| Literature DB >> 34055405 |
Marie W Lundblad1, Bjarne K Jacobsen1, Jonas Johansson1, Emanuella De Lucia Rolfe2, Sameline Grimsgaard1, Laila A Hopstock1.
Abstract
Background: Reference values for visceral adipose tissue (VAT) are needed and it has been advocated that body composition measures depend on both the technique and methods applied, as well as the population of interest. We aimed to develop reference values for VAT in absolute grams (VATg), percent (VAT%), and as a kilogram-per-meters-squared index (VATindex) for women and men, and investigate potential differences between these measures and their associations with cardiometabolic risk factors (including metabolic syndrome (MetS)).Entities:
Year: 2021 PMID: 34055405 PMCID: PMC8147540 DOI: 10.1155/2021/6634536
Source DB: PubMed Journal: J Obes ISSN: 2090-0708
Figure 1Inclusion of participants.
Descriptive of study population attending dual energy X-ray absorptiometry: the Tromsø Study 2015–2016.
| Women ( | Men ( | |
|---|---|---|
| Age (years (% ( | 66.2 (8.92) | 65.9 (9.13) |
| 40–49 | 5.95 (128) | 6.70 (102) |
| 50–59 | 13.2 (284) | 12.3 (187) |
| 60–69 | 43.3 (932) | 47.4 (722) |
| 70–79 | 32.1 (691) | 27.5 (418) |
| 80+ | 5.44 (117) | 6.17 (94) |
| Weight (kg) | 71.3 (13.0) | 86.0 (13.2) |
| Height (cm) | 163.0 (6.25) | 176.4 (6.70) |
| BMI (kg/m2) | 26.8 (4.70) | 27.6 (3.72) |
| VAT (g), mean (SD) | 936.7 (632.5) | 1660.9 (876.6) |
| VAT (g), median (25p–75p) | 832 (444–1302.5) | 1578 (1004–2222) |
| VAT (index), mean (SD) | 0.35 (0.24) | 0.53 (0.28) |
| VAT (index), median (25p–75p) | 0.32 (0.16–0.49) | 0.51 (0.33–0.71) |
| VAT (%), mean (SD) | 37.1 (13.6) | 60.2 (14.2) |
| VAT (%), median (25p–75p) | 37.8 (28.3–46.7) | 61.2 (52.0–69.9) |
Presented as proportion (n) or mean (SD). VAT (all measurement units) is also presented as median with 25–75th percentile. VAT index: VAT kg/height (m)2.
Age-adjusted correlation for the association of VATg, VATindex, and VAT% with cardiometabolic risk factors: the Tromsø Study 2015–2016.
| Cardiometabolic factors | VATg | VATindex | VAT% |
|---|---|---|---|
|
| |||
| Systolic blood pressure (mmHg) | 0.12 | 0.13 | 0.10 |
| Diastolic blood pressure (mmHg) | 0.08 | 0.08 | 0.08 |
| Triglycerides (mmol/L) | 0.44 | 0.44 | 0.38 |
| Total cholesterol (mmol/L) | −0.006 | −0.006 | 0.01 |
| HDL cholesterol (mmol/L) | −0.43 | −0.43 | −0.36 |
| HbA1c (%) | 0.24 | 0.24 | 0.17 |
| CRP (mg/L) | 0.14 | 0.15 | 0.09 |
| Hypertension | 0.20 | 0.20 | 0.15 |
| Diabetes | 0.23 | 0.24 | 0.16 |
| Elevated triglycerides | 0.35 | 0.35 | 0.31 |
| Low HDL | 0.28 | 0.29 | 0.24 |
| Metabolic syndrome | 0.29 | 0.30 | 0.24 |
|
| |||
|
| |||
| Systolic blood pressure (mmHg) | 0.11 | 0.11 | 0.10 |
| Diastolic blood pressure (mmHg) | 0.13 | 0.11 | 0.12 |
| Triglycerides (mmol/L) | 0.38 | 0.37 | 0.31 |
| Total cholesterol (mmol/L) | −0.02 | −0.03 | −0.02 |
| HDL cholesterol (mmol/L) | −0.38 | −0.37 | −0.29 |
| HbA1c % | 0.27 | 0.29 | 0.19 |
| CRP (mg/L) | 0.08 | 0.09 | 0.03 |
| Hypertension | 0.25 | 0.25 | 0.21 |
| Diabetes | 0.22 | 0.24 | 0.18 |
| Elevated triglycerides | 0.34 | 0.34 | 0.28 |
| Low HDL | 0.25 | 0.26 | 0.20 |
| Metabolic syndrome | 0.30 | 0.32 | 0.23 |
P < 0.001.
AUC from different age-adjusted models with VAT (g), VAT (%), or VAT (index) in prediction of metabolic syndrome and single metabolic components: the Tromsø Study 2015–2016.
| Dependent variables | Women | Men | ||||
|---|---|---|---|---|---|---|
| Model 1 | Model 2 | Model 3 | Model 1 | Model 2 | Model 3 | |
| Hypertension | 0.77 | 0.77 | 0.77 | 0.73 | 0.72 | 0.73 |
| Diabetes | 0.72 | 0.70 | 0.72 | 0.75 | 0.73 | 0.76 |
| Elevated triglycerides | 0.73 | 0.71 | 0.73 | 0.71 | 0.67 | 0.71 |
| Low HDL | 0.69 | 0.67 | 0.69 | 0.70 | 0.68 | 0.70 |
| Metabolic syndrome | 0.73 | 0.71 | 0.73 | 0.75 | 0.73 | 0.76 |
Independent: Model 1: age and VATg, Model 2: age and VAT%, Model 3: age and VATindex. Numbers indicating AUC for the model.
