| Literature DB >> 34065212 |
Abstract
For healthcare manufacturing firms, creating a crisis-prepared product and service portfolio and operational processes is essential for their long-term prosperity. In this paper, we examine how healthcare manufacturing firms cope with the operational disruptions and opportunities associated with the COVID-19 pandemic. We highlight the central role of organizational resilience and examine whether servitization and digitalization can improve the organizational resilience of healthcare manufacturing firms. On the basis of the organizational information processing theory, we suggest that servitization and digitalization can improve the stability and flexibility of operations, which make healthcare manufacturing firms more resilient to the COVID-19 pandemic. The hypotheses were tested using survey data from 163 manufacturing firms located in China. The results indicate that both servitization and digitalization improve the organizational resilience of healthcare manufacturing firms, leading to higher firm growth during the COVID-19 pandemic. Moreover, organizational resilience mediates the impacts of servitization and digitalization on firm growth. Environmental dynamism strengthens the relationship between digitalization and organizational resilience. This study offers new insights for healthcare manufacturing firms to prepare for crisis events and achieve sustainable development in a highly competitive environment.Entities:
Keywords: COVID-19; digitalization; healthcare manufacturing firms; organizational resilience; servitization
Mesh:
Year: 2021 PMID: 34065212 PMCID: PMC8160672 DOI: 10.3390/ijerph18105456
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Figure 1Research model.
Product-based vs. service-based business models.
| Dimensions | Product-Based Model | Service-Based Model |
|---|---|---|
| Customer interaction | Customer interaction through product selling. | More customer exchanges based on service delivery. |
| Predominant contractual relationship | Transactional (selling products) | Relational (selling integrated solutions through long-term relationships) |
| Focus of operation | Value co-creation focuses on assisting the customer in realizing the value potential embedded in products. | Co-creation of value in the customer-specific context. |
| Competitive positioning | Product as the core competitiveness. | Services are differentiated and part of a deliberate service strategy |
The product category distribution of the sample.
| Product Categories | N | % |
|---|---|---|
| Medical diagnostic and monitoring instruments | 50 | 30.67% |
| Physical therapy apparatus | 27 | 16.56% |
| Dental instruments | 36 | 22.09% |
| Disposable medical instruments | 33 | 20.25% |
| Ophthalmic devices | 13 | 7.98% |
| Others | 4 | 2.45% |
| Total | 163 | 100.00% |
Firm size distribution.
| Code | Employee Range | Count | Percent | Cumulative |
|---|---|---|---|---|
| 1 | 1–200 | 66 | 40.49% | 40.49% |
| 2 | 201–400 | 27 | 16.56% | 57.06% |
| 3 | 401–600 | 18 | 11.04% | 68.10% |
| 4 | 601–800 | 8 | 4.91% | 73.01% |
| 5 | 801–1000 | 7 | 4.29% | 77.30% |
| 6 | >1000 | 37 | 22.70% | 100.00% |
| Total | 163 | 100.00% |
Descriptive statistics.
| No | Variables | Mean | Std. Dev | Min | Median | Max | P25 | P75 |
|---|---|---|---|---|---|---|---|---|
| 1 | Firm growth | 3.090 | 1.048 | 1.000 | 3.333 | 5.000 | 2.333 | 4.000 |
| 2 | Org. Resil. | 3.109 | 0.429 | 2.250 | 3.000 | 4.250 | 3.000 | 3.250 |
| 3 | Servitization | 2.685 | 0.975 | 1.000 | 2.833 | 4.833 | 1.833 | 3.500 |
| 4 | Digitalization | 3.112 | 0.963 | 1.000 | 3.167 | 5.000 | 2.333 | 3.833 |
| 5 | Env. dynam. | 3.183 | 0.824 | 1.000 | 3.250 | 5.000 | 2.500 | 3.750 |
| 6 | Firm Size | 2.840 | 2.012 | 1.000 | 2.000 | 6.000 | 1.000 | 5.000 |
| 7 | Firm Age | 3.397 | 0.769 | 1.386 | 3.401 | 5.193 | 2.944 | 3.951 |
| 8 | Competition | 3.315 | 0.502 | 1.800 | 3.200 | 4.600 | 3.000 | 3.600 |
| 9 | Adaptive cap. | 3.359 | 0.860 | 1.000 | 3.250 | 5.000 | 3.000 | 4.000 |
| 10 | Inno. cap. | 3.201 | 0.948 | 1.000 | 3.250 | 5.000 | 2.750 | 4.000 |
Note: N = 163. P25, the first quartile and P75, the third quartile. Org. Resil., organizational resilience; Env. Dynam., environmental dynamism; Adaptive Cap., adaptive capability; Inno. Cap., innovative capability.
