| Literature DB >> 33997371 |
Amogne Asfaw1, Amare Bantider2, Belay Simane3, Ali Hassen4.
Abstract
BACKGROUND: Due to its climate-sensitive agricultural system and low adaptive capacity of the subsistence farmers, Ethiopia is cited among the countries experiencing frequent drought and highly vulnerable to climate change associated impacts. Micro level vulnerability assessment, in the context of a changing climate, has a paramount significance in designing policies addressing climate change induced effects. Assessing vulnerability to climate change is important for defining the risks posed by the change and it provides a starting point for the determination of effective means of promoting remedial actions to minimize impacts by supporting coping strategies and facilitating adaptation options targeted at specific context.Entities:
Keywords: Adaptive capacity; Exposure; Livelihood vulnerability index; Rainfed agriculture; Sensitivity; Vulnerability
Year: 2021 PMID: 33997371 PMCID: PMC8093467 DOI: 10.1016/j.heliyon.2021.e06761
Source DB: PubMed Journal: Heliyon ISSN: 2405-8440
Figure 1Relative Location of Woleka Sub basin.
PCA result (based on the first factor loading of principal component analysis)
| Factor | Capital | Sub-component | Specific indicators | PCA value | Mean Index |
|---|---|---|---|---|---|
| Exposure | Climate variability and natural disasters | Historical trend | Not run using SPSS (Considered as having a value of 1) | 1.0 | |
| Extreme events | Seasonal variation of rainfall | 0.287 | 0.364 | ||
| Trend of rainfall through time (decreased) | 0.039 | ||||
| Late onset of rainfall | -0.303 | ||||
| Early cessation of rainfall | -0.134 | ||||
| Dry spell of rainfall during rainy seasons | -0.554 | ||||
| Trend of temperature through time (increased) | -0.149 | ||||
| Erratic and short duration of rainfall | -0.387 | ||||
| Extent of extreme events (increased) | -0.291 | ||||
| Sensitivity | Biophysical environment | Dependent on forest based energy for cooking | 0.619 | 0.381 | |
| Time take to collect fire wood per week | 0.147 | ||||
| Firewood become scarce through time | 0.145 | ||||
| Dependent on traditional stove for cooking | -0.407 | ||||
| Frost and dew become a problem | 0.040 | ||||
| Flooding and water logging become a problem | -0.265 | ||||
| No information on climate change and variability | 0.708 | ||||
| No early warning information on weather related issues | -0.720 | ||||
| Agricultural System | Fertility of land (infertile) | 0.091 | 0.304 | ||
| Did not get enough food from own production | 0.435 | ||||
| Productivity of land through time (decreased) | 0.017 | ||||
| Supported by food aid for the last five years | -0.476 | ||||
| Rainfed agriculture dependent (no irrigation at all) | -0.668 | ||||
| Having agricultural land less than 0.2Ha per capita | 0.802 | ||||
| Rented out or share cropping land | 0.19 | ||||
| Experienced partial or total crop failure | 0.058 | ||||
| Water | Conflict due to water resource | -0.472 | 0.507 | ||
| Water access from unprotected sources | -0.379 | ||||
| Time taken to get water for home consumption | 0.848 | ||||
| Time taken to get water for domestic animals | 0.903 | ||||
| Volume of water for domestic purpose (decreased) | 0.168 | ||||
| Volume of water for domestic animals (decreased) | 0.272 | ||||
| Adaptive Capacity | Human | Demographic | Being male headed households | 0.245 | 0.549 |
