| Literature DB >> 34028706 |
Lao-Tzu Allan-Blitz1, Fred Hertlein2, Jeffrey D Klausner3.
Abstract
Recent studies have identified notable disparities in SARS-CoV-2 infection risk among ethnic minorities. We evaluated SARS-CoV-2 test results from individuals presenting for testing in Los Angeles between June and December, 2020. We calculated prevalence ratios for various employment categories. Among 518,914 test results, of which 295,295 (56.9%) were from individuals reporting Hispanic ethnicity, SARS-CoV-2 positivity was 16.5% among Hispanic individuals compared to 5.0% among non-Hispanic individuals (p-value <0.01). The prevalence ratios comparing Hispanic and non-Hispanic individuals were highest for members of the media (PR = 6.7; 95% CI 4.3-10.4), government employees (PR = 4.0; 95% CI 3.3-4.9), and agricultural workers (PR = 4.0; 95% CI 3.2-5.0). Such heterogeneity warrants further investigation in order to develop targeted public health interventions towards specific drivers of SARS-CoV-2 transmission.Entities:
Keywords: California; Healthcare disparities; SARS-CoV-2
Mesh:
Year: 2021 PMID: 34028706 PMCID: PMC8142866 DOI: 10.1007/s40615-021-01062-z
Source DB: PubMed Journal: J Racial Ethn Health Disparities ISSN: 2196-8837
SARS-CoV-2 positivity among Hispanic and non-Hispanic individuals, Los Angeles, June-December, 2020
| SARS-CoV-2 positivity | |||
|---|---|---|---|
| Hispanic | Non-Hispanic | Prevalence ratio (95% CI) | |
| Overall Employment* (n = 518,914) | 16.5% | 5.0% | 3.3 (3.2–3.4) |
| Agriculture (n = 4415) | 25.9% | 6.5% | 4.0 (3.2–5.0) |
| Construction (n = 23,584) | 16.4% | 5.0% | 3.2 (2.9–3.6) |
| Correctional facility (n = 2038) | 18.3% | 7.1% | 2.6 (1.9–3.4) |
| Delivery or ride-share (n = 16,746) | 12.4% | 3.2% | 3.9 (3.3–4.3) |
| Disability care (n = 18,829) | 18.1% | 8.7% | 2.1 (1.9–2.3) |
| Education (n = 59,595) | 13.1% | 3.6% | 3.6 (3.4–3.9) |
| Elderly care (n = 10,294) | 9.0% | 2.7% | 3.3 (2.8–4.1) |
| Emergency services (n = 13,173) | 14.4% | 5.7% | 2.5 (2.2–2.9) |
| Frist responder (n = 15,150) | 11.6% | 4.2% | 2.8 (2.4–3.1) |
| Food services (n = 85,497) | 21.2% | 6.5% | 3.3 (3.1–3.4) |
| Government personnel† (n = 13,646) | 7.3% | 1.8% | 4.0 (3.3–4.9) |
| Grocery store (n = 30,818) | 12.7% | 3.5% | 3.6 (3.2–4.0) |
| Health care (n = 157,684) | 14.0% | 4.7% | 3.0 (2.9–3.1) |
| Member of media (n = 4715) | 5.3% | 0.8% | 6.7 (4.3–10.4) |
| Public transportation (n = 9039) | 20.1% | 9.1% | 2.2 (1.9–2.5) |
| Retail or manufacturing (n = 92,958) | 20.8% | 6.9% | 3.0 (2.9–3.1) |
The table shows the SARS-CoV-2 test positivity among Hispanic and non-Hispanic individuals by type of employment as well as the prevalence ratio and 95% confidence intervals for each employment category
*Data were collected beginning September 2020
†Self-defined and inclusive of any employment in the local, state, or federal government