Correlation matrix.
| No | Variables | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 1 | Firm Growth | (0.82) | |||||||||
| 2 | Org. Resil. | 0.394 | (0.71) | ||||||||
| 3 | Servitization | 0.526 | 0.332 | (0.71) | |||||||
| 4 | Digitalization | 0.482 | 0.405 | 0.333 | (0.74) | ||||||
| 5 | Env. Dynam. | 0.222 | 0.331 | 0.209 | 0.171 | (0.70) | |||||
| 6 | Firm Size | 0.132 | 0.069 | 0.236 | 0.263 | −0.009 | (n.a.) | ||||
| 7 | Firm Age | −0.083 | −0.044 | 0.079 | −0.032 | −0.141 | 0.077 | (n.a.) | |||
| 8 | Competition | 0.127 | 0.202 | 0.219 | 0.155 | 0.091 | 0.088 | 0.033 | (n.a.) | ||
| 9 | Adaptive cap. | 0.445 | 0.251 | 0.283 | 0.614 | 0.268 | 0.123 | −0.122 | 0.157 | (0.81) | |
| 10 | Inno. cap. | 0.331 | 0.294 | 0.225 | 0.491 | 0.285 | 0.104 | −0.067 | 0.136 | 0.484 | (0.81) |
Note: N = 163. All coefficients larger than 0.15 are significant at 0.05. Parenthesis indicates square root AVE values of the individual constructs. Org. Resil., organizational resilience; Env. Dynam., environmental dynamism; Adaptive Cap., adaptive capability; Inno. Cap., innovative capability; n.a., not applicable (single items).
Regression results (organizational resilience as DV).
| Independent Variables | Dependent Variable: Organizational resilience | |||||
|---|---|---|---|---|---|---|
| Model 1 | Model 2 | Model 3 | Model 4 | Model 5 | Model 6 | |
| Firm size | 0.009 | −0.006 | −0.005 | −0.003 | −0.006 | −0.005 |
| (0.560) | (−0.396) | (−0.340) | (−0.172) | (−0.440) | (−0.388) | |
| Firm age | −0.000 | −0.016 | 0.002 | −0.005 | −0.002 | −0.004 |
| (−0.008) | (−0.469) | (0.064) | (−0.135) | (−0.071) | (−0.111) | |
| Competition | 0.129 * | 0.077 | 0.071 | 0.070 | 0.056 | 0.057 |
| (1.805) | (1.225) | (1.188) | (1.166) | (0.957) | (0.958) | |
| Adaptive capacity | 0.056 | −0.047 | −0.067* | −0.060 | −0.063 * | −0.062 |
| (1.379) | (−1.151) | (−1.693) | (−1.456) | (−1.668) | (−1.589) | |
| Innovation capability | 0.086 ** | 0.020 | 0.002 | 0.004 | 0.024 | 0.023 |
| (2.359) | (0.609) | (0.065) | (0.113) | (0.666) | (0.645) | |
| Servitization | 0.142 *** | 0.119 *** | 0.121 *** | 0.115 *** | 0.116 *** | |
| (3.873) | (3.341) | (3.382) | (3.217) | (3.245) | ||
| Digitalization | 0.167 *** | 0.172 *** | 0.163 *** | 0.167 *** | 0.165 *** | |
| (4.031) | (4.327) | (3.928) | (4.378) | (4.223) | ||
| Env. Dynam. | 0.125 *** | 0.121 *** | 0.116 *** | 0.116 *** | ||
| (3.461) | (3.523) | (3.521) | (3.545) | |||
| Serv. × Env. Dynam. | 0.051 | 0.012 | ||||
| (1.504) | (0.337) | |||||
| Digit × Env. Dynam. | 0.097 *** | 0.093 *** | ||||
| (3.311) | (2.972) | |||||
| Category dummies | Included | Included | Included | Included | Included | Included |
| Constant | 1.854 *** | 1.708 *** | 1.449 *** | 1.475 *** | 1.470 *** | 1.475 *** |
| (5.458) | (5.547) | (4.642) | (4.797) | (5.042) | (5.039) | |
| N | 163 | 163 | 163 | 163 | 163 | 163 |
| R-squared | 0.172 | 0.332 | 0.379 | 0.387 | 0.414 | 0.415 |
| Adj. R-squared | 0.117 | 0.278 | 0.325 | 0.329 | 0.359 | 0.355 |
| F | 7.419 | 7.253 | 8.432 | 8.401 | 9.335 | 8.746 |
Note: * p < 0.1, ** p < 0.05, *** p < 0.01. The t-statistics (based on robust standard errors) are in parentheses below regression coefficients. Env. Dynam., environmental dynamism; Serv., servitization; Digit, digitalization.
Figure 2The slope of digitalization at different levels of environmental dynamism.
