Dessie Belay1,2, Ambaye Kenubih2, Mohammed Yesuf2, Elias Kebede3, Muluken Yayeh2, Mastewal Birhan2. 1. Livestock Promotion Sector, Belessa District Agricultural Office, Gondar, Amhara, Ethiopia. 2. Veterinary Para-Clinical Studies, University of Gondar, College of Veterinary Medicine and Animal Sciences, Gondar, Amhara, Ethiopia. 3. Veterinary Pharmacy, University of Gondar, College of Veterinary Medicine and Animal Sciences, Gondar, Amhara, Ethiopia.
Abstract
BACKGROUND: Calpurnia aurea (Ait.) Benth. leaves are used to treat different diseases like ectoparasite infestation, diarrhea, sores, anthrax, fevers, pain, and snake venom. The leaves of Calpurnia aurea were first extracted by methanol and further fractionated with the help of n-hexane, dichloromethane and ethyl acetate with increasing polarity. METHODS: The antibacterial activities of the fractions were evaluated against disease causing bacteria using agar well diffusion. The minimum inhibitory concentrations (MIC) of the fractions were determined by the micro-broth dilution method using tetrazolium salt colorimetric assay. The antioxidant activities of the solvent fractions were determined by phospho-molbedum reduction assay, reducing power assay and hydroxyl radical scavenging activity. RESULTS: The average MIC value of C. aurea fractions ranged from 1.95mg/mL to 31.25mg/mL, 7.81mg/mL to 31.25mg/mL and 13.02mg/mL to 62.5mg/mL, for ethyl acetate, dichloromethane and n-hexane fractions, respectively. The leaf extracts have a higher antioxidant effect, as shown in the phospho-molbedum reduction assay, reducing power and hydroxyl radical scavenging assay. CONCLUSION: The ethyl acetate and dichloromethane fractions revealed significant antibacterial effects against the growth of pathogenic bacteria. However, the n-hexane fraction showed the least antibacterial effect against all of the test bacteria. Furthermore, the n-hexane fractions of C. aurea showed higher antioxidant activity.
BACKGROUND: Calpurnia aurea (Ait.) Benth. leaves are used to treat different diseases like ectoparasite infestation, diarrhea, sores, anthrax, fevers, pain, and snake venom. The leaves of Calpurnia aurea were first extracted by methanol and further fractionated with the help of n-hexane, dichloromethane and ethyl acetate with increasing polarity. METHODS: The antibacterial activities of the fractions were evaluated against disease causing bacteria using agar well diffusion. The minimum inhibitory concentrations (MIC) of the fractions were determined by the micro-broth dilution method using tetrazolium salt colorimetric assay. The antioxidant activities of the solvent fractions were determined by phospho-molbedum reduction assay, reducing power assay and hydroxyl radical scavenging activity. RESULTS: The average MIC value of C. aurea fractions ranged from 1.95mg/mL to 31.25mg/mL, 7.81mg/mL to 31.25mg/mL and 13.02mg/mL to 62.5mg/mL, for ethyl acetate, dichloromethane and n-hexane fractions, respectively. The leaf extracts have a higher antioxidant effect, as shown in the phospho-molbedum reduction assay, reducing power and hydroxyl radical scavenging assay. CONCLUSION: The ethyl acetate and dichloromethane fractions revealed significant antibacterial effects against the growth of pathogenic bacteria. However, the n-hexane fraction showed the least antibacterial effect against all of the test bacteria. Furthermore, the n-hexane fractions of C. aurea showed higher antioxidant activity.
Authors: Yoko Miyasaki; W Stephen Nichols; Margie A Morgan; Jamie A Kwan; M M Van Benschoten; Patricia Emmett Kittell; W David Hardy Journal: Phytother Res Date: 2010-08 Impact factor: 5.878