Literature DB >> 33946351

Meta-Analysis and Systematic Review of Micro- and Macro-Nutrient Intakes and Trajectories of Macro-Nutrient Supply in the Eastern Mediterranean Region.

Radhouene Doggui1,2, Hanin Al-Jawaldeh3, Jalila El Ati4, Rawhieh Barham5, Lara Nasreddine6, Nawal Alqaoud7, Hassan Aguenaou8, Laila El Ammari9, Jana Jabbour10, Ayoub Al-Jawaldeh10.   

Abstract

The Eastern Mediterranean Region (EMR) is experiencing a nutrition transition, characterized by the emergence of overnutrition and micro-nutrient deficiencies. No previous study has comparatively examined nutrient intake in adults across countries in the EMR. This review examined the adequacy of nutrients in adults living in the EMR. Moreover, it analyzed the food balance sheets (FBS) for 1961-2018 to identify the trajectory of energy supply from macro-nutrients in the EMR. A systematic search was conducted from January 2012 to September 2020. Only observational studies were retained with a random sampling design. An assessment of the methodological quality was conducted. Levels of nutrient daily intake and their adequacy compared to the daily reference intake of the Institute of Medicine were reported across the region. No studies were identified for half of the region's countries. Although nutrient energy intake was satisfactory overall, fat and carbohydrate intake were high. Intake of vitamin D, calcium, potassium, zinc, and magnesium were below that recommended. The analysis of the FBS data allowed for the identification of four linear patterns of trajectories, with countries in the EMR best fitting the 'high-energy-supply from carbohydrate' group. This systematic review warrants multi-sectorial commitment to optimize nutrient intake.

Entities:  

Keywords:  EMR; adults; nutrients adequacy; nutrition transition; trajectory: food balance sheet

Year:  2021        PMID: 33946351     DOI: 10.3390/nu13051515

Source DB:  PubMed          Journal:  Nutrients        ISSN: 2072-6643            Impact factor:   5.717


  51 in total

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3.  Evidence for nutrition transition in Kuwait: over-consumption of macronutrients and obesity.

Authors:  Sahar Zaghloul; Suad N Al-Hooti; Nawal Al-Hamad; Sameer Al-Zenki; Husam Alomirah; Iman Alayan; Hassan Al-Attar; Amani Al-Othman; Entessar Al-Shami; Mona Al-Somaie; Robert T Jackson
Journal:  Public Health Nutr       Date:  2012-09-14       Impact factor: 4.022

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Authors:  David Moher; Larissa Shamseer; Mike Clarke; Davina Ghersi; Alessandro Liberati; Mark Petticrew; Paul Shekelle; Lesley A Stewart
Journal:  Syst Rev       Date:  2015-01-01

5.  Health effects of dietary risks in 195 countries, 1990-2017: a systematic analysis for the Global Burden of Disease Study 2017.

Authors: 
Journal:  Lancet       Date:  2019-04-04       Impact factor: 79.321

6.  Non-communicable diseases (NCDs) in developing countries: a symposium report.

Authors:  Sheikh Mohammed Shariful Islam; Tina Dannemann Purnat; Nguyen Thi Anh Phuong; Upendo Mwingira; Karsten Schacht; Günter Fröschl
Journal:  Global Health       Date:  2014-12-11       Impact factor: 4.185

7.  Vitamin D Intake among Premenopausal Women Living in Jeddah: Food Sources and Relationship to Demographic Factors and Bone Health.

Authors:  Tahani A Zareef; Robert T Jackson; Abdulkareem A Alkahtani
Journal:  J Nutr Metab       Date:  2018-03-19

8.  Adaptation and validation of a food frequency questionnaire (FFQ) to assess dietary intake in Moroccan adults.

Authors:  Khaoula El Kinany; Vanessa Garcia-Larsen; Mohamed Khalis; Meimouna Mint Sidi Deoula; Abdelilah Benslimane; Amran Ibrahim; Mohamed Chakib Benjelloun; Karima El Rhazi
Journal:  Nutr J       Date:  2018-06-12       Impact factor: 3.271

9.  Association between adherence to MIND diet and general and abdominal obesity: a cross-sectional study.

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Journal:  Nutr J       Date:  2020-02-17       Impact factor: 3.271

Review 10.  Leveraging the Food System in the Eastern Mediterranean Region for Better Health and Nutrition: A Case Study from Oman.

Authors:  Ayoub Al-Jawaldeh; Salima Almamary; Lamia Mahmoud; Lara Nasreddine
Journal:  Int J Environ Res Public Health       Date:  2020-10-04       Impact factor: 3.390

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Journal:  Nutrients       Date:  2021-06-23       Impact factor: 5.717

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Authors:  Mohammed Rawashdeh; Basim Al-Zoubi; Maha Barbar Aliwat; Salma Burayzat; Esam Alhindawi; Ali Attia Al-Matti; Eyad Altamimi
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