Porcine aortic tissue was decellularized by subcritical dimethyl ether (DME) used as an alternative to the surfactant sodium dodecyl sulfate. The process included three steps. For the first step, lipids were extracted from the porcine aorta using subcritical DME at 23 °C with a DME pressure of 0.56 MPa. Next, DME was evaporated from the aorta under atmospheric pressure and temperature. The second step involved DNA fragmentation by DNase, which was primarily identical to the common method. For the third step, similar to the common method, DNA fragments were removed by washing with water and ethanol. After 3 days of DNase treatment, the amount of DNA remaining in the porcine aorta was 40 ng/dry-mg, which was lower than the standard value of 50 ng/mg-dry. Hematoxylin and eosin staining showed that most cell nuclei were removed from the aorta. These results demonstrate that subcritical DME eliminates the need to utilize surfactants.
Porcine aortic tissue was decellularized by subcritical dimethyl ether (DME) used as an alternative to the surfactant sodium dodecyl sulfate. The process included three steps. For the first step, lipids were extracted from the porcine aorta using subcritical DME at 23 °C with a DME pressure of 0.56 MPa. Next, DME was evaporated from the aorta under atmospheric pressure and temperature. The second step involved DNA fragmentation by DNase, which was primarily identical to the common method. For the third step, similar to the common method, DNA fragments were removed by washing with water and ethanol. After 3 days of DNase treatment, the amount of DNA remaining in the porcine aorta was 40 ng/dry-mg, which was lower than the standard value of 50 ng/mg-dry. Hematoxylin and eosin staining showed that most cell nuclei were removed from the aorta. These results demonstrate that subcritical DME eliminates the need to utilize surfactants.
Currently, organ transplantation
is a treatment method used for
severe organ failure. Organ transplantation is complicated by many
ethical issues, a lack of transplantable organs, and rejection due
to immunity. Therefore, to overcome these obstacles, the patient’s
own cells can be cultured three-dimensionally in a scaffold to create
an organ that does not cause rejection. Decellularization of porcine
tissue to create a scaffold is expected to solve the problem of donor
deficiency as the porcine aorta is similar in tissue structure to
the human aorta and is suitable for transplantation in humans.Decellularization methods are classified into chemical methods,
such as treatment with an acid or alkali, detergent, or enzyme digestion.[1−5] The most widely used detergent treatments have the advantage of
being easy to use. Typical detergent treatment includes three steps:
extraction of lipids by sodium dodecyl sulfate (SDS), DNA fragmentation
by DNase, and removal of DNA fragments by washing with water and ethanol.
For tissues, SDS has a very strong degreasing action. However, SDS
has been found to cause inflammation at the point of contact. In addition,
it has an extremely high affinity for proteins and can cause protein
denaturation. However, complete removal of toxic surfactants from
the tissue is difficult even after repeated washing since they show
high affinity to the extracellular matrix.[6] If SDS remains in the scaffold, there is a concern that cell cultures
in the scaffold will be inhibited or that function may be impaired
in vivo following transplantation; therefore, SDS should be removed
completely following decellularization treatment. Moreover, SDS significantly
damages the extracellular matrix, which is composed of proteins. In
summary, the drawbacks of SDS include a long treatment time, alteration
of mechanical properties, and residual toxicity.[7−15] Decellularization without SDS is difficult, whereas high-hydrostatic
pressure (HHP) technology can achieve almost complete decellularization
of porcine blood vessels and corneal tissue.[8,16] However,
the HHP technology is limited by the need for special equipment that
can withstand extremely high pressures over 600 MPa. There is also
a decellularization method using supercritical carbon dioxide.[6,17] In this method, supercritical carbon dioxide is saturated with ethanol,
an entrainer, to remove phospholipids, thereby avoiding the use of
SDS. However, collagen and other proteins can be cross-linked by alcohol,
so it is necessary to consider the concentration and type of alcohol
to be used as well as surfactants. Furthermore, the use of alcohol
in substances that will ultimately be implanted in the human body
may not be desirable for religious reasons.Apart from the above
methods, we and other researchers have succeeded
in extracting lipids and functional materials from various wet microalgae,
