| Literature DB >> 34064481 |
Giorgio Radetti1, Antonio Fanolla2, Graziano Grugni3,4, Fiorenzo Lupi5, Sofia Tamini4, Sabrina Cicolini4, Alessandro Sartorio3,4,6.
Abstract
The aim of this study was to compare the accuracy of different indexes of adiposity and/or body composition in identifying the metabolic syndrome (MetS) in a group of 1528 Caucasian women with obesity: (age ± standard deviation (SD): 50.8 ± 14 years (range 18-83); body mass index (BMI) 43.3 ± 5.9 kg/m2 (30.7-72.9 kg/m2)). The following indexes were assessed in each subject: BMI, fat-free mass index (FFMI), fat mass index (FMI), tri-ponderal mass index (TMI), waist-to-height ratio (WtHR), and the body mass fat index (BMFI). Thereafter, a threshold value adjusted for age, which could identify MetS, was calculated for each index. A significant correlation was found among all indexes (p < 0.0001 for all). However, when the area under the curve (AUC) was compared, WtHR performed significantly better in the whole group and in the different age groups, apart from a lack of statistical difference between WtHR and BMFI in the 45-55 years age group. In conclusion, WtHR seems to be a fair index useful for identifying MetS in women with obesity. The use of thresholds appropriate for age can help further improve its accuracy, thus reinforcing the clinical evaluation for MetS screening.Entities:
Keywords: adiposity indexes; metabolic syndrome; obesity
Year: 2021 PMID: 34064481 PMCID: PMC8125097 DOI: 10.3390/jcm10091975
Source DB: PubMed Journal: J Clin Med ISSN: 2077-0383 Impact factor: 4.241
Descriptive statistics for all subjects, MetS−, and MetS+. Data are presented as mean ± SD. p is the difference between MetS− and Met+.
| All | MetS− | MetS+ |
| |
|---|---|---|---|---|
| Number of subjects | 1528 | 611 | 917 | |
| Age (years) | 50.78 ± 14.04 | 46.05 ± 15.12 | 53.93 ± 12.31 | <0.0001 |
| SBP (mm/Hg) | 128.12 ± 13.52 | 124.88 ± 13.1 | 130.28 ± 13.37 | <0.0001 |
| DBP (mm/Hg) | 76.84 ± 7.57 | 75.91 ± 7.63 | 77.45 ± 7.47 | <0.0001 |
| TG (mg/dL) | 132.07 ± 60.38 | 98.32 ± 31.17 | 154.55 ± 64.53 | <0.0001 |
| HDL-C (mg/dL) | 50.86 ± 12.7 | 56.92 ± 12.17 | 46.81 ± 11.36 | <0.0001 |
| glycemia (mmol/L) | 98.06 ± 31.72 | 83.59 ± 12.01 | 107.71 ± 36.72 | <0.0001 |
| BMI (kg/m2) | 43.35 ± 5.93 | 42.55 ± 5.1 | 43.88 ± 6.37 | <0.0001 |
| WtHR | 0.7 ± 60.08 | 0.74 ± 0.07 | 0.78 ± 0.08 | <0.0001 |
| FMI (kg/m2) | 22.27 ± 5.16 | 21.82 ± 4.7 | 22.56 ± 5.43 | <0.005 |
| FFMI (kg/m2) | 21.08 ± 1.82 | 20.73 ± 1.64 | 21.32 ± 1.9 | <0.0001 |
| TMI (kg/m3) | 27.58 ± 4.08 | 26.98 ± 3.47 | 27.99 ± 4.4 | <0.0001 |
| BMFI (kg/m) | 27.15 ± 8.77 | 25.66 ± 7.53 | 28.14 ± 9. 38 | <0.0001 |
| WC (cm) | 119.94 ± 12.26 | 116.05 ± 11.34 | 122.54 ± 12.16 | <0.0001 |
| FM% | 50.82 ± 5.35 | 50.8 ± 5.43 | 50.84 ± 5.29 | 0.88 |
| FFM% | 49.18 ± 5.35 | 49.2 ± 5.43 | 49.16 ± 5.29 | 0.88 |
Abbreviations: MetS− and MetS+: patients with and without metabolic syndrome; SBP: systolic blood pressure; DBP: diastolic blood pressure; TG: triglycerides; HDL-C: high-density lipoprotein cholesterol; BMI: body mass index; WHtR: waist-to-height ratio; FMI: fat mass index; FFMI: fat-free mass index; TMI: tri-ponderal mass index; BMFI: body mass fat index; WC: waist circumference; FM%: fat mass percentage; FFM%; fat-free mass percentage.
