | <0.001 |
Continuous variables are reported as mean with standard deviation, and categorical variables are reported as number with percentage. Serum α-tocopherol levels were categorized into quartiles. * Q1, <10.3 mg/L; Q2, 10.3–12.5 mg/L; Q3, 12.5–15.6 mg/L; and Q4, >15.6 mg/L. SBP, systolic blood pressure; BMI, body mass index; HDL-C, high-density lipoprotein cholesterol; GFR, glomerular filtration rate; NAFLD, non-alcoholic fatty liver disease; HSI, hepatic steatosis index; FBG, fasting blood glucose; FSI, Framingham steatosis index; CNS, comprehensive NAFLD score. Data are expressed as mean ± standard deviation or number (%).
Figure 2Proportion of subjects with serum retinol and α-tocopherol levels according to quartile with predicted NAFLD prevalence (HSI) by quartile. The study population was divided into quartile groups according to NAFLD (HSI) and vitamin (serum retinol and α-tocopherol) levels, respectively. Serum retinol and α-tocopherol had strong positive associations with the NAFLD (HSI) prediction model (ps < 0.0001 for the trends). NAFLD, non-alcoholic fatty liver disease; HSI, hepatic steatosis index; Q, quartile.
AORs with 95% CIs for association between serum retinol and NAFLD assessed using different prediction models.
| Serum Retinol | NAFLD Assessed by HSI | NAFLD Assessed by FSI | NAFLD Assessed by CNS | ||||||
|---|---|---|---|---|---|---|---|---|---|
| AOR * | 95% CI | AOR * | 95% CI | AOR * | 95% CI | ||||
|
| |||||||||
| Q1 | 1 | 1 | 1 | ||||||
| Q2 | 1.47 | 0.99, 2.17 | 0.06 | 1.38 | 0.96, 1.98 | 0.08 | 1.69 | 1.22, 2.34 | 0.001 |
| Q3 | 1.79 | 1.22, 2.61 | 0.003 | 1.36 | 0.96, 1.93 | 0.08 | 1.93 | 1.40, 2.67 | <0.001 |
| Q4 | 1.67 | 1.22, 2.45 | 0.01 | 2.34 | 1.65, 3.32 | <0.001 | 3.28 | 2.33, 4.61 | <0.001 |
| 0.01 | <0.001 | <0.001 | |||||||
|
| |||||||||
| Q1 | 1 | 1 | 1 | ||||||
| Q2 | 1.13 | 0.70, 1.82 | 0.61 | 0.91 | 0.58, 1.43 | 0.70 | 1.71 | 1.07, 2.73 | 0.03 |
| Q3 | 0.96 | 0.59, 1.54 | 0.85 | 1.00 | 0.64, 1.55 | 0.98 | 2.39 | 1.49, 3.83 | <0.001 |
| Q4 | 1.10 | 0.68, 1.78 | 0.70 | 2.16 | 1.39, 3.37 | 0.001 | 2.92 | 1.78, 4.78 | <0.001 |
| 0.09 | <0.001 | <0.001 | |||||||
|
| |||||||||
| Q1 | 1 | 1 | 1 | ||||||
| Q2 | 1.16 | 0.63, 2.15 | 0.63 | 1.02 | 0.60, 1.76 | 0.94 | 1.13 | 0.73, 1.76 | 0.58 |
| Q3 | 1.98 | 1.11, 3.53 | 0.02 | 1.48 | 0.89, 2.46 | 0.14 | 1.40 | 0.91, 2.15 | 0.13 |
| Q4 | 2.11 | 1.17, 3.79 | 0.01 | 2.18 | 1.32, 3.62 | 0.003 | 2.59 | 1.66, 4.05 | <0.001 |
| 0.003 | <0.001 | <0.001 | |||||||
* The logistic model was adjusted for age, sex, BMI, GFR, hypertension, diabetes, dyslipidemia status, income level, smoking status, alcohol consumption, exercise status, use of vitamin supplements, and daily dietary intake of vitamin A. NAFLD, non-alcoholic fatty liver disease; AOR, adjusted odds ratio; CI, confidence interval; HSI, hepatic steatosis index; FSI, Framingham steatosis index; CNS, comprehensive NAFLD score; BMI, body mass index; GFR, glomerular filtration rate.
AORs with 95% CIs for association between α-tocopherol and NAFLD assessed using different prediction models.
| α-Tocopherol | NAFLD Assessed by HSI | NAFLD Assessed by FSI | NAFLD Assessed by CNS | ||||||
|---|---|---|---|---|---|---|---|---|---|
| AOR * | 95% CI | AOR * | 95% CI | AOR * | 95% CI | ||||
|
| |||||||||
| Q1 | 1 | 1 | 1 | ||||||
| Q2 | 1.14 | 0.80, 1.63 | 0.47 | 1.44 | 1.02, 2.03 | 0.04 | 1.37 | 0.99, 1.88 | 0.05 |
| Q3 | 1.30 | 0.92, 1.84 | 0.14 | 2.08 | 1.49, 2.91 | <0.001 | 2.32 | 1.68, 3.20 | <0.001 |
| Q4 | 1.44 | 1.01, 2.05 | 0.04 | 3.96 | 2.83, 5.56 | <0.001 | 3.39 | 2.44, 4.71 | <0.001 |
| 0.03 | <0.001 | <0.001 | |||||||
|
| |||||||||
| Q1 | 1 | 1 | 1 | ||||||
| Q2 | 1.00 | 0.62, 1.61 | 0.99 | 1.58 | 1.00, 2.50 | 0.05 | 1.02 | 0.65, 1.62 | 0.92 |
| Q3 | 1.41 | 0.89, 2.23 | 0.14 | 1.93 | 1.24, 3.02 | 0.004 | 1.76 | 1.10, 2.81 | 0.02 |
| Q4 | 1.14 | 0.71, 1.81 | 0.59 | 4.34 | 2.76, 6.84 | <0.001 | 3.87 | 2.33, 6.84 | <0.001 |
| 0.35 | <0.001 | <0.001 | |||||||
|
| |||||||||
| Q1 | 1 | 1 | 1 | ||||||
| Q2 | 1.38 | 0.76, 2.50 | 0.28 | 1.53 | 0.87, 2.69 | 0.14 | 1.71 | 1.08, 2.70 | 0.02 |
| Q3 | 1.72 | 0.98, 3.04 | 0.06 | 2.10 | 1.24, 3.53 | 0.006 | 2.66 | 1.69, 4.19 | <0.001 |
| Q4 | 2.02 | 1.14, 3.59 | 0.02 | 4.38 | 2.58, 7.45 | <0.001 | 3.39 | 2.16, 5.32 | <0.001 |
| 0.01 | <0.001 | <0.001 | |||||||
* The logistic model was adjusted for age, sex, BMI, GFR, hypertension, diabetes, dyslipidemia status, income level, smoking status, alcohol consumption, exercise status, and use of vitamin supplements. NAFLD, non-alcoholic fatty liver disease; AOR, adjusted odds ratio; CI, confidence interval; HSI, hepatic steatosis index; FSI, Framingham steatosis index; CNS, comprehensive NAFLD score; BMI, body mass index; GFR, glomerular filtration rate.
Figure 3Subgroup analysis according to obesity and diabetes. The association between NAFLD status and vitamin (serum retinol and α-tocopherol) levels was estimated using logistic regression models. The logistic model was adjusted for age, sex, BMI, GFR, hypertension, diabetes, dyslipidemia status, income level, smoking status, alcohol consumption, exercise status, use of vitamin supplements, and daily dietary intake of vitamin A. The association remained significant for NAFLD according to FSI and CNS, except in diabetic patients according to FSI. Q, quartile; AOR, adjusted odds ratio; CI, confidence interval; NAFLD, non-alcoholic fatty liver disease; HSI, hepatic steatosis index; FSI, Framingham steatosis index; CNS, comprehensive NAFLD score.
AORs * with 95% CIs for association of serum retinol and α-tocopherol with advanced fibrosis assessed using BARD and FIB-4.
| NAFLD Assessed by HSI | NAFLD Assessed by FSI | NAFLD Assessed by CNS | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| BARD | FIB-4 | BARD | FIB-4 | BARD | FIB-4 | |||||||||||||
| AOR | 95% CI | AOR | 95% CI | AOR | 95% CI | AOR | 95% CI | AOR | 95% CI | AOR | 95% CI | |||||||
|
| ||||||||||||||||||
| Q1 | 1 | 1 | 1 | 1 | 1 | 1 | ||||||||||||
| Q2 | 0.48 | 0.29, 0.80 | 0.01 | 0.43 | 0.10, 1.90 | 0.27 | 0.58 | 0.38, 0.89 | 0.01 | 0.40 | 0.15, 1.05 | 0.06 | 0.59 | 0.43, 0.82 | 0.002 | 0.68 | 0.35, 1.34 | 0.27 |
| Q3 | 0.39 | 0.23, 0.65 | 0.001 | 0.18 | 0.03, 1.18 | 0.07 | 0.67 | 0.43, 1.04 | 0.07 | 0.28 | 0.09, 0.83 | 0.02 | 0.62 | 0.44, 0.86 | 0.004 | 0.43 | 0.20, 0.92 | 0.03 |
| Q4 | 0.57 | 0.34, 0.97 | 0.04 | 0.12 | 0.02, 0.83 | 0.03 | 1.06 | 0.67, 1.67 | 0.82 | 0.49 | 0.19, 1.25 | 0.13 | 0.80 | 0.56, 1.13 | 0.21 | 0.29 | 0.12, 0.67 | 0.004 |
| 0.04 | 0.02 | 0.57 | 0.08 | 0.39 | 0.002 | |||||||||||||
|
| ||||||||||||||||||
| Q1 | 1 | 1 | 1 | 1 | 1 | 1 | ||||||||||||
| Q2 | 0.65 | 0.40, 1.07 | 0.09 | 0.85 | 0.26, 2.77 | 0.99 | 0.89 | 0.59, 1.36 | 0.60 | 0.53 | 0.21, 1.35 | 0.18 | 0.86 | 0.63, 1.16 | 0.31 | 0.51 | 0.24, 1.08 | 0.08 |
| Q3 | 0.98 | 0.59, 1.63 | 0.95 | 1.10 | 0.27, 4.55 | 0.89 | 1.31 | 0.85, 2.01 | 0.23 | 0.65 | 0.25, 1.66 | 0.37 | 0.94 | 0.69, 1.28 | 0.68 | 0.59 | 0.29, 1.21 | 0.15 |
| Q4 | 0.88 | 0.53, 1.46 | 0.61 | 0.46 | 0.10, 2.25 | 0.34 | 1.51 | 0.97, 2.35 | 0.07 | 0.62 | 0.23, 1.66 | 0.34 | 0.95 | 0.69, 1.31 | 0.77 | 0.56 | 0.26, 1.19 | 0.13 |
| 0.94 | 0.75 | 0.02 | 0.36 | 0.91 | 0.14 | |||||||||||||
* The logistic model was adjusted for age, sex, BMI, GFR, hypertension, diabetes, dyslipidemia status, income level, smoking status, alcohol consumption, exercise status, use of vitamin supplements, and daily dietary intake of vitamin A. NAFLD, non-alcoholic fatty liver disease; AOR, adjusted odds ratio; CI, confidence interval; HSI, hepatic steatosis index; FSI, Framingham steatosis index; CNS, comprehensive NAFLD score; BMI, body mass index; GFR, glomerular filtration rate.