sludge, and plants using subcritical dimethyl ether (DME).[18−30] Subcritical DME extracted both polar and nonpolar lipids. In the
case of microalgae, the quantity of lipids extracted by DME was almost
identical to that extracted by a methanol and chloroform mixture used
for measuring the total amount of lipids in living tissues. In the
case of Euglena sp., which, like animals,
has no cell wall, the molecular weight distribution of the lipids
extracted by subcritical DME was the same as those obtained using
hexane.[18] Therefore, in the absence of
a cell wall, all lipids were extracted completely. Furthermore, DME
has the advantage of not remaining in the extraction residue.These results are due to the unique chemical and physical properties
of DME. Although DME is the simplest form of ether, its characteristics
are very different from those of other ethers such as di“e”thyl
ether. The standard boiling point of DME is very low at −24.8
°C.[31] Due to this low boiling point,
very little DME remains in the extraction residue. DME is a weak polar
solvent and partially mixes with water.[32,33] Therefore,
the samples in the previous studies did not require drying as pretreatment
for extraction. European Food Safety Authority recognizes DME as a
safe food processing solvent and considers DME to be of no safety
concern when used as an extraction solvent under the intended conditions
of use and with the proposed residual limits of 3 mg/kg in defatted
protein products and 9 μg/kg specifically in gelatin.[34] In the United States, DME is used as a propellant
to coat the surface of sweets with chocolate.[35] In addition, as shown in the Supporting Information of this study,
bioassays have confirmed that DME dissolved in water is not toxic
to microorganisms. Moreover, it exhibits resistance to autoxidation,
unlike other alkyl ethers.[36]Based
on these findings, it was conceived that DMEcould be used
instead of SDS to extract lipids from wet porcine tissues and that
DME would not remain in the tissues. In this study, lipid extraction
using DME was attempted to prepare decellularized porcine aortic tissues.
After the aorta was decellularized by DME extraction and DNase treatment,
the success of decellularization was assessed. This paper focuses
specifically on the preparation of decellularized porcine aortic tissues
without SDS using the DME extraction technique.The criteria
required for decellularized tissue are as follows:
no visible cell nuclei are seen on hematoxylin and eosin staining.
The amount of residual DNA should be less than 50 ng/mg-dry. Fragment
of residual DNA should be less than 200 bp. In this study, we will
determine whether decellularized tissues generated using DME meet
these criteria.[5,37]
Results and Discussion
Lipid
Extraction by Subcritical DME
Figure shows the efficiency of lipid
extraction from porcine aortas using DME as 1.65 wt % lipids were
extracted with subcritical DME 150 times the dry weight of the aorta.
The porcine aorta was removed from the extraction column after the
amount of extracted lipids reached a constant level. At that time,
90.1% of the watercontained in the initial aorta was also extracted
and removed. Figure reveals the appearance of the porcine aorta before and after treatment
with subcritical DME; after treatment, the aorta becomes white and
dry.
Figure 1
Amount of lipids extracted by subcritical DME extraction from porcine
aortas.
Figure 2
Porcine aorta before (a) and after (b) subcritical
DME treatment.
Amount of lipids extracted by subcritical DME extraction from porcine
aortas.Porcine aorta before (a) and after (b) subcritical
DME treatment.
Residual DME in Lipid Extracted
Tissue
Figure shows the results of a gas
chromatography/mass spectrometry (GC/MS) measurement of the residue
in the DME-treated sample. Some peaks were detected, but the areas
were very small and those detected peaks were of hexamethyl cyclotrisiloxane,
which is completely unrelated to this experiment. It is thought that
substances used in liquid chromatography in the same room, or impurities
in the column, were detected. Thus, no residual DME was detected in
the aorta using a headspace GC/MS because DME was depressurized to
atmospheric pressure and completely evaporated when the aorta was
removed from the extraction column. In previous studies, when subcritical
DME was applied to extract lipids from microalgae and macroalgae,[23,38] no DME was detected in the extraction residues, and the present
results are consistent with this. Thus, instead of SDS, subcritical
DME was able to remove lipids from the porcine aorta.
Figure 3
GC spectra of air in
a closed vial with DME-treated porcine aorta.
GC spectra of air in
a closed vial with DME-treated porcine aorta.
