Sara Allaouat1, Tarja Yli-Tuomi2, Pekka Tiittanen2, Anu W Turunen2, Taina Siponen2, Jaakko Kukkonen3,4,5, Leena Kangas3, Mari Kauhaniemi3, Mia Aarnio6, Tiia Ngandu7, Timo Lanki8,2,9. 1. Institute of Public Health and Clinical Nutrition, University of Eastern Finland, Kuopio, Finland sara.allaouat@uef.fi. 2. Department of Health Security, Finnish Institute for Health and Welfare, Kuopio, Finland. 3. Department of Atmospheric Composition Research, Finnish Meteorological Institute, Helsinki, Finland. 4. Centre for Atmospheric and Climate Physics Research, University of Hertfordshire, Hatfield, UK. 5. Centre for Climate Change Research, University of Hertfordshire, Hatfield, UK. 6. Department of Air Quality Research, Finnish Meteorological Institute, Helsinki, Finland. 7. Department of Public Health and Welfare, Finnish Institute for Health and Welfare, Helsinki, Finland. 8. Institute of Public Health and Clinical Nutrition, University of Eastern Finland, Kuopio, Finland. 9. Department of Environmental and Biological Sciences, University of Eastern Finland, Kuopio, Finland.
Authors: Andrew J Petkus; Susan M Resnick; Xinhui Wang; Daniel P Beavers; Mark A Espeland; Margaret Gatz; Tara Gruenewald; Joshua Millstein; Helena C Chui; Joel D Kaufman; JoAnn E Manson; Gregory A Wellenius; Eric A Whitsel; Keith Widaman; Diana Younan; Jiu-Chiuan Chen Journal: Sci Total Environ Date: 2022-02-03 Impact factor: 7.963