Figure 1The threshold values of each index, beyond which the risk of METS is identified according to age. Abbreviations: BMI: body mass index; BMFI: body mass fat index; FMI: fat mass index; FFMI: fat-free mass index; WHtR: waist-to-height ratio; TMI: tri-ponderal mass index.
Beta estimates and R2 values relating each anthropometric measure to cardiovascular risk outcome. All models adjust for age. The values reported for each parameter are standardized coefficient of the regression of the cardiovascular risk measures on anthropometric measures, the confidence interval of the coefficient (in brackets), and the correlation coefficient.
| SBP (mm/Hg) | DBP (mm/Hg) | HDL-C (mg/dL) | Glycemia (mg/dL) | TG (mg/dL) | |
|---|---|---|---|---|---|
| BMI (kg/m2) | 0.19 (0.14–0.23); 0.03 | 0.19 (0.14–0.23); 0.03 | −0.08 (−0.13/−0.03); 0.01 | 0.09 (0.04–0.14); 0.01 | −0.04 (−0.09–0.01); 0.00 |
| WtHR | 0.19 (0.14–0.24); 0.04 | 0.18 (0.13–0.23); 0.03 | −0.09 (−0.14/−0.04); 0.01 | 0.1 (0.05–0.15); 0.01 | −0.01 (−0.06–0.04); 0.00 |
| FMI (kg/m2) | 0.19 (0.14–0.24); 0.04 | 0.19 (0.14–0.24); 0.05 | −0.05 (−0.1–0.0); 0.01 | 0.07 (0.02–0.12); 0.01 | −0.06 (−0.11/−0.01); 0.01 |
| FFMI (kg/m2) | 0.08 (0.03–0.13); 0.08 | 0.07 (0.02–0.12); 0.07 | −0.13 (−0.18/−0.08); 0.09 | 0.11 (0.06–0.16); 0.08 | 0.03 (−0.02–0.08); 0.07 |
| TMI (kg/m3) | 0.16 (0.11–0.21); 0.12 | 0.13 (0.08–0.18); 0.11 | −0.15 (−0.2/−0.1); 0.12 | 0.16 (0.11–0.21); 0.12 | 0.07 (0.02–0.12); 0.1 |
| BMFI (kg/m) | 0.17 (0.12–0.22); 0.04 | 0.17 (0.13–0.22); 0.04 | −0.07 (−0.12/−0.02); 0.01 | 0.1 (0.05–0.15); 0.02 | −0.05 (−0.1–0.0); 0.01 |
Abbreviations: SBP: systolic blood pressure; DBP: diastolic blood pressure; HDL-C: high-density lipoprotein cholesterol; TG: triglycerides; BMI: body mass index; WHtR: waist-to-height ratio; FMI: fat mass index; FFMI: fat-free mass index; TMI: tri-ponderal mass index; BMFI: body mass fat index.