FTIR Spectra
The Fourier transform infrared spectroscopy
(FTIR) spectra obtained from the original and the DME-extracted porcine
aortas are shown in Figure . Both of original (red curve) and DME-extracted (green curve)
porcine aortas show the typical specificamide bands of proteins,
which was almost the same as porcine gelatine shown in a previous
study.[39] The amide I band peaking at 1633
cm–1 is due to C=O stretching vibration,
while the amide II band at 1548 cm–1 is assigned
to C–N stretching and N–H bending vibration.[39] In the case of the original porcine aorta, the
presence of a large peak at 3280 cm–1 due to the
OH group of the adsorbed water is characteristic. In the porcine aorta
after DME extraction, this large peak disappears due to the removal
of water, and therefore, the peaks at 2918 and 2850 cm–1, which were buried under the large peak in the red curve, appear
as inflection points in the black curve. Absorptions at around 2918
and 2850 cm–1 come from the C–H group vibration
of protein, which is commonly found in any original porcine and bovine
gelatines.[39] In the DME-extracted porcine
aortas, the same characteristics as gelatine with a cross-linked structure
were observed at 1736 cm–1.[40] The absorbance is due to C=N stretching vibration caused
by Schiff-base reactions, which is formed between amino groups and
carbonyl groups of the gelatine as a result of the dehydration reaction.[40]
Figure 4
FTIR spectra of porcine aorta before (a), after (b), and
rewetting
after (c) subcritical DME treatment.
FTIR spectra of porcine aorta before (a), after (b), and
rewetting
after (c) subcritical DME treatment.Here, FTIR spectra were also measured on porcine aorta that had
been wetted with water as they then undergo a DNase solution treatment
and washing process, so they eventually become wet after DME extraction.
The FTIR spectrum of DME-extracted porcine aorta after wetting shows
that the absorbance at 1736 cm–1 due to C=N
has completely disappeared, as shown in the blue curve in Figure , and is almost completely
consistent with that of the original porcine aorta. This result indicates
that although the extraction of fats and oils with DME results in
temporary cross-linking due to dehydration of gelatine, the reaction
is reversible and the cross-linking is eliminated by rewetting, so
that no chemical change occurs from the original porcine aorta.
Hematoxylin–Eosin Staining
Following treatment
with DNase for various periods and washing, the decellularized porcine
aortic tissues were evaluated by hematoxylin–eosin staining
(Figure ). Compared
with the untreated porcine aortic tissue, as shown in Figure a, more cell nuclei were visible
in samples treated with only subcritical DME extraction (Figure b). After 1 day of
DNase treatment (Figure c), almost all cell nuclei were removed as few were observed. As
shown in Figure d–f,
no cell nuclei were observed following DNase treatment for 3–7
days after DME extraction, clearly indicating that the cell nuclei
were completely removed. These results clarified that although subcritical
DME does not remove cell nuclei, it can remove the cell nuclei without
using SDS when combined with DNase treatment and washing. The DNase
treatment time after DME extraction was around 1–3 days, which
is the borderline between the success or failure of cell nucleus removal.
In previous studies of decellularization of porcine annulus fibrosus
using SDS, collagen fiber fractures occurred when SDS was used, but
no such collagen fiber fractures were observed in the samples prepared
in this study.[41]
Figure 5
Hematoxylin–eosin
staining: (a) untreated. (b) DME extraction
only. (c–f) DNase treatment for 1 (c), 3 (d), 5 (e), and 7
(f) days following DME extraction.
Hematoxylin–eosin
staining: (a) untreated. (b) DME extraction
only. (c–f) DNase treatment for 1 (c), 3 (d), 5 (e), and 7
(f) days following DME extraction.
Quantification of Residual DNA
An example of UV spectra
is shown in Figure , where the 260 nm/280 nm absorbance ratio is approximately 2/1,
a condition that removes most of the protein and allows correct quantification
of the DNA.[42] The amount of residual DNA
in the DME-extracted samples with or without further DNase treatment
and washing is shown in Figure . In the case of DME extraction alone, the amount of residual
DNA was 1704 ng/mg-dry, which was slightly decreased from the control
of 2295 ng/mg-dry. In other words, subcritical DME may have some ability
to extract and remove DNA with low efficacy. For decellularization,
DME extraction must be combined with DNase treatment and washing.
The amount of residual DNA after 1 day of DNase treatment was 32%
compared to the control, indicating that DNA was easily removed and
degraded rapidly. After 3 days of DNase treatment, the amount of residual
DNA was 40 ng/mg-dry; this was below the target value of 50 ng/mg-dry,[43−46] which is favorable for decellularization. However, as shown in Figure , error is present
when measuring the amount of the DNA residue; therefore, 5 day DNase
treatment is desirable to ensure that the result is below the regulation.
