Literature DB >> 34045146

Use of Virtual Care for Glycemic Management in People With Types 1 and 2 Diabetes and Diabetes in Pregnancy: A Rapid Review.

Catherine B Chan1, Naomi Popeski2, Mortaza Fatehi Hassanabad3, Ronald J Sigal4, Petra O'Connell5, Peter Sargious6.   

Abstract

Our objective in this study was to answer the main research question: In patients with diabetes, does virtual care vs face-to-face care provide different clinical, patient and practitioner experience or quality outcomes? Articles (2012 to 2020) describing interventions using virtual care with the capability for 2-way, individualized interactions compared with usual care were included. Studies involving any patients with diabetes and outcomes of glycated hemoglobin (A1C), quality of care and/or patient or health-care practitioner experience were included. Systematic reviews, randomized controlled studies, quasi-experimental trials, implementation trials, observational studies and qualitative analyses were reviewed. MEDLINE and McMaster Health Evidence databases searched in June 2020 identified 59 articles. Virtual care, in particular telemonitoring, combined with a means of 2-way communications provided improvement in A1C similar or superior to usual care, with the strongest evidence for type 2 diabetes. Virtual care was generally acceptable to patients, who expressed satisfaction with their care. Health-care providers recognized benefits but raised issues of technical support, workflow and compensation.
Copyright © 2021 The Author(s). Published by Elsevier Inc. All rights reserved.

Entities:  

Keywords:  diabetes; diabète; health-care delivery; prestation de soins; soins virtuels; telehealth; telemedicine; télémédecine; télésanté; virtual care

Mesh:

Year:  2021        PMID: 34045146     DOI: 10.1016/j.jcjd.2021.02.007

Source DB:  PubMed          Journal:  Can J Diabetes        ISSN: 1499-2671            Impact factor:   4.190


  2 in total

1.  Patient Satisfaction of Telemedicine in Pediatric and Young Adult Type 1 Diabetes Patients During Covid-19 Pandemic.

Authors:  Marta Bassi; Marina Francesca Strati; Stefano Parodi; Simone Lightwood; Clara Rebora; Francesca Rizza; Giuseppe d'Annunzio; Nicola Minuto; Mohamad Maghnie
Journal:  Front Public Health       Date:  2022-03-22

2.  Nutrition Risk, Resilience and Effects of a Brief Education Intervention among Community-Dwelling Older Adults during the COVID-19 Pandemic in Alberta, Canada.

Authors:  Michelle Capicio; Simran Panesar; Heather Keller; Leah Gramlich; Naomi Popeski; Carlota Basualdo-Hammond; Marlis Atkins; Catherine B Chan
Journal:  Nutrients       Date:  2022-03-06       Impact factor: 5.717

  2 in total

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