Sensitivity, Specificity, Positive Predictive Value, Negative Predictive Value, Positive Likelihood Ratio, and Negative Likelihood Ratio for each anthropometric measure in identifying MetS.
| Sensitivity | Specificity | PPV | NPV | PLR | NLR | |
|---|---|---|---|---|---|---|
| BMI (kg/m2) | 22.4% | 88.2% | 74.0% | 43.1% | 1.90 | 0.88 |
| BMFI (kg/m) | 33.2% | 77.6% | 68.9% | 43.6% | 1.48 | 0.86 |
| FMI (kg/m2) | 18.3% | 89.0% | 71.5% | 42.1% | 1.67 | 0.92 |
| FFMI (kg/m2) | 35.1% | 80.0% | 72.5% | 45.1% | 1.76 | 0.81 |
| WtHR | 63.0% | 60.4% | 70.5% | 52.1% | 1.59 | 0.61 |
| TMI (kg/m3) | 41.5% | 68.9% | 66.7% | 44.0% | 1.34 | 0.85 |
Abbreviations: BMI: body mass index; BMFI: body mass fat index; FMI: fat mass index; FFMI: fat-free mass index; WHtR: waist-to-height ratio; TMI: tri-ponderal mass index; PPV: Positive Predictive Value; NPV: Negative Predictive Value; PLR: Positive Likelihood Ratio; NLR: Negative Likelihood Ratio.
Figure 2The ROC curves of the different indices in the whole population. Area under the curve for the single index is reported in brackets. Abbreviations: BMI: body mass index; WtHR: waist-to-height ratio; FMI: fat mass index; FFMI: fat-free mass index; TMI: tri-ponderal mass index; BMFI: body mass fat index.
Adjusted ROC area, relating anthropometric measure (95% CI) in all 1528 subjects and in the different age groups.
| All Subjects | Age 18–44 Years | Age 45–54 Years | Age 55+ Years | |
|---|---|---|---|---|
| BMI (kg/m2) | 0.55 (0.52–0.58) ° | 0.51 (0.45–0.56) | 0.59 (0.53–0.65) ° | 0.55 (0.51–0.6) |
| BMFI (kg/m) | 0.57 (0.54–0.6) & | 0.54 (0.48–0.59) & | 0.62 (0.56–0.67) & | 0.57 (0.53–0.62) & |
| FMI (kg/m2) | 0.52 (0.5–0.55) | 0.5 (0.45–0.56) | 0.59 (0.53–0.64) | 0.54 (0.5–0.59) |
| FFMI (kg/m2) | 0.59 (0.56–0.62) + | 0.54 (0.48–0.59) | 0.57 (0.51–0.63) | 0.56 (0.51–0.61) |
| WtHR | 0.66 (0.63–0.68) * | 0.61 (0.55–0.66) * | 0.64 (0.58–0.7) * | 0.62 (0.58–0.67) * |
| TMI (kg/m3) | 0.56 (0.53–0.59) ^ | 0.51 (0.45–0.56) | 0.57 (0.51–0.63) | 0.55 (0.5–0.6) |
The values reported for each parameter are area under the curve (AUC) and 95% CI in brackets. For significance: All subjects: * p < 0.0001 vs. all other indexes; ° p < 0.0001 vs. FMI; + p < 0.001 vs. BMI and FMI; ^ p < 0.001 vs. FMI; and p < 0.0001 vs. FMI and p < 0.001 vs. BMI. Age 18–44 years: * p < 0.0001 vs. BMI, FMI, TMI, BMFI and p < 0.05 vs. FFMI; and p < 0.0001 vs. FMI and p < 0.05 vs. BMI. Age group 45–54 years: * p < 0.001 vs. TMI and p < 0.05 vs. BMI, FMI and FFMI; and p < 0.0001 vs. FMI, p < 0.01 vs. TMI and p < 0.05 vs. BMI; ° p < 0.05 vs. TMI. Age 55+ years: * p < 0.001 vs. BMI, FMI, TMI, p < 0.01 vs. BMFI and p < 0.05 vs. FFMI; and p < 0.0001 vs. FMI. Abbreviations: BMI: body mass index; BMFI: body mass fat index; FMI: fat mass index; FFMI: fat-free mass index; WtHR: waist-to-height ratio; TMI: tri-ponderal mass index.