After 7 days of DNase treatment, the residual DNA amount was 8 ng/mg-dry,
and almost complete removal of DNA was achieved.
Figure 6
UV spectra for quantification
of residual DNA.
Figure 7
Residual DNA amounts
in the porcine aortas.
UV spectra for quantification
of residual DNA.Residual DNA amounts
in the porcine aortas.
DNA Fragment Distribution
The distribution of DNA fragments
remaining in the samples detected by agarose gel electrophoresis is
shown in Figure .
The gel lanes are as follows: the leftmost lane indicates the DNA
fragment length standards; (a) original porcine aorta sample; (b)
sample subjected to lipid removal by DME; (c) DME followed by DNase
treatment for 1 day; and (d–f), DME followed by DNase treatment
for 3, 5, and 7 days, respectively.
Figure 8
Fragments of residual DNA in the samples
detected by agarose gel
electrophoresis: (a) untreated. (b) DME extraction only. (c–f)
DNase treatment for 1 (c), 3 (d), 5 (e), and 7 (f) days following
DME extraction.
Fragments of residual DNA in the samples
detected by agarose gel
electrophoresis: (a) untreated. (b) DME extraction only. (c–f)
DNase treatment for 1 (c), 3 (d), 5 (e), and 7 (f) days following
DME extraction.As shown in Figure a,b, in the original sample and DME-treated
samples, DNA was detected
in the wide range from >1000 to <200 bp. In other words, subcritical
DME was incapable of fragmenting DNA. The luminescence intensity of
the DME-treated samples was higher than that of the original sample.
Since DME has the ability to cleave hydrogen bonds,[47] it is possible that DMEcleaves the hydrogen bonds between
the phosphate groups of the DNA and the surrounding polar material,
leaving the phosphate groups of the DNA free to more easily bind to
the fluorescent dye. When treated with DNase for 1 day after DME extraction,
no DNA was detected, revealing a complete degradation to <100 bp,
as shown in (c). Also, when DNase was administered for longer periods,
no DNA was detected, as shown in (d–f). That is, although 1
day of DNase treatment was sufficient to fragment DNA to <200 bp,
the results of residual fragmented DNA, as shown in Figure , suggest that further fragmentation
by extended DNase treatment is required to remove the fragmented DNA
by washing. The result of DNA fragmentation is consistent with the
result of hematoxylin–eosin staining. In other words, the combination
of lipid extraction by subcritical DME and DNA fragmentation by DNase
ensures that the porcine aorta can be decellularized without the use
of SDS.In the future, it will be necessary to clarify whether
the decellularization
method using subcritical DMEcan be applied to tissues other than
the aorta. Whethercells can safely grow in scaffolds created with
subcritical DME should also be examined. Furthermore, the mechanical
properties of the decellularized tissue may have been altered as the
collagen was temporarily cross-linked by the subcritical DME, so its
mechanical properties should also be investigated.
Conclusions
Subcritical DME extracted lipids from porcine aorta, after which
DME had evaporated at room temperature due to its low boiling point
and therefore did not remain in the aorta. DNA was not fragmented
by DME extraction and was completely fragmented to <200 bp by DNase
treatment for 1 day. After 3 days of DNase treatment, the amount of
DNA remaining in the porcine aorta was 40 ng/dry-mg, which was lower
than the target value of 50 ng/mg-dry. DNase treatment for 7 days
after DME extraction resulted in a more complete removal of DNA. Furthermore,
hematoxylin and eosin staining showed that most cell nuclei were removed
from the porcine aorta. This means that after a few tens of minutes
of lipid extraction with subcritical DME, porcine aortas can be decellularized
by DNase treatment for at least 5 days and washing. These results
show that introducing subcritical DME into the conventional method
of decellularization of porcine aortas eliminates the need to utilize
surfactants.
Materials and Methods
Materials
Fresh
porcine aortas were obtained from a
local slaughterhouse (Tokyo Shibaura Organ Co. Ltd., Tokyo, Japan).
The pig aorta used in the paper is not from pigs slaughtered specifically
for this experiment but from pigs slaughtered for meat processing.