Regression results (firm growth as DV).
| Independent Variables | Dependent Variable: Firm Growth | |||||
|---|---|---|---|---|---|---|
| Model 1 | Model 2 | Model 3 | Model 4 | Model 5 | Model 6 | |
| Firm size | 0.011 | −0.019 | 0.003 | −0.017 | −0.014 | −0.011 |
| (0.302) | (−0.556) | (0.085) | (−0.496) | (−0.386) | (−0.317) | |
| Firm age | −0.050 | −0.103 | −0.065 | −0.104 | −0.117 | −0.115 |
| (−0.516) | (−1.264) | (−0.731) | (−1.306) | (−1.431) | (−1.440) | |
| Competition | 0.060 | −0.080 | −0.030 | −0.111 | −0.078 | −0.104 |
| (0.344) | (−0.515) | (−0.190) | (−0.757) | (−0.505) | (−0.703) | |
| Adaptive capacity | 0.374 *** | 0.203 * | 0.348 *** | 0.233 ** | 0.218 * | 0.247 ** |
| (3.308) | (1.842) | (3.228) | (2.107) | (1.975) | (2.256) | |
| Innovation capability | 0.179 ** | 0.060 | 0.129 | 0.059 | 0.056 | 0.045 |
| (2.084) | (0.738) | (1.582) | (0.731) | (0.661) | (0.540) | |
| Env. Dynam. | 0.135 | 0.051 | 0.019 | −0.005 | 0.044 | −0.009 |
| (1.515) | (0.600) | (0.210) | (−0.061) | (0.513) | (−0.107) | |
| Servitization | 0.435 *** | 0.381 *** | 0.439 *** | 0.385 *** | ||
| (4.764) | (4.021) | (4.892) | (4.127) | |||
| Digitalization | 0.247 ** | 0.170 | 0.228 ** | 0.151 | ||
| (2.477) | (1.607) | (2.299) | (1.454) | |||
| Org. resilience | 0.791 *** | 0.447 ** | 0.464 ** | |||
| (4.606) | (2.287) | (2.345) | ||||
| Serv. × Env. Dynam. | 0.113 | 0.107 | ||||
| (1.344) | (1.266) | |||||
| Digit × Env. Dynam. | −0.033 | −0.076 | ||||
| (−0.406) | (−0.926) | |||||
| Category dummies | Included | Included | Included | Included | Included | Included |
| Constant | 1.239 | 1.114 | 0.018 | 0.466 | 1.166 | 0.481 |
| (1.371) | (1.481) | (0.022) | (0.604) | (1.513) | (0.603) | |
| N | 163 | 163 | 163 | 163 | 163 | 163 |
| R-squared | 0.290 | 0.438 | 0.370 | 0.459 | 0.444 | 0.465 |
| Adj. R-squared | 0.238 | 0.389 | 0.319 | 0.408 | 0.387 | 0.406 |
| F | 6.407 | 13.438 | 8.967 | 12.923 | 12.908 | 11.830 |
Note: * p < 0.1, ** p < 0.05, *** p < 0.01. The t-statistics (based on robust standard errors) are in parentheses below regression coefficients.
Measurement items.
|
|
|
| 1. Our senior leaders are aligned around the strategic importance of servitization transformation. | 0.627 |
| 2. Our senior leaders are actively promoting a vision of the future that involves servitized offerings. | 0.798 |
| 3. We regularly review with the top team our progress on servitization transformation. | 0.715 |
| 4. Our employees understand the benefits of servitization change. | 0.744 |
| 6. Our firm has taken over some of our customers’ business processes. | 0.691 |
| 7. Our firm has taken over the operational functions of our products in customers’ businesses. | 0.675 |
| 1. We are using digital technologies (such as analytics, social media, mobile, and embedded devices) to understand our customers better. | 0.645 |
| 2. We market and sell our products and services through digital channels. | 0.827 |
| 3. We use digital channels to provide customer service. | 0.878 |
| 4. Technology is allowing us to link customer-facing and operational processes in new ways. | 0.822 |
| 5. Our core processes are automated. | 0.661 |
| 6. We use analytics to make better operational decisions. | 0.588 |
| 7. We use digital technologies to increase the performance of our existing products and services. | 0.645 |
| 8. We have launched new business models based on digital technologies. | 0.827 |
| 1. We can cope with changes in our business brought on by COVID-19. | 0.768 |
| 2. We can easily adapt our business operations to the disruption caused by COVID-19. | 0.729 |
| 3. We can provide a quick response to the negative effects of a COVID-19 disruption on our business. | 0.665 |
| 4. We always remain aware of changes in customer demand. | 0.675 |
| 1. The rate at which your customers’ product/service needs change. | 0.744 |
| 2. The rate at which your suppliers’ skills/capabilities change. | 0.745 |
| 3. The rate at which your competitors’ products/services change. | 0.649 |
| 4. The rate at which your firm’s products/services change. | 0.670 |
| 1. Sales growth compared to 2019 | 0.857 |
| 2. Market expansion (percentage of growth coming from new markets entered compared to 2019) | 0.788 |
| 3. Market share growth compared to 2019 | 0.815 |
| 1. Our company launches new products frequently. | 0.738 |
| 2. Our company extends the number of product lines. | 0.761 |
| 3. Our company engages in NPD to obtain patents. | 0.882 |
| 4. Our company launches customized products according to market demands. | 0.856 |
| 1. We can react properly to changes in the market. | 0.788 |
| 2. Our existing competency can withstand changes in the industry. | 0.812 |
| 3. Our existing competency can withstand the challenges caused by environmental changes. | 0.857 |
| 4. Our existing competency can withstand the challenges brought about by the e-commerce trend. | 0.782 |