| Literature DB >> 33983982 |
Amanda K Kitten1,2, Laurajo Ryan1,2, Grace C Lee1,2, Bertha E Flores3,4, Kelly R Reveles1,2,4.
Abstract
PURPOSE: Type 2 diabetes mellitus (T2DM) is an urgent public health problem and disproportionately affects Mexican Americans. The gut microbiome contributes to the pathophysiology of diabetes; however, no studies have examined this association in Mexican-Americans. The objective of this study was to compare gut microbiome composition between Mexican-Americans with and without T2DM.Entities:
Year: 2021 PMID: 33983982 PMCID: PMC8118452 DOI: 10.1371/journal.pone.0251245
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Baseline characteristics.
| Characteristic | All subjects (n = 37) | Diabetes (n = 14) | No diabetes (n = 23) | p-value |
|---|---|---|---|---|
| Age, median (IQR), years | 59 (48–68) | 68 (59–72) | 55 (38–61) | 0.003 |
| Female, no. (%) | 27 (73) | 9 (64) | 18 (78) | 0.454 |
| BMI | 28.7 (26.6–34) | 30 (26–36) | 28 (27–31) | 0.465 |
| Metformin, no. (%) | 12 (33) | 12(86) | 0 (0) | ≤0.001 |
| Sulfonylurea, no. (%) | 3 (8) | 3 (21) | 0 (0) | 0.012 |
| GLP-1 RA, no. (%) | 3 (8) | 3 (21) | 0 (0) | 0.012 |
| Insulin, no. (%) | 2 (5) | 2 (14) | 0 (0) | 0.044 |
| HMG-CoA reductase inhibitor | 10 (28) | 8 (57) | 2 (9) | 0.002 |
| ACEI/ARB | 11 (32) | 8 (57) | 3 (15) | 0.009 |
| Beta-blocker | 5 (15) | 3 (21) | 2 (10) | 0.358 |
| Diuretic | 2 (5) | 0 (0) | 2 (14) | 0.044 |
| Highest level of education, no. (%) | 0.289 | |||
| High school or equivalent | 8 (22) | 2 (14) | 6 (26) | |
| Some college, no degree | 14 (38) | 8 (57) | 6 (26) | |
| Associate degree | 6 (16) | 3 (21) | 3 (13) | |
| Bachelor’s degree | 4 (11) | 0 (0) | 4 (17) | |
| Master’s degree | 1 (3) | 0(0) | 1 (4) | |
| Employment status, no (%) | ≤0.001 | |||
| Retired | 15 (41) | 11(79) | 4 (17) | |
| Employed for wages | 17 (46) | 1 (7) | 16 (70) | |
| Out of work/looking for work | 5 (14) | 2 (14) | 3 (13) | |
| Hypertension, no. (%) | 17 (46) | 9 (53) | 5 (25) | 0.079 |
| Dyslipidemia, no. (%) | 10 (27) | 5 (36) | 5 (22) | 0.357 |
| History of MI, no. (%) | 1 (3) | 1 (7) | 0 (0) | 0.378 |
| History of cancer, no. (%) | 1 (3) | 1 (7) | 0 (0) | 0.378 |
| Depression, no. (%) | 1 (3) | 1 (7) | 0 (0) | 0.378 |
| IBS, no. (%) | 1 (3) | 0 (0) | 1 (4) | 1.000 |
| HEI score, median (IQR) | 53.5 (42.7–66.6) | 62.0 (60.0–65.8) | 48.5 (40.0–68.4) | 0.234 |
| Household income ($), median (IQR) | 24,000 (4,850–55,000) | 25,500 (1,275–56,250) | 24,000 (8,400–60,000) | 0.742 |
| Mexico birth, no. (%) | ||||
| Subjects | 3 (8) | 2 (14) | 1 (4) | 0.290 |
| Parents | 9 (24) | 3 (21) | 6 (26) | 0.747 |
| Grandparents | 22 (59) | 8 (57) | 14 (61) | 0.823 |
IQR, interquartile range; BMI, body mass index; GLP-1 RA, glucagon-like peptide-1 receptor agonist; ACEI, angiotensin converting enzyme inhibitor; ARB, angiotensin II receptor blocker; MI, myocardial infarction; IBS, irritable bowel syndrome; HEI, healthy eating index scores
aBMI not reported by one subject
Fig 1Shannon diversity by diabetes status.
Fig 2Percent relative abundance of bacterial phyla by diabetes status.
Fig 3Percent relative abundance of bacterial families by diabetes status.
Fig 4Percent relative abundance of the most abundant significantly different OTUs.
Fig 5Principal coordinates analysis of microbiome beta diversity by diabetes status.