| Age of the HHH | 0.994 | ||||
| Total size in productive age group | -0.240 | ||||
| Below 15 years old | 0.975 | ||||
| Above 64 years of old | 0.182 | ||||
| Total size of the family | 0.656 | ||||
| K/dge and skill | Educational level of HHH | 0.95 | 0.358 | ||
| Educational level of the husband | 0.918 | ||||
| Educational level of the wife | 0.63 | ||||
| Having radio | 0.532 | ||||
| Having mobile | 0.484 | ||||
| Having educated children | -0.019 | ||||
| Vocational training | 0.118 | ||||
| Training on small-scale business | -0.049 | ||||
| Training on climate change and variability | 0.041 | ||||
| Training on crop production and management | 0.189 | ||||
| Contact with DAs | 0.208 | ||||
| Contact with health extension workers | 0.159 | ||||
| Health and food | Having chronically ill family member | 0.331 | 0.601 | ||
| Missing school or work due to illness | 0.145 | ||||
| Having a family member needing daily care | 0.139 | ||||
| Having the capacity to take medication | 0.761 | ||||
| Completed all rural health packages | 0.581 | ||||
| Able to produce enough food | 0.772 | ||||
| Average food sufficient months | 0.803 | ||||
| Taking meal type/quality reduction | 0.680 | ||||
| Dependent on food aid | 0.669 | ||||
| Having meal three and more times a day | -0.569 | ||||
| Having financial capacity to fill out food deficit | -0.764 | ||||
| Social | Norms, Networks and associations | Proportion of households received support | 0.765 | 0.473 | |
| Proportion of households giving support | 0.830 | ||||
| Proportion of households visited local government | 0.552 | ||||
| Being members of community based organization | 0.002 | ||||
| Having family member with cooperative membership | 0.218 | ||||
| Natural | Land | Agricultural land in hectare per household | 0.873 | 0.764 | |
| Woodlot in gemed Per household | 0.683 | ||||
| Grazing land in gemed per household | 0.762 | ||||
| Irrigation land in gemed per household | 0.738 | ||||
| Financial | Wealth Assets | Own agricultural land in hectares per HH | 0.067 | 0.427 | |
| Own agricultural land in hectares per capita | -0.085 | ||||
| TLU | 0.193 | ||||
| Proportion of poor households | 0.300 | ||||
| Having income source form non-agricultural sources | 0.493 | ||||
| HHHs who do not have debt to pay back | 0.090 | ||||
| Having a saving account in formal financial institutions | 0.853 | ||||
| Having access to financial service | 0.895 | ||||
| HHHs having remittance | 0.291 | ||||
| Physical | Technology | HHHs using insecticide, pesticide and herbicide (%) | 0.118 | 0.464 | |
| HHHs using organic/inorganic fertilizer (%) | -0.088 | ||||
| Average fertilizer used in one harvesting season(in Kg) | 0.630 | ||||
| HHHs using improved/selected seeds (%) | 0.668 | ||||
| HHHs having irrigation access toany type (%) | -0.731 | ||||
| Having a house with corrugated iron sheet roofing (%) | 0.495 | ||||
| HHHs using fuel efficient cooking stove (%) | 0.521 | ||||
| Infrastructure | Time taken to the nearest all weather road | 0.433 | 0.58 | ||
| Time taken to the nearest health center | 0.773 | ||||
| Time taken to the nearest primary school | -0.077 | ||||
| Time taken to the nearest veterinary service | 0.849 | ||||
| Time taken to the nearest major market center | 0.326 | ||||
| Time taken to the nearest telecommunication | 0.771 | ||||
| Time taken to the nearest FTC | 0.831 | ||||
Source: (SPSS/Stata result, 2016).
