Literature DB >> 33998880

Requirements for Cannabis Product Labeling by U.S. State.

Daniel J Kruger1,2, Natalie J Korach3, Jessica S Kruger2.   

Abstract

Introduction: As more states allow for medical and nonregistered adult cannabis (i.e., marijuana) use, ensuring proper utilization should be a priority. Standardized labeling for foods and pharmaceutical drugs promotes consumer safety. This study investigated cannabis product labeling requirements in the United States. Materials and
Methods: Researchers compiled the requirements for cannabis product labeling across 31 U.S. states with medical cannabis programs from state regulatory publications.
Results: Information requirements ranged considerably by U.S. state. All states required delta-9-tetrahydrocannabinol content and manufacturer contact information, >80% of states required the batch number, health risks, production tracking, a cannabis symbol, cannabidiol content, children disclaimer, and an impairment disclaimer. There appeared to be a random pattern in requirements for other specific items. The relationships between the extent of cannabis product labeling requirements and the number of years that a state had a medical cannabis program or whether states allowed nonregistered adult use cannabis were not significant, although there was a trend for nonregistered adult use states to require more recommended label attributes.
Conclusion: A comprehensive framework for cannabis use is needed to protect the public, maximize benefits, and minimize harms and risks. Standardization of cannabis product labeling requirements would benefit consumers and promote safer and more effective usage of cannabis products.

Entities:  

Keywords:  cannabis; labeling; medical marijuana; requirements

Mesh:

Substances:

Year:  2021        PMID: 33998880      PMCID: PMC9070747          DOI: 10.1089/can.2020.0079

Source DB:  PubMed          Journal:  Cannabis Cannabinoid Res        ISSN: 2378-8763


  15 in total

Review 1.  Consumer understanding and use of nutrition labelling: a systematic review.

Authors:  Gill Cowburn; Lynn Stockley
Journal:  Public Health Nutr       Date:  2005-02       Impact factor: 4.022

2.  Medical Use of Cannabis in 2019.

Authors:  Kevin P Hill
Journal:  JAMA       Date:  2019-09-10       Impact factor: 56.272

3.  Communicating THC levels and 'dose' to consumers: Implications for product labelling and packaging of cannabis products in regulated markets.

Authors:  David Hammond
Journal:  Int J Drug Policy       Date:  2019-07-25

Review 4.  The influence of menu labeling on calories selected or consumed: a systematic review and meta-analysis.

Authors:  Susan E Sinclair; Marcia Cooper; Elizabeth D Mansfield
Journal:  J Acad Nutr Diet       Date:  2014-07-16       Impact factor: 4.910

5.  Standard tetrahydrocannabinol units: an idea whose time has come.

Authors:  David Hammond
Journal:  Addiction       Date:  2020-04-07       Impact factor: 6.526

6.  Trends in Cannabis Use Among Older Adults in the United States, 2015-2018.

Authors:  Benjamin H Han; Joseph J Palamar
Journal:  JAMA Intern Med       Date:  2020-04-01       Impact factor: 21.873

7.  'Standard THC units': a proposal to standardize dose across all cannabis products and methods of administration.

Authors:  Tom P Freeman; Valentina Lorenzetti
Journal:  Addiction       Date:  2019-12-09       Impact factor: 6.526

8.  The association between recreational cannabis commercialization and cannabis exposures reported to the US National Poison Data System.

Authors:  Yuyan Shi; Di Liang
Journal:  Addiction       Date:  2020-03-10       Impact factor: 6.526

9.  Labeling of Cannabidiol Products: A Public Health Perspective.

Authors:  Jamie Corroon; Douglas MacKay; William Dolphin
Journal:  Cannabis Cannabinoid Res       Date:  2020-12-15

10.  Objective Understanding of Front-of-Package Nutrition Labels: An International Comparative Experimental Study across 12 Countries.

Authors:  Manon Egnell; Zenobia Talati; Serge Hercberg; Simone Pettigrew; Chantal Julia
Journal:  Nutrients       Date:  2018-10-18       Impact factor: 5.717

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  1 in total

1.  THC labeling on cannabis products: an experimental study of approaches for labeling THC servings on cannabis edibles.

Authors:  Samantha Goodman; David Hammond
Journal:  J Cannabis Res       Date:  2022-04-07
  1 in total

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