The aortas were excised and cut into 3 cm sections. The watercontent
of porcine aortas was 60.2 wt %, which was determined by the weight
difference before and after heating at 107 °C until the weight
remained constant. Lipids were trimmed with a knife from wet aortic
tissue and stored immediately at 4 °C in phosphate-buffered saline
without Ca2+ or Mg2+ for transport to the laboratory
for further processing.
Decellularization by DME
The decellularization
protocol
comprised three steps: (1) lipid extraction by subcritical DME, (2)
DNase treatment, and (3) washing. The main difference between this
method and the conventional method is the first step, which uses subcritical
DME instead of SDS. Steps two and three are identical to those of
the conventional decellularization method using SDS. The series of
steps from lipid extraction to analysis were repeated three times
to check their reproducibility.
Lipid Extraction by Subcritical DME
DME extraction
was performed according to the following protocol, as described in
a previous study of lipid extraction from microalgae.[24] From a storage vessel filled with subcritical DME (volume:
500 mL; TVS-1-500, Taiatsu Techno Corporation, Saitama, Japan), subcritical
DME was supplied to the extraction column. When the storage vessel
was heated to 35 °C, the vapor pressure of saturated DME in the
storage vessel increased. The liquifiedDME (Spray Work Air Can 420D)
used for extraction was manufactured by Tamiya Incorporated (Shizuoka,
Japan). Pressurized subcritical DME was pumped out from the storage
vessel by its higher vapor pressure and cooled rapidly in a 1/16 in.
SUS tube (1 m length) connected to the extraction column. The DMEconditions were 23 °C and 0.56 MPa at the inlet of the extraction
column. The DME flow rate was adjusted to 10 (±1) mL/min using
a manual flow control valve (1315G4Y, Swagelok, Hyogo, Japan) attached
to the outlet of the extraction column. 5.48 (±0.1) g of the
wet aortic tissue was loaded into a 96 cm3 glass pressure
vessel as the extraction column (cylindrical shape with a narrow lower
end; inner diameter, 27.0 mm; length, 238 mm; customized HPG-96-3,
Taiatsu Techno Corp.). Since DME flows from bottom to top, the voids
around the aorta in the column were filled with cotton and glass beads
to secure the aorta so that it would not be shaken in the extraction
column by the flow force of the DME. In the extraction column, lipids
and water were extracted by the subcritical DME. The outlet of the
extraction column was connected to an empty 96 cm3 pressure
vessel (HPG-96-3, Taiatsu Techno Corp.) via a connection SUS tube.
The used subcritical DME flows into the empty pressure vessel, which
is composed of transparent glass and has a volume memory printed similar
to that of a measuring cylinder. The DME flow rate was controlled
with the volume memory. When an appropriate amount (around 30 mL)
of DME was stored in the vessel, the manual flow control valve was
stopped, and then, the vessel was quickly replaced with a new vessel.
The pressure-reducing valve of the old vessel was opened to reduce
internal pressure. DME was evaporated by decompression, after which
the extracted lipids and water remained in the vessel. Extracted water
in the vessel was evaporated and separated from lipids by heating
at 107 °C, and water and lipid weights were determined. Finally,
after DME had flowed for 60 min, the extraction column was opened
to evaporate any DME remaining in the extraction column, and then,
the aorta was obtained.
DNase Treatment
The DNase treatment
has been slightly
modified based on a previous study.[41] DNA
was fragmented using 30 mL of DNase saline solution on 1.0 g of the
DME-extracted porcine aorta. The saline solution was prepared with
deionized watercontaining 0.9% NaCl and 1% penicillin and streptomycin
(Thermo Fisher Scientific, Kanagawa, Japan). An enzyme solution was
prepared by adding 0.2% DNase (Roche Diagnostics, Tokyo, Japan) and
0.05 mol/L MgCl2·6H2O (Wako, Osaka, Japan)
to the saline. The prepared DNase solution was handled in a clean
bench while avoiding contact with ambient air. After DME extraction,
the porcine aorta was shaken in the DNase–saline solution at
4 °C for 1–7 days.
Washing
After
DNase treatment, samples were washed
with 80/20 (v/v) ethanol/saline for 1 h. Then, the samples were immersed
in fresh 80/20 (v/v) ethanol/salinecontaining antibiotics and stored
at 4 °C. Washing and storage were repeated daily for 3 days.
Then, the samples were immersed in salinecontaining antibiotics at
4 °C for 1 day.