Vulnerability Index (LVI): Components, profiles, indicators and expected hypothesis
| Component | Capital | Subcomponent | Indicators | Expected hypothesis/realtionship with vulnerabiltiy |
|---|---|---|---|---|
| Exposure | Climate | Climate variability and extrem events | Long term temperature and rainfall variability which is expressed in terms of coefienceint of variation and concentration index; incidences of extreme events | Variabiltiy in temperature and precipitaion as well as freqnt occurrences of exterm events will exabrates vulenrabiltiy to climate change |
| Sensitivity | Natural | Ecosystem (Biophysical environment) | Percentage of people using forest-based energy for cooking; people living in malaria, frost, flooding, water logging prone areas; people living in water scare areas; | People living in such areas are expecte to be more sensitive and can easily be vulerable to adverse impacts of climate change |
| Agricultural system | Landless farmers; land fertility; crop diversity index; dependent on food aid and only on rainfed agriculture; those who rented out or sharecropped their land; found in | Smallholder farmers with such scinaros are excepted to be more sensetive for slight changes in climate | ||
| Water resource | Dependent on unprotected source of water; experienced water-related conflicts; expericeining shortage of water for home consumption; domestic animals and irrigation | Changes in climatic situation will exabrates these situations and households will be easily vulnerable to climate change induced impacts | ||
| Adaptive capacity | Human | Demographic | Proportion of male headed households; proportion of family size with productive age group; | Headed by male and having more family size in the productive age = better adaptive capacity |
| Knowledge and skill | Educational level of HHH; having radio/mobile phone; family member having vocational training/training on small scale business/climate change/crop production; having better contact with DAs/health extension workers | Having better educational level and those having means of informaton as well as training are supposed to have better knowledge and skill of adaptation stategies | ||
| Health and food | HHs free of chronically ill members; financial capacity to take medical care; HHHs completed health packages; capacity to produce enough food for their family; no meal reduction due to shortage; financial capacity to fill out food deficit | HHs who are free from chronically ill member, having financial capacity for midication and to buy food items; producing enough food and those who did not force to reduce meal due to scarity do have better adaptive capacity | ||
| Social | Networks and relationships | Providing/receiving helps; being membership of community-based organizations; being a member of producers/cooperative organizations; being leaders in such organizations | Being a member of such organizations; being leaders in such organizations would give room to develop adaptive capacity | |
| Financial | Assets and wealth | Land per capita; livestock assets; wealth status; access to financial institutions; no debt to pay back; beyond agriculture source of income; remittance | The better having such assets, the better in building adaptive capacity | |
| Physcial | Technology | Extent of using land augmenting modern inputs; irrigation access; house with corrugated sheet; using modern stoves | Having better access to such technological inputs would enable farmers to have better adaptive acpacity | |
| Infrastructure | Access to all weather road/health facilities/school/veterinary services/input and output markets/telecommunication centers | Households with better access to such facilities would have better adaptive capacity to climate change | ||
| Natural | Land resourse | Total land size (cultivable/woodlot/grazing/irrigated) | Having better land resource increase the adaptive capacity |
Indicators were developed (tailored with local context) based on Hahn et al. [25] and Simane et al. [5].
LVI-Normalized Value (Summary)
| Factor | Capital | Profile (sub-component) | No of indicators | PCA average loading | Total value | Index | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Agroecology | Cropping season | Agroecology | Cropping season | |||||||||||
