Literature DB >> 34064236

Modeling of Heat Stress in Sows Part 2: Comparison of Various Thermal Comfort Indices.

Mengbing Cao1,2, Chao Zong1,2, Yanrong Zhuang1,2, Guanghui Teng1,2, Shengnan Zhou1,2, Ting Yang1,2.   

Abstract

Heat stress has an adverse effect on the production performance of sows, and causes a large economic loss every year. The thermal environment index is an important indicator for evaluating the level of heat stress in animals. Many thermal indices have been used to analyze the environment of the pig house, including temperature and humidity index (THI), effective temperature (ET), equivalent temperature index of sows (ETIS), and enthalpy (H), among others. Different heat indices have different characteristics, and it is necessary to analyze and compare the characteristics of heat indices to select a relatively suitable heat index for specific application. This article reviews the thermal environment indices used in the process of sow breeding, and compares various heat indices in four ways: (1) Holding the value of the thermal index constant and analyzing the equivalent temperature changes caused by the relative humidity. (2) Analyzing the variations of ET and ETIS caused by changes in air velocity. (3) Conducting a comparative analysis of a variety of isothermal lines fitted to the psychrometric chart. (4) Analyzing the distributions of various heat index values inside the sow barn and the correlation between various heat indices and sow heat dissipation with the use of computational fluid dynamics (CFD) technology. The results show that the ETIS performs better than other thermal indices in the analysis of sows' thermal environment, followed by THI2, THI4, and THI7. Different pigs have different heat transfer characteristics and different adaptability to the environment. Therefore, based on the above results, the following suggestions have been given: The thermal index thresholds need to be divided based on the adaptability of pigs to the environment at different growth stages and the different climates in different regions. An appropriate threshold for a thermal index can provide a theoretical basis for the environmental control of the pig house.

Entities:  

Keywords:  black globe-humidity index; effective temperature; enthalpy; equivalent temperature index for sows; temperature and humidity index

Year:  2021        PMID: 34064236     DOI: 10.3390/ani11061498

Source DB:  PubMed          Journal:  Animals (Basel)        ISSN: 2076-2615            Impact factor:   2.752


  17 in total

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Authors:  D L INGRAM
Journal:  Res Vet Sci       Date:  1965-01       Impact factor: 2.534

2.  Effect of season and outdoor climate on litter size at birth in purebred landrace and yorkshire sows in Thailand.

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Journal:  J Vet Med Sci       Date:  2004-05       Impact factor: 1.267

3.  A correct enthalpy relationship as thermal comfort index for livestock.

Authors:  Valéria Cristina Rodrigues; Iran José Oliveira da Silva; Frederico Márcio Corrêa Vieira; Sheila Tavares Nascimento
Journal:  Int J Biometeorol       Date:  2010-07-07       Impact factor: 3.787

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Authors:  T L Mader; M S Davis; T Brown-Brandl
Journal:  J Anim Sci       Date:  2006-03       Impact factor: 3.159

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Journal:  J Anim Sci       Date:  2011-06-24       Impact factor: 3.159

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Journal:  Can Vet J       Date:  1996-04       Impact factor: 1.008

Review 7.  A review and quantitative assessment of cattle-related thermal indices.

Authors:  Xiaoshuai Wang; Bjarne Schmidt Bjerg; Christopher Y Choi; Chao Zong; Guoqiang Zhang
Journal:  J Therm Biol       Date:  2018-08-09       Impact factor: 2.902

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Authors:  P K Almond; G Bilkei
Journal:  Aust Vet J       Date:  2005-06       Impact factor: 1.281

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Authors:  R Drolet; S D'Allaire; M Chagnon
Journal:  Can Vet J       Date:  1992-05       Impact factor: 1.008

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  2 in total

1.  The Effect of Dietary Leucine Supplementation on Antioxidant Capacity and Meat Quality of Finishing Pigs under Heat Stress.

Authors:  Yunju Yin; Yating Liu; Geyan Duan; Mengmeng Han; Saiming Gong; Zhikang Yang; Yehui Duan; Qiuping Guo; Qinghua Chen; Fengna Li
Journal:  Antioxidants (Basel)       Date:  2022-07-15

2.  Effects of Phenolic Phytogenic Feed Additives on Certain Oxidative Damage Biomarkers and the Performance of Primiparous Sows Exposed to Heat Stress under Field Conditions.

Authors:  Vasileios G Papatsiros; Eleni G Katsogiannou; Georgios I Papakonstantinou; Alfred Michel; Konstantinos Petrotos; Labrini V Athanasiou
Journal:  Antioxidants (Basel)       Date:  2022-03-20
  2 in total

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