| Literature DB >> 34016686 |
Jongsun Park1,2, Hong Xi3,2, Yongsung Kim3,2, Misun Kim4.
Abstract
Korean effective microorganisms (KEM) comprise a commercial microbial complex originating from the microorganisms found in traditional Korean fermented foods, including kimchi. Using next-generation sequencing (NGS) technology, the complete genome sequence of Lentilactobacillus parabuchneri, considered a major species of KEM, was assembled. L. parabuchneri strains display large numbers of single nucleotide polymorphisms (SNPs) and indels, including gene deletions.Entities:
Year: 2021 PMID: 34016686 PMCID: PMC8188341 DOI: 10.1128/MRA.01208-20
Source DB: PubMed Journal: Microbiol Resour Announc ISSN: 2576-098X