Literature DB >> 33989521

Food colorants metabolized by commensal bacteria promote colitis in mice with dysregulated expression of interleukin-23.

Zhengxiang He1, Lili Chen2, Jovani Catalan-Dibene1, Gerold Bongers3, Jeremiah J Faith4, Chalada Suebsuwong5, Robert J DeVita5, Zeli Shen6, James G Fox6, Juan J Lafaille7, Glaucia C Furtado1, Sergio A Lira8.   

Abstract

Both genetic predisposition and environmental factors appear to play a role in inflammatory bowel disease (IBD) development. Genetic studies in humans have linked the interleukin (IL)-23 signaling pathway with IBD, but the environmental factors contributing to disease have remained elusive. Here, we show that the azo dyes Red 40 and Yellow 6, the most abundant food colorants in the world, can trigger an IBD-like colitis in mice conditionally expressing IL-23, or in two additional animal models in which IL-23 expression was augmented. Increased IL-23 expression led to generation of activated CD4+ T cells that expressed interferon-γ and transferred disease to mice exposed to Red 40. Colitis induction was dependent on the commensal microbiota promoting the azo reduction of Red 40 and generation of a metabolite, 1-amino-2-naphthol-6-sulfonate sodium salt. Together these findings suggest that specific food colorants represent novel risk factors for development of colitis in mice with increased IL-23 signaling.
Copyright © 2021 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Allura Red; CD4(+) T cells; IFN-γ; IL-23; azo bonddye; colitis; food additives; food colorants; metabolites; microbiota

Mesh:

Substances:

Year:  2021        PMID: 33989521      PMCID: PMC8266754          DOI: 10.1016/j.cmet.2021.04.015

Source DB:  PubMed          Journal:  Cell Metab        ISSN: 1550-4131            Impact factor:   31.373


  45 in total

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Journal:  Gastroenterology       Date:  2017-04-05       Impact factor: 22.682

5.  Diet Modifies Colonic Microbiota and CD4+ T-Cell Repertoire to Induce Flares of Colitis in Mice With Myeloid-Cell Expression of Interleukin 23.

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3.  Bacterial hydrogen sulfide drives cryptic redox chemistry in gut microbial communities.

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Review 4.  Interleukin-23 in the Pathogenesis of Inflammatory Bowel Disease and Implications for Therapeutic Intervention.

Authors:  Gavin W Sewell; Arthur Kaser
Journal:  J Crohns Colitis       Date:  2022-05-11       Impact factor: 10.020

5.  IFN-γ+ cytotoxic CD4+ T lymphocytes are involved in the pathogenesis of colitis induced by IL-23 and the food colorant Red 40.

Authors:  Lili Chen; Zhengxiang He; Bernardo S Reis; Jesse D Gelles; Jerry Edward Chipuk; Adrian T Ting; Julie A Spicer; Joseph A Trapani; Glaucia C Furtado; Sergio A Lira
Journal:  Cell Mol Immunol       Date:  2022-04-25       Impact factor: 22.096

Review 6.  Multimodal interactions of drugs, natural compounds and pollutants with the gut microbiota.

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Review 7.  Food Additives Associated with Gut Microbiota Alterations in Inflammatory Bowel Disease: Friends or Enemies?

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8.  Processed Food as a Risk Factor for the Development and Perpetuation of Crohn's Disease-The ENIGMA Study.

Authors:  Gina L Trakman; Winnie Y Y Lin; Amy L Hamilton; Amy L Wilson-O'Brien; Annalise Stanley; Jessica Y Ching; Jun Yu; Joyce W Y Mak; Yang Sun; Junkun Niu; Yinglei Miao; Xiaoqing Lin; Rui Feng; Minhu Chen; Nitin Shivappa; James R Hebert; Mark Morrison; Siew C Ng; Michael A Kamm
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Review 9.  Food Additives, a Key Environmental Factor in the Development of IBD through Gut Dysbiosis.

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  9 in total

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