Age-adjusted OR for the association of metabolic syndrome and single metabolic components and standardized/z-scores of VAT mass in categories of body mass index (BMI): the Tromsø Study 2015–2016.
| Metabolic factors | zVATg (sqrt) | zVATindex (kg/m2(sqrt)) | zVAT% | ||||||
|---|---|---|---|---|---|---|---|---|---|
| Normal weight | BMI overweight | Obese | Normal weight | BMI overweight | Obese | Normal weight | BMI overweight | Obese | |
|
| |||||||||
| Hypertension | 1.38 (1.09–1.73) | 1.70 (1.32–2.19) | 1.30 (0.92–1.84) | 1.42 (1.12–1.79) | 1.75 (1.35–2.27) | 1.34 (0.95–1.90) | 1.17 (0.99–1.38) | 1.45 (1.19–1.76) | 1.23 (0.89–1.71) |
| Diabetes | 1.54 (0.94–2.52) | 2.24 (1.47–3.42) | 3.68 (2.37–5.70) | 1.73 (1.05–2.87) | 2.42 (1.56–3.76) | 3.60 (2.32–5.60) | 1.60 (1.11–2.30) | 1.98 (1.42–2.78) | 2.10 (1.45–3.02) |
| Elevated triglycerides | 2.37 (1.83–3.06) | 2.89 (2.25–3.71) | 2.37 (1.75–3.20) | 2.50 (1.93–3.24) | 3.02 (2.33–3.90) | 2.46 (1.80–3.35) | 1.64 (1.37–1.97) | 2.18 (1.80–2.64) | 2.12 (1.60–2.81) |
| Low HDL | 1.94 (1.49–2.52) | 2.10 (1.64–2.69) | 2.18 (1.62–2.92) | 2.05 (1.57–2.67) | 2.22 (1.73–2.87) | 2.19 (1.63–2.94) | 1.55 (1.29–1.87) | 1.80 (1.48–2.17) | 1.82 (1.40–2.37) |
| Metabolic syndrome | 1.91 (1.40–2.60) | 2.30 (1.76–3.02) | 2.86 (2.04–4.00) | 2.06 (1.50–2.82) | 2.46 (1.85–3.25) | 2.91 (2.07–4.10) | 1.55 (1.24–1.93) | 1.91 (1.55–2.36) | 2.22 (1.65–2.98) |
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| Hypertension | 1.65 (1.22–2.23) | 1.97 (1.51–2.56) | 1.34 (0.87–2.07) | 1.69 (1.25–2.29) | 2.09 (1.60–2.74) | 1.29 (0.82–2.01) | 1.26 (1.03–1.55) | 1.64 (1.33–2.01) | 1.33 (0.88–2.01) |
| Diabetes | 1.87 (1.02–3.43) | 2.99 (1.95–4.59) | 2.48 (1.51–4.06) | 1.88 (1.03–3.44) | 3.51 (2.23–5.51) | 2.97 (1.79–4.95) | 1.60 (1.03–2.49) | 2.50 (1.76–3.55) | 1.73 (1.12–2.66) |
| Elevated triglycerides | 1.93 (1.41–2.65) | 2.66 (2.09–3.38) | 1.73 (1.19–2.52) | 1.99 (1.44–2.73) | 2.88 (2.25–3.70) | 1.71 (1.17–2.50) | 1.50 (0.20–1.87) | 1.90 (1.58–2.28) | 1.25 (0.90–1.74) |
| Low HDL | 1.60 (1.14–2.26) | 2.19 (1.71–2.81) | 1.47 (1.03–2.09) | 1.62 (1.15–2.29) | 2.35 (1.81–3.04) | 1.59 (1.11–2.28) | 1.41 (1.10–1.80) | 1.63 (1.34–1.98) | 1.30 (0.94–1.78) |
| Metabolic syndrome | 2.13 (1.42–3.20) | 2.78 (2.10–3.68) | 2.06 (1.40–3.03) | 2.18 (1.45–3.27) | 3.10 (2.31–4.16) | 2.18 (1.47–3.25) | 1.63 (1.22–2.18) | 1.92 (1.54–2.39) | 1.39 (0.99–1.94) |
Women: VATg SD: 632.5; VATindex SD: 0.24; VAT% SD: 13.6. Men: VATg SD: 876.6; VATindex SD: 0.28; VAT% SD: 14.2.
Suggested threshold values of VAT derived from Youden's index and odds for metabolic syndrome: the Tromsø Study 2015–2016.
| Women | Men | |||||
|---|---|---|---|---|---|---|
| Threshold | OR (95% CI) | Youden's index | Threshold | OR (95% CI) | Youden's index | |
| VAT (g) | ≥1134 | 3.63 (2.94–4.49) | 0.297 | ≥1859 | 4.03 (3.17–5.13) | 0.331 |
| VAT (index) | ≥0.44 | 4.04 (3.26–4.99) | 0.321 | ≥0.55 | 4.02 (3.15–5.13) | 0.336 |
| VAT (%) | ≥40.3 | 3.36 (2.72–4.15) | 0.298 | ≥61.2 | 3.12 (2.44–3.97) | 0.276 |
OR: odds ratio; CI: confidence interval.
Figure 2Normality curves of VAT (g), VAT (index), and VAT (%).
Figure 3VAT (g, index, and %) and subcutaneous fat (g) in android region over age: the Tromsø Study 2015–2016.
Figure 4Quantities of VAT (g), VAT (index), and VAT (%) in 10-year age groups in women and men: the Tromsø Study 2015–2016.