| Literature DB >> 33953461 |
Jonathan Kopel1, Luong Linda2, Irfan Warraich3, Grant Sorensen1, Gregory L Brower4.
Abstract
Several case reports have suggested that COVID-19 may increase the risk of gastrointestinal perforation. We report a case of a gastrointestinal perforation developing in a COVID-19 patient who presented due to injuries from a motor vehicle accident. On admission, the patient had elevated white blood cells, with neutrophilia and lymphopenia. Histological examination of tissue surrounding the perforation revealed extensive infiltration of lymphocytes and plasma cells into the intestinal mucosa. These findings are consistent with SARS-CoV-2 infection. However, further pathophysiological studies are needed to assess the mechanisms by which COVID-19 may damage the gastrointestinal mucosa leading to gastrointestinal perforation.Entities:
Keywords: COVID-19; gastrointestinal; jejunum; perforation; trauma
Year: 2021 PMID: 33953461 PMCID: PMC8059891 DOI: 10.1080/08998280.2020.1866476
Source DB: PubMed Journal: Proc (Bayl Univ Med Cent) ISSN: 0899-8280