Literature DB >> 33992372

Mycobiome analysis for distinguishing the geographical origins of sesame seeds.

Yoon Shik Chun1, Seok-Young Kim1, Minjoo Kim2, Jae Yun Lim2, Byeung Kon Shin3, Young-Suk Kim4, Do Yup Lee5, Jeong-Ah Seo6, Hyung-Kyoon Choi7.   

Abstract

Sesame (Sesamum indicum) is one of the most widely cultivated crops in Asia and Africa. The identification of the geographical origins of sesame seeds is important for the detection of fraudulent samples. This study was conducted to build a prediction model and suggest potential biomarkers for distinguishing the geographical origins of sesame seeds using mycobiome (fungal microbiome) analysis coupled with multivariate statistical analysis. Sesame seeds were collected from 25 cities in Korea, six cities in China, and five sites in other countries (Ethiopia, India, Nigeria, and Pakistan). According to the expression of fungal internal transcribed spacer (ITS) sequences in sesame seeds, 21 fungal genera were identified in sesame seeds from various countries. The optimal partial least squares-discriminant analysis model was established by applying two components with unit variance scaling. Based on seven-fold cross validation, the predictive model had 94.4% (Korea vs. China/other countries), 91.7% (China vs. Korea/other countries), and 88.9% (other countries vs. Korea/China) accuracy in determining the geographical origins of sesame seeds. Alternaria, Aspergillus, and Macrophomina were suggested as the potential fungal genera to differentiate the geographical origins of sesame seeds. This study demonstrated that mycobiome analysis could be used as a complementary method for distinguishing the geographical origins of raw sesame seeds.
Copyright © 2021 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Biomarker; Fungal ITS sequence; Geographical origin; Mycobiome analysis; Sesame seeds

Year:  2021        PMID: 33992372     DOI: 10.1016/j.foodres.2021.110271

Source DB:  PubMed          Journal:  Food Res Int        ISSN: 0963-9969            Impact factor:   6.475


  1 in total

1.  Discrimination of Black and White Sesame Seeds Based on Targeted and Non-Targeted Platforms with Chemometrics: From Profiling towards Identification of Chemical Markers.

Authors:  Si Mi; Yuhang Wang; Xiangnan Zhang; Yaxin Sang; Xianghong Wang
Journal:  Foods       Date:  2022-07-11
  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.