| Exposure | Climate variability & natural disaster | Historical trends | 6 | 1.000 | .24 | .26 | .33 | .34 | .28 | .48 | .445 | .54 | .53 | .505 |
| Extreme Events | 11 | 0.364 | .72 | .63 | .75 | .72 | .73 | |||||||
| Sensitivity | Natural environment | Biophysical environment | 8 | 0.381 | .527 | .449 | .535 | .511 | .476 | 0.502 | 0.399 | 0.559 | 0.493 | 0.455 |
| Agricultural system | 9 | 0.304 | .548 | .35 | .555 | .555 | .539 | |||||||
| Water resource security | 6 | 0.507 | .430 | .399 | .588 | .414 | .447 | |||||||
| Adaptive Capacity | Human | Demographic | 5 | 0.549 | .305 | .277 | .277 | .319 | .287 | 0.481 | 0.400 | 0.509 | 0.487 | 0.477 |
| Knowledge and skill | 11 | 0.358 | .567 | .557 | .641 | .562 | .591 | |||||||
| Health and Food | 12 | 0.601 | .57 | .367 | .609 | .581 | .553 | |||||||
| Social | Networks & norms | 5 | 0.473 | .248 | .365 | .293 | .237 | .243 | .248 | .365 | .293 | .237 | .243 | |
| Financial | Assets and Wealth | 10 | 0.427 | .61 | .54 | .653 | .629 | .586 | .61 | .54 | .653 | .629 | .586 | |
| Physical | Technology | 7 | 0.464 | .583 | .381 | .639 | .579 | .59 | 0.374 | 0.269 | 0.493 | 0.360 | 0.394 | |
| Infrastructure | 7 | 0.580 | .165 | .156 | .347 | .141 | .197 | |||||||
| Natural | Land resource | 4 | 0.764 | .75 | .79 | .69 | .73 | .8 | .75 | .79 | .69 | .73 | .80 | |
| LVI is scaled from 0 (least vulnerable) to 1 (most vulnerable) | ||||||||||||||
| LVI-Example: [ | ||||||||||||||
In terms of agroecology, Kolla agroecology was most vulnerable followed by dega while Woinadega was found to be least vulnerable; while the type of cropping season was taken into account (only for dega agroecology), belg areas were found to be relatively vulnerable than meher ones.
LVI-IPCC Normalized Value calculation.
| Factor | Capital | Profile (sub-component) | Total value | ||||
|---|---|---|---|---|---|---|---|
| Agroecology | Cropping season | ||||||
| Exposure | Historical trends | .24 | .26 | .33 | .34 | .28 | |
| Extreme Events | .72 | .63 | .75 | .72 | .73 | ||
| Sensitivity | Ecosystem (Biophysical environment) | .527 | .449 | .535 | .511 | .476 | |
| Agricultural system | .548 | .35 | .555 | .555 | .539 | ||
| Water resource security | .430 | .399 | .588 | .414 | .447 | ||
| Adaptive Capacity | Human | Demographic | .695 | .723 | .722 | .681 | .713 |
| Knowledge and skill | .433 | .443 | .357 | .437 | .409 | ||
| Health and Food | .43 | .633 | .391 | .419 | .447 | ||
| Social | Networks and Relationships | .752 | .635 | .707 | .763 | .756 | |
| Financial | Assets and Wealth | .39 | .458 | .347 | .371 | .414 | |
| Physical | Technology | .417 | .619 | .361 | .421 | .504 | |
| Infrastructure | .835 | .844 | .653 | .859 | .803 | ||
| Natural | Land Resource | .26 | .21 | .31 | .27 | .2 | |
| 0.023 | -0.029 | 0.084 | 0.041 | 0.029 | |||
−1(least vulnerable) to +1(extremely vulnerable); while 0 denotes moderately vulnerable
Source: Own survey (2015/16).
Figure 2LVI-IPCC spider diagram based on Agroecology.
Figure 3LVI-IPCC spider diagram based on type of cropping season.
Figure 4LVI-IPCC result based on agroecology and cropping season.
Financial capital (assets and wealth) comparisons based on agroecology.
| Indicators (parameters) | χ2/ | |||
|---|---|---|---|---|
| Total land size (hectare per household) | 0.77 | 0.626 | 0.797 | 12.53∗∗∗ |
| TLU per household | 4.056 | 3.301 | 4.549 | 8.17∗∗∗ |
| Proportion of non-poor households (%) | 62.3 | 73.6 | 60.9 | 5.79∗ |
| Having non-agricultural source of income (%) | 36.2 | 36.1 | 34.5 | 0.086 |
| Having no debt to pay back (%) | 31.5 | 68.8 | 40 | 41.78∗∗∗ |
| Using money borrowed for productive activities (%) | 31.1 | 72 | 28.8 | 29.5∗∗∗ |
| Having a saving account in microfinance or bank (%) | 36.9 | 43.6 | 28.2 | 6.27∗∗ |
| Having access to formal financial institutions (%) | 53.8 | 55.6 | 30.9 | 17.95∗∗∗ |
| Having income from remittance (%) | 33.8 | 30.6 | 16.4 | 10.12∗∗∗ |
| Overall financial capital index | 0.39 | 0.46 | 0.35 |
Note: ∗, ∗∗, ∗∗∗ statistically significant at 0.1, 0.05 and 0.01 alpha level respectively.
