Literature DB >> 33967457

Improved yield, fruit quality, and salt resistance in tomato co-overexpressing LeNHX2 and SlSOS2 genes.

Mostapha Maach1, María Pilar Rodríguez-Rosales2, Kees Venema2, Mustapha Akodad1, Abdelmajid Moumen1, Ali Skalli1, Mourad Baghour1.   

Abstract

The K+, Na+/H+ antiporter LeNHX2 and the regulatory kinase SlSOS2 are important determinants of salt tolerance in tomato plants and their fruit production ability. In this work, we have analyzed the effects of LeNHX2 and SlSOS2 co-overexpression on fruit production, quality in tomato plants (Solanum lycopersicum L. cv. MicroTom), and analyzed physiological parameters related to salt tolerance. Plants overexpressing LeNHX2, SlSOS2 or both were grown in greenhouse. They were treated with 125 mM NaCl or left untreated and their salt tolerance was analyzed in terms of plant biomass and fruit yield. Under NaCl cultivation conditions, transgenic tomato plants overexpressing either SlSOS2 or LeNHX2 or both grew better and showed a higher biomass compared to their wild-type plants. Proline, glucose and protein content in leaves as well as pH and total soluble solid (TSS) in fruits were analyzed. Our results indicate that salinity tolerance of transgenic lines is associated with an increased proline, glucose and protein content in leaves of plants grown either with or without NaCl. Salt treatment significantly reduced yield, pH and TSS in fruits of WT plants but increased yield, pH and TSS in fruits of transgenic plants, especially those overexpressing both LeNHX2 and SlSOS2. All these results indicate that the co-overexpression of LeNHX2 and SlSOS2 improve yield and fruit quality of tomato grown under saline conditions. © Prof. H.S. Srivastava Foundation for Science and Society 2021.

Entities:  

Keywords:  LeNHX2 and SlSOS2 co-overexpression; Osmoprotectant; Salinity tolerance; Solanum Lycopersicum

Year:  2021        PMID: 33967457      PMCID: PMC8055741          DOI: 10.1007/s12298-021-00974-8

Source DB:  PubMed          Journal:  Physiol Mol Biol Plants        ISSN: 0974-0430


  32 in total

1.  Transgenic salt-tolerant tomato plants accumulate salt in foliage but not in fruit.

Authors:  H X Zhang; E Blumwald
Journal:  Nat Biotechnol       Date:  2001-08       Impact factor: 54.908

2.  Expression of wheat Na(+)/H(+) antiporter TNHXS1 and H(+)- pyrophosphatase TVP1 genes in tobacco from a bicistronic transcriptional unit improves salt tolerance.

Authors:  Sandra Gouiaa; Habib Khoudi; Eduardo O Leidi; Jose M Pardo; Khaled Masmoudi
Journal:  Plant Mol Biol       Date:  2012-03-14       Impact factor: 4.076

Review 3.  Plant NHX cation/proton antiporters.

Authors:  M Pilar Rodríguez-Rosales; Francisco J Gálvez; Raúl Huertas; M Nieves Aranda; Mourad Baghour; Olivier Cagnac; Kees Venema
Journal:  Plant Signal Behav       Date:  2009-04

4.  The putative plasma membrane Na(+)/H(+) antiporter SOS1 controls long-distance Na(+) transport in plants.

Authors:  Huazhong Shi; Francisco J Quintero; Jose M Pardo; Jian-Kang Zhu
Journal:  Plant Cell       Date:  2002-02       Impact factor: 11.277

5.  Regulation of SOS1, a plasma membrane Na+/H+ exchanger in Arabidopsis thaliana, by SOS2 and SOS3.

Authors:  Quan-Sheng Qiu; Yan Guo; Margaret A Dietrich; Karen S Schumaker; Jian-Kang Zhu
Journal:  Proc Natl Acad Sci U S A       Date:  2002-05-28       Impact factor: 11.205

Review 6.  Salt and drought stress signal transduction in plants.

Authors:  Jian-Kang Zhu
Journal:  Annu Rev Plant Biol       Date:  2002       Impact factor: 26.379

7.  Salinity induces carbohydrate accumulation and sugar-regulated starch biosynthetic genes in tomato (Solanum lycopersicum L. cv. 'Micro-Tom') fruits in an ABA- and osmotic stress-independent manner.

Authors:  Yong-Gen Yin; Yoshie Kobayashi; Atsuko Sanuki; Satoru Kondo; Naoya Fukuda; Hiroshi Ezura; Sumiko Sugaya; Chiaki Matsukura
Journal:  J Exp Bot       Date:  2009-12-08       Impact factor: 6.992

8.  Combined effects of brassinosteroid and kinetin mitigates salinity stress in tomato through the modulation of antioxidant and osmolyte metabolism.

Authors:  Mohammad Abass Ahanger; Rayees Ahmad Mir; Mohammed Nasser Alyemeni; Parvaiz Ahmad
Journal:  Plant Physiol Biochem       Date:  2019-12-06       Impact factor: 4.270

9.  The Arabidopsis thaliana SOS2 gene encodes a protein kinase that is required for salt tolerance.

Authors:  J Liu; M Ishitani; U Halfter; C S Kim; J K Zhu
Journal:  Proc Natl Acad Sci U S A       Date:  2000-03-28       Impact factor: 11.205

10.  Comparative photochemistry activity and antioxidant responses in male and female Populus cathayana cuttings inoculated with arbuscular mycorrhizal fungi under salt.

Authors:  Na Wu; Zhen Li; Fei Wu; Ming Tang
Journal:  Sci Rep       Date:  2016-11-29       Impact factor: 4.379

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  1 in total

Review 1.  Approaches Involved in the Vegetable Crops Salt Stress Tolerance Improvement: Present Status and Way Ahead.

Authors:  Tusar Kanti Behera; Ram Krishna; Waquar Akhter Ansari; Mohd Aamir; Pradeep Kumar; Sarvesh Pratap Kashyap; Sudhakar Pandey; Chittaranjan Kole
Journal:  Front Plant Sci       Date:  2022-02-21       Impact factor: 5.753

  1 in total

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