Literature DB >> 34029905

Assessment of the impact of hydrolysis on bound sulfonamide residue determination in honey using stable isotope dilution ultrahigh performance liquid chromatography tandem mass spectrometry.

Yan Zhang1, Xiu Qin Li2, Zhen Guo1, Xia Zhou1, Shuang Qing Li1, Xiao Min Li1, Hui Jiao1, Qing He Zhang3.   

Abstract

In this study, an analytical method based on isotope dilution-liquid chromatography tandem mass spectrometry (ID-LC-MS/MS) was developed as a candidate reference method for the determination of sulfonamides (SAs) in honey. To guarantee the accuracy and authenticity, the impact of hydrolysis on bound SA residues was first investigated by enabling (i) identification of sugar-bound SAs, (ii) clarifying the binding reaction rule between the SAs and sugar, (iii) detection of free SAs and sugar-bound SAs, and (iv) preparation of SA-contaminated honey. Thus, the efficiency of different hydrolysis conditions was assessed by comparing the bound SA content before and after hydrolysis. In addition, optimization of the sample pretreatment procedures and LC conditions to minimize matrix effects by separation from significant matrix interferences was also performed. Satisfactory results in terms of hydrolysis efficiency (approximately 88.3%-99.2%), extraction efficiency (84.2%-105.3%), recovery (95.9%-103.1%), and limit of quantification (0.6-1.5 μg·kg-1) were obtained.
Copyright © 2021 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Assessment; Bound sulfonamide residues; Honey; Hydrolysis efficiency; ID-LC-MS/MS

Year:  2021        PMID: 34029905     DOI: 10.1016/j.foodchem.2021.130094

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  1 in total

1.  A strategy for accurately and sensitively quantifying free and esterified fatty acids using liquid chromatography mass spectrometry.

Authors:  Xiaohui Feng; Juan Wang; Zhonghai Tang; Bingyao Chen; Xinhua Hou; Jing Li; Shengnan Feng; Peng Li; Qingshi Meng
Journal:  Front Nutr       Date:  2022-08-03
  1 in total

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