Source: Own survey (2015/16).
Proportion of households using modern agricultural inputs and technology.
| Proportion (%) or mean | χ2/F-test | |||||
|---|---|---|---|---|---|---|
| Using insecticide/pesticide/herbicide | 16.2 | 46.1 | 31.8 | 27.99∗∗∗ | 22.7 | 7.3 |
| Using organic fertilizer | 66.9 | 85.8 | 67.3 | 64 | 70.9 | |
| Improved seeds | 48.5 | 80.1 | 50.9 | 34.98∗∗∗ | 41.3 | 58.2 |
| Having irrigation access of any type | 29.5 | 34.7 | 13.6 | 18.78∗∗∗ | 23 | 38.2 |
| Having house of corrugated sheet | 66.2 | 93.8 | 53.6 | 55.37∗∗∗ | 74.7 | 54.5 |
| Using modern fuel-efficient stove | 38.5 | 53.5 | 10 | 51.74∗∗∗ | 48 | 25.5 |
| Average fertilizer used in one harvesting season (Kg/Ha) | 112.1 | 218.4 | 123.4 | 40.24∗∗∗ | 106.9 | 118.2 |
| Overall Technology sub component index | 0.417 | 0.619 | 0.361 |
Note: ∗∗∗ statistically significant at 0.01 alpha level respectively.
Source: Own survey (2015/16).
Infrastructure (Average time taken to the nearest physical infrastructure).
| Average walking distance in hours to the nearest: | Mean | F-test | |||
|---|---|---|---|---|---|
| All weather road | .78 | .37 | 2.76 | 1.2 | 182.4∗∗∗ |
| Health centre | .75 | .61 | 1.75 | 0.98 | 136.2∗∗∗ |
| First cycle School | .36 | .30 | .45 | 0.37 | 19.7∗∗∗ |
| Veterinary service | 1.03 | 0.69 | 1.67 | 1.09 | 69.22∗∗∗ |
| Input/output major market | 1.09 | 1.6 | 3.32 | 1.9 | 216.8∗∗∗ |
| Telecommunication centre | 1.18 | 1.59 | 1.93 | 1.6 | 18.5∗∗∗ |
| FTC | .72 | .64 | 1.53 | 0.92 | 79.8∗∗∗ |
| Overall Index of the sub component |
Note: ∗∗∗ statistically significant at 0.01 alpha level respectively.
Source: Own survey (2015/16).
Major indicators of natural capitals based on agroecology and cropping season.
| Indicators | F-test | t-test | |||||
|---|---|---|---|---|---|---|---|
| Agricultural land size of the HH in Ha | .71 | .569 | .769 | 17.99∗∗∗ | 0.60 | 0.86 | 6.65∗∗∗ |
| Wood land size of the HH in gemed | 0.86 | 1.37 | 0.2 | 2.46 | .86 | .72 | 0.86 |
| Grazing land of the HH in gemed | 1.59 | 1.48 | 1.81 | 1.046 | 1.66 | 1.48 | 0.66 |
| Irrigation land of the HH in gemed | 1.217 | 1.224 | 1.3 | 0.029 | 1.57 | 0.67 | 3.99∗∗∗ |
| Overall Index of Natural capital | 0.26 | 0.21 | 0.31 | 0.27 | 0.20 |
Note: ∗∗∗ statistically significant at 0.01 alpha level respectively.
Source: Own survey (2015/16).