Literature DB >> 3405933

Age-constant versus weight-constant feed consumption and efficiency in broiler chickens.

J R Chambers1, C Y Lin.   

Abstract

Weekly body weights, feed consumption (FC), and feed efficiencies (FE = gain:feed) of 148 male and 125 female broilers were measured individually between 2 and 7 wk of age. Multiple regression analyses of these traits were performed to examine the influence of body weight, weight gain or feed consumption, age, and individual broiler differences. Four different measures of FC and FE from 4 to 6 wk of age were compared within sex: age-constant FC and FE; weight-constant FC and FE; age-constant-weight-corrected FC and FE; and weight-corrected FC and FE, which estimate weight-constant measures. Much of the variation (85 to 90%) among broilers in FC and FE was due to age and body weight differences. Partial regression coefficients indicated that increased body weight at commencement of testing was associated with increased FC and reduced weight gain and FE. Correlations between age-constant and weight-constant FC were zero. This indicates the two forms have little in common. Correlations of body weights and weight gain with FC were negative (-.5 to -.8) for weight-constant values but positive (.5 to .8) for age-constant values. Hence, correlations of the correct (weight-constant) measure of FC with body weights indicate that faster growth gives rise to lower broiler feed consumption. Age-constant and weight-constant FE values were positively correlated (.8 to .9); however, the latter values had larger correlations with body weights and weight gain. These results emphasize the need to correct age-constant FC and FE for body weight differences in order to evaluate differences in efficiency among broilers more accurately.

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Year:  1988        PMID: 3405933     DOI: 10.3382/ps.0670565

Source DB:  PubMed          Journal:  Poult Sci        ISSN: 0032-5791            Impact factor:   3.352


  3 in total

1.  Genetic properties of feed efficiency parameters in meat-type chickens.

Authors:  Samuel E Aggrey; Arthur B Karnuah; Bram Sebastian; Nicholas B Anthony
Journal:  Genet Sel Evol       Date:  2010-06-29       Impact factor: 4.297

Review 2.  Genetic aspects of feed efficiency and reduction of environmental footprint in broilers: a review.

Authors:  Ewa Sell-Kubiak; Klaus Wimmers; Henry Reyer; Tomasz Szwaczkowski
Journal:  J Appl Genet       Date:  2017-03-24       Impact factor: 3.240

3.  Profiles of genetic parameters of body weight and feed efficiency in two divergent broiler lines for meat ultimate pH.

Authors:  Quentin Berger; Elodie Guettier; Jérémy Bernard; Patrice Ganier; Marine Chahnamian; Elisabeth Le Bihan-Duval; Sandrine Mignon-Grasteau
Journal:  BMC Genom Data       Date:  2022-03-16
  3 in total

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