Analysis of Treated Tissue
Analysis
of the treated
tissues follows intact the typical methods of previous decellularization
studies,[48] except for the quantification
of residual DME.
Quantification of Residual DME
The
amount of DME remaining
in the porcine aortas was detected by a GC/MS head space system according
to the following protocol, as described in previous studies.[23,38] One day after DME extraction, 0.10 g of the porcine aortas was placed
in a 1 mL vial. GC/MS analysis was carried out using an Agilent 7890A
GC system connected to an Agilent 5975C mass spectrometer with a silica
capillary column [HP-5MS; 30 m × 0.25 mm (internal diameter)
× 0.25 μm, Agilent Technologies Tokyo Ltd., Hachioji, Japan].
For GC, the oven temperature was initially set at 40 °C for 5
min, and then, it was allowed to increase to 260 °C at a rate
of 5 °C min–1.
FTIR Spectra
To
investigate the cross-linked structure
of the DME-extracted aorta, FTIR spectra of the original aorta and
the DME-extracted aorta were obtained using attenuated total reflection-FTIR
(100 scans, PerkinElmer Spectrum Two, PerkinElmer Japan K.K., Yokohama,
Japan). The DME-extracted aorta has had water removed, so the aorta
with water added again was also measured.
Hematoxylin–Eosin
Staining
The decellularized
porcine aortas were stained with 1% hematoxylin–eosin. The
slides were sliced and observed by an optical microscope.
Quantification
of Residual DNA
DNA was removed and
purified from the DME-extracted porcine aortas. First, 5 mg of DME-extracted
porcine aortic tissue was mixed with 200 μL of proteinase K
solution [the ratio of 1 M Tris-HCl aqueous solution (pH 7.8), 0.5
M ethylenediaminetetraacetic acid aqueous solution (EDTA, pH 8.0),
proteinase K, water, and SDS = 1:2:2:95:0.5 v/v/v/v/w] in a microtube
at 55 °C for 1 day and was prepared in a liquid-like state. Tris-HCl
and EDTA were purchased from Nippon Gene Co., Ltd. (Tokyo, Japan).
Proteinase K was purchased from Takara Bio Inc. (Kusatsu, Japan).
DNA was removed from tissues by phenol/chloroform extraction and purified
by ethanol precipitation.[48]To quantify
DNA, 1 μL of the TE buffer aqueous solution containing dissolved
DNA was measured by UV spectrophotometry at 260 nm (NanoDrop microvolume
spectrophotometer and fluorometer, Thermo Fisher Scientific, Kanagawa,
Japan). No peak was observed at 265 nm corresponding to phenols. Furthermore,
since the ratio of the intensity at 260 and 280 nm was approximately
2:1, it was confirmed that the protein could be removed almost completely.
When the 260 nm/280 nm absorbance ratio is less than 2, the amount
of residual DNA is less than the measured amount of DNA because contained
protein was detected as DNA, which means that for the purpose of this
study, the DNA removal is strictly judged.[42]
DNA Fragment Distribution
The fragment distributions
of the DNA solutions obtained in the previous section were determined
by an agarose gel electrophoresis system (Mini-Slab size electrophoresis
system with integrated power supply, WSE-1150 PageRunAce, Atto Corporation,
Tokyo, Japan). Precast polyacrylamide gels (EHR-R12.5L e-PAGEL HR)
were employed with a gel/buffer composition of polyacrylamide/Tris-HCl
buffer with 12.5% gel. DNA was separated at molecular weights ranging
from 100 to >1000 bp. The DNA solution was mixed with loading dye
buffer (WSE-7040 EzApply DNA, Atto Corporation) at a ratio of 5:1
(v/v). Then, the DNA fragments were dyed by a molecular weight marker
(WSE-7030 EzDNA Ladder, Atto Corporation) and fluorescent stain reagent
(WSE-7130 EzFluoroStain DNA, Atto Corporation).
Authors: Peter S McFetridge; Joel W Daniel; Tulin Bodamyali; Michael Horrocks; Julian B Chaudhuri Journal: J Biomed Mater Res A Date: 2004-08-01 Impact factor: 4.396
Authors: Owen J Catchpole; John B Grey; Nigel B Perry; Elaine J Burgess; Wayne A Redmond; Noel G Porter Journal: J Agric Food Chem Date: 2003-08-13 Impact factor: 5.279