| Literature DB >> 34069416 |
Eucario Mancilla-Álvarez1, Juan Antonio Pérez-Sato2, Rosalía Núñez-Pastrana1, José L Spinoso-Castillo2, Jericó J Bello-Bello3.
Abstract
Taro is important for its nutritional content, medicinal use, and bioethanol production. The aim of the present study was to compare different semi-automated bioreactors (SABs) during in vitro multiplication of C. esculenta. The SABs used were temporary immersion bioreactors (TIBs), SETIS™ bioreactors and ebb-and-flow bioreactors; semi-solid culture medium was used as a control treatment. At 30 d of culture, different developmental variables, determination of chlorophyll, stomatal content, and survival percentage during acclimatization were evaluated. SABs increased the shoot multiplication rate relative to the semi-solid medium; however, the SETIS™ bioreactor showed the highest shoot production, with 36 shoots per explant, and the highest chlorophyll content. The stomatal index was higher in the semi-solid medium compared to the SABs, while the percentage of closed stomata was higher in the SABs than in the semi-solid culture medium. The survival rate during acclimatization showed no differences among the culture systems assessed, obtaining survival rates higher than 99%. In conclusion, the SETIS™ bioreactor showed the highest multiplication rate; however, other bioreactor alternatives are available for semi-automation and cost reduction for micropropagation of C. esculenta.Entities:
Keywords: acclimatization; chlorophyll; in vitro multiplication; semi-automated bioreactors; stomatal content
Year: 2021 PMID: 34069416 PMCID: PMC8159139 DOI: 10.3390/plants10051010
Source DB: PubMed Journal: Plants (Basel) ISSN: 2223-7747
Effect of culture systems on the in vitro multiplication and ex vitro survival of taro (Colocasia esculenta) after 30 days of culture.
| Culture Systems | Shoots/Explant | Shoot Length (cm) | Leaves/Shoot | Roots/Explant | Root Length (cm) | Survival (%) |
|---|---|---|---|---|---|---|
| Semi-solid medium | 6.10 ± 0.31 c | 3.80 ± 0.22 b | 2.70 ± 0.21 c | 5.80 ± 0.53 c | 5.60 ± 0.33 a | 99.66 ± 33 a |
| TIB | 21.70 ± 1.14 b | 5.50 ± 0.33 a | 3.70 ± 0.30 a | 21.30 ± 1.28 b | 3.00 ± 0.33 b | 99.33 ± 33 a |
| SETIS | 36.00 ± 1.26 a | 4.50 ± 0.30 a | 3.60 ± 0.22 a | 41.60 ± 2.50 a | 2.80 ± 0.27 b | 99.33 ± 33 a |
| Ebb-and-flow bioreactor | 20.00 ± 0.79 b | 2.50 ± 0.22 c | 3.10 ± 0.23 b | 2.50 ± 0.22 c | 1.40 ± 0.14 c | 99.00 ± 57 a |
Means (±standard error) with different letters are significantly different (Tukey, p ≤ 0.05). TIB: temporary immersion bioreactor; SETIS: SETIS™ bioreactor.
Figure 1Comparison of culture systems of taro (Colocasia esculenta) shoot multiplication after 30 days of culture. (a) Semi-solid medium, (b) temporary immersion bioreactor, (c) ebb-and-flow bioreactor (d) SETIS™ bioreactor. Black and white bar = 5 cm.
Figure 2Chlorophyll content in different culture systems of in vitro shoots of Colocasia esculenta at 30 days of culture. Means ± standard error within a bar followed by the same letter are not significantly different (Tukey, p ≤ 0.05). TIB: temporary immersion bioreactor; SETIS: SETIS™ bioreactor.
Figure 3Stomatal content in different culture systems of in vitro shoots of Colocasia esculenta at 30 days of culture. Means ± standard error within a bar followed by the same letter are not significantly different (Tukey, p ≤ 0.05). TIB: temporary immersion bioreactor; SETIS: SETIS™ bioreactor.
Figure 4Stomatal index (SI) and open stomata (OE) of taro (Colocasia esculenta) in different culture systems at 30 days of culture. (a) Semi-solid medium, (b) TIB: temporary immersion bioreactor, (c) ebb-and-flow bioreactor, (d) SETIS™ bioreactor. White bar = 100 µm.
Figure 5Ex vitro seedlings of Colocasia esculenta obtained in the different culture systems. (a) Greenhouse acclimatization after 30 days of cultivation and (b) commercial plantation